Food & Agriculture

Let’s Not Forget Disaster Risk as we Rush to Adapt to Climate Change

Helping at-risk communities adapt to climate change impacts is an important part of the Paris Climate Change agreement, but adaptation will not be complete without considering disaster risk.

Nobel Peace Laureates to Help Achieve Food Security

The Food and Agriculture Organisation (FAO) believes that ongoing military conflicts, which have also devastated agricultural crops and livestock, are one of the primary causes of food shortages in war zones in Africa and the Middle East.

Farmers Can Weather Climate Change – With Financing

Merian Kalala, a farmer in Solwezi, capital of the North-Western Province of Zambia, knows firsthand that climate change is posing massive problems for agricultural productivity.

No Farmers, No Food — True But Not Enough

Agriculture is the primary sector of all economies. It is the sector responsible for granting food and nutrition security to all human beings. Consequently it is responsible for social stability and health. And it provides work opportunities to families, men, women and youth, and largely contributes to the country Gross Domestic Product (GDP).

Farmers Hold Keys to Ending Poverty, Hunger, FAO Says

With recent data showing that 793 million people still go to bed hungry, ending hunger and poverty in 15 years is the next development challenge that world leaders have set for themselves.

Seeking a New Farming Revolution

As the World Farmers' Organization meets for its annual conference in Zambia to promote policies that strengthen this critical sector, IPS looks at how farmers across the globe are tackling the interconnected challenges of climate change, market fluctuations, water and land management, and energy access.

A Region’s Eyes Turn to Healthy Nutrition

After its remarkable success in reducing hunger, Europe must now rise to the challenge of making sure food assures more than survival and furnishes healthy lives. As head of a global hunger-fighting organization, nothing gives me more satisfaction than to see a vast region of the world achieving food security for its people.

New Generation Aims to Plug Africa’s Research Deficit

The tonnes of uncollected garbage piling up on the streets of her home in Cairo was a brain wave for Sherien Elagroudy.

Indian Women Worst Hit by Water Crisis

A staggering 330 million Indians, making up a quarter of the country's population (or roughly the entire population of the United States), are currently reeling under the effects of a severe drought, resulting in an acute drinking water shortage and agricultural distress.

The Family Garden Going Out of Style in Cuban Countryside

In the past, all rural homes in Cuba had gardens for putting fresh vegetables on the dinner table. The local term for these gardens is “conuco”, a word with indigenous roots that is still used in several Caribbean nations.

World Farmers’ Organisation Meeting Eyes New Markets, Fresh Investment

‘No Farmer, No Food’ is an old slogan that the Zambia National Farmers’ Union still uses. Some people consider it a cliché, but it could be regaining its place in history as agriculture is increasingly seen as the answer to a wide range of the world’s critical needs such as nutrition, sustainable jobs and income for the rural poor.

El Nino-Induced Drought in Zimbabwe

Emaciated and with their ribs jutting out, Evans Sinyoro’s cattle lie on the ground overlooking a dry patch of land while the small earth dam nearby is also dry, thanks to the El Nino-induced drought wreaking havoc across Zimbabwe.

UN Predicts 40 Percent Water Shortfall by 2030

Ten presidents and prime ministers from around the world will work together to resolve the growing global water crisis amid warnings that the world may face a 40 percent shortfall in water availability by 2030.

Opinion: Increasing Productivity Key to Revive Growth and Support Sustainable Development in Asia and the Pacific

The Asia-Pacific region’s successful achievement of the 2030 Agenda for Sustainable Development needs to be driven by broad-based productivity gains and rebalancing of economies towards domestic and regional demand. This is the main message of the Economic and Social Survey of Asia and the Pacific 2016, published today by the Economic and Social Commission for Asia and the Pacific. Such a strategy will not only underpin the revival of robust and resilient economic growth, but also improve the quality of growth by making it more inclusive and sustainable.

Mauritian Farmers Go Smart

Fifty year-old Prem Kanoosingh rages against his peers who excessively apply chemicals, mostly pesticides and fertilisers, to their crops. "They make cocktails from several products and they use them on their crops. They are criminals", he shouted at a function where the Food and Agricultural Research and Extension Institute launched a bio-farming project in early March 2016.

« Previous PageNext Page »