Food & Agriculture

From Research to Entrepreneurship: Fishing Youth and Women out of Poverty

Ivy Nyambe Inonge, 35, is the treasurer of Mbeta Island Integrated Fish Farm in Senanga district. Her group won the first prize in Zambia under the Cultivate Africa’s Future (CultiAF)  Expanding Business Opportunities for African Youth in Agricultural Value Chains in Southern Africa. She is excited at the prospect of what 5,000 dollars can do for her group, and ultimately, the whole community of Mbeta Island.

Developing Nations Call for New Trust Fund on Forest Protection

The Group of 77 is calling for the creation of a new and dedicated Trust Fund for the implementation of the UN’s strategic plan on forests for the period 2017-2030.

World Must Act Now on Lake Chad Basin Crisis: FAO DG Graziano da Silva

Food assistance is a priority and the only way to prevent the crisis from worsening in the Lake Chad Basin, is to support food production according to José Graziano da Silva, Director-General of the Food and Agriculture Organization of the United Nations.

Microbes, New Weapon Against Agricultural Pests in Africa

Microscopic soil organisms could be an environmentally friendly way to control crop pests and diseases and even protect agriculture against the impacts of climate change, a leading researcher says.

UN Strengthens Kenya’s Resilience to Disaster

Kenya’s lack of capacity to cope with wide-scale disaster has seen thousands of households continue to live precarious lives, especially in light of erratic and drastically changing weather patterns.

Plastic No More… Also in Kenya

Good news: Kenya has just joined the commitment of other 10 countries to address major plastic pollution by decreeing a ban on the use, manufacture and import of all plastic bags, to take effect in six months.

Catastrophic Antibiotic Threat from Food

The greatly excessive use of antibiotics in food production in recent decades has made many bacteria more resistant to antibiotics. The United States Department of Agriculture (USDA) has estimated that antibiotic use in animal husbandry, poultry farming and aquaculture in the US is over four times USDA recommended levels. Meanwhile, the US Food and Drugs Administration (FDA) has estimated that 80 percent of all antibiotics sold in the USA are used on animals.

World Bank Ignores Land Grabbing

Sales of huge land areas of Ethiopia, by the Ethiopian government, to foreign investors, have led to starvation and forced displacement. In his documentary Dead Donkeys Fear no Hyenas, Swedish film director Joakim Demmer exposes the consequences of land grabbing, and holds the World Bank complicit.

IPS Interviews FAO DG on appointment of David Beasley as WFP head

As widely known, the key objective of the Food and Agriculture Organization of the United Nations (FAO) is to eradicate hunger and malnutrition by 2030, as established with the adoption of the Sustainable Development Goals two years ago.

Indonesian Farmers Weather Climate Change with Conservation Agriculture

Fifty-two-year-old farmer Theresia Loda was effusive when asked how conservation agriculture has changed her economic situation.

How a Devastating Hurricane Led to St. Vincent’s First Sustainability School

In the 1980s, an institution for troubled Danish youth and a vocational school for Vincentians was built in Richmond Vale, an agricultural district on the northwestern tip of St. Vincent.

The Challenge Ahead: Harnessing Gene Editing to Sustainable Agriculture

The role of genetic engineering in agriculture and food has generated enormous interest and controversies, with large-scale embrace by some nations and wholesale bans by others.

Sri Lanka’s Small Tea Farmers Turn Sustainable Land Managers

As the mercury rises higher, Kamakandalagi Leelavathi delves deeper into the lush green mass of the tea bushes. The past few afternoons there have been thunderstorms. So the 55-year-old tea picker in Uda Houpe tea garden of Sri Lanka’s Hatton region is rushing to complete her day’s task before the rain comes: harvesting 22 kgs of tea leaves.

Caribbean Faces Forecast for Prolonged Drought

The Caribbean Drought & Precipitation Monitoring Network (CDPMN) is warning countries in the region that the same abnormal climate conditions they have experienced over the last few years, which resulted in some of the worst drought in two decades, could continue this year.

Food Security in the Middle East Sharply Deteriorated

Food security and nutrition levels in the Near East and North Africa have sharply deteriorated over the last five years, undermining the steady improvement achieved before 2010 when the prevalence of undernourishment, stunting, anaemia and poverty were decreasing, a new UN report warns.

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