A report published last month by the Montpellier Panel – an eminent group of agriculture, ecology and trade experts from Africa and Europe – says about 65 percent of Africa’s arable land is too damaged to sustain viable food production. The report, “No Ordinary Matter: conserving, restoring and enhancing Africa’s soil“, notes that Africa suffers … Continue reading More Than Half of Africa’s Arable Land ‘Too Damaged’ for Food Production