Good for Girls and Good for the Planet: Eco-Friendly Sanitary Towels

’Going Green’ seems to Dr Jacquline Kisato's favorite catchphrase as she passionately explains her eco-friendly sanitary towel, a product she expects will help empower women and young girls while also putting money into farmers’ pockets.

Deforestation, Encroachment Threaten West Africa’s One Health Plans

Thirty-three years ago, Bala Amerasekaran – a Sri Lankan by birth – visited Freetown, Sierra Leone. Since then, the West African nation has been his home, where Amerasekaran has dedicated his life to conserving the chimpanzee – Sierra Leone’s national animal.

Communities Taking a Sting Out of Poaching With Alternative Livelihoods

As we approach the forest in the village to appreciate Andrew Mbewe’s beekeeping enterprise, a bee from a hive close to the edge of the natural woodland stings him on the cheek.

Back to Nature to Avoid Water Collapse in the Capital of Chile

A return to nature is the main solution being promoted by communities and municipalities to avoid the water shortage that threatens to leave Santiago, the capital of Chile, home to more than 40 percent of the 19.5 million inhabitants of this South American country, without water.

How to Defend the Environment and Survive in the Attempt, as a Woman in Mexico

The defense of the right to water led Gema Pacheco to become involved in environmental struggles in the southern Mexican state of Oaxaca, an area threatened by drought, land degradation, megaprojects, mining and deforestation.

Bringing the Piratininga Lagoon Back to Life in Brazil

Houses with balconies facing the street or the surrounding hills, when they are not hidden behind high walls, reflect a neighborhood where people live on the shore of a lagoon but reject the landscape it offers.

Egypt Sacrifices Part of UNESCO Site for Road Development

The Egyptian government is clearing a vast area in Historic Cairo, a UNESCO World Heritage Site, to make way for new main roads and flyover bridges, which it says will improve traffic flow in the sprawling, congested megacity. The developments are being pitched as part of an effort to modernize Egypt and connect the heart of the capital with a new administrative one being built 45km (28 miles) to the east.

Scientist with a Passion for Ocean Protection Elected IPBES Chair

David Obura always knew that his life’s work would involve the natural world. As a child with a love of nature, he always knew he would become an ecologist. Growing up in Nairobi, Kenya, he recalls fondly that his mother would take the family camping at national parks. With these excursions came opportunities for hiking, mountain climbing, and exploration. The family events also took him to one of the earth’s greatest wonders - the sea.

Ecuadorians Vote to Preserve Yasuní National Park, but Implementation Is the Problem

The decision reached by Ecuadorians to put an end to oil production in Yasuní National Park, in a popular referendum in August, was a triumph for civil society and a global milestone in environmental democracy. But when it comes to implementation, the result is less promising.

Informal Workers Key to Successful Waste Management in Africa

With the African continent recycling less than 11 percent of its waste, COP28 provided leaders on the African continent to consider integrated waste systems that include informal waste workers.

Biodiversity Credits: Solution or Empty Promise for Latin America?

Located in northwestern Colombia, the Bosque de Niebla is home to 154 species of plants, 120 bird species, 21 species of mammals, 16 water springs and five hectares of wetlands.

Flooding, Water Insecurity Looms as Indian Kashmir’s Titanic Water Bodies Shrink

Sadiq Dar, 68, is surprised how the heavy siltation of Wular Lake has turned many of its areas into land masses. “When we were growing up, we would only see water in this lake. Now, we see cattle grazing in it while a large portion is also being used by children for playing cricket,” he tells IPS.

Unregulated Agrochemicals Harm Health of Rural Residents in Central America

In his green cornfield, Salvadoran farmer Medardo Pérez set about filling the hand-held spray pump that hangs on his back, with the right mixture of water and paraquat, a potent herbicide, and began spraying the weeds.

Latin America Must Regulate the Entire Plastic Chain

Countries in Latin America and the Caribbean have made progress towards partial regulations to reduce plastic pollution, but the problem is serious and environmental activists are calling for regulations in the entire chain of production, consumption and disposal of plastic waste.

‘Passion Seeds’ Fertilize Brazil’s Semiarid Northeast

Zé Pequeno cried when he learned that the heirloom seeds he had inherited from his father were contaminated by the transgenic corn his neighbor had brought from the south. Fortunately, he was able to salvage the native seeds because he had shared them with other neighbors.

Biodigesters Boost Family Farming in Brazil

"The biodigester really gives a huge boost to those who have the courage to do things," said Maria das Dores Alves da Silva, based on her own experience as a 63-year-old small farmer.

Bolivia’s Natural Gas Dreams Are Fading

One of the largest natural gas reservoirs in South America is showing signs of decline and the hopeful expectations that emerged in 2006, to turn Bolivia into a regional energy leader, are waning.

Massive Fish Mortality Strikes Kashmir’s Lake, Threatens Livelihoods

Abdul Lateef Dar, a 45-year-old man living on the outskirts of Kashmir's renowned Dal Lake, relies on the lake's fish for food and income.

Rwanda: Better Mapping of Erosion Risk Areas Needed More Than Ever

Following severe flooding and landslides that hit major parts of Rwanda earlier this month, experts are convinced that investing in the mapping of erosion risk areas could go a long way to keeping the number of casualties down.

Management Areas Protect Sustainable Artisanal Fishing of Molluscs and Kelp in Chile

Management areas in Chile for benthic organisims, which live on the bottom of the sea, are successfully combating the overexploitation of this food source thanks to the efforts of organized shellfish and seaweed harvesters and divers.