Food & Agriculture

Ebola Outbreak Threatens Food Crisis in West Africa

The widespread outbreak of Ebola in West Africa, which has resulted in over 4,500 deaths so far, is also threatening to trigger a food crisis in the three countries already plagued by poverty and hunger.

We Must Think of “Security” in New Ways

Recent events in the Arab world and elsewhere have underscored the point that traditional notions of security being dependent solely on military and related apparatus are outmoded.

Belize Fights to Save a Crucial Barrier Reef

Home to the second longest barrier reef in the world and the largest in the Western Hemisphere, which provides jobs in fishing, tourism and other industries which feed the lifeblood of the economy, Belize has long been acutely aware of the need to protect its marine resources from both human and natural activities.

Warmer Days a Catastrophe in the Making for Kenya’s Pastoralists

Seif Hassan is a pastoralist from Garissa, Northern Kenya, some 380 kilometres outside of the capital, Nairobi. He sells his animals at the Garissa livestock market where, during a good season, pastoralists can sell up to 5,000 animals per week and “it is a cash-making business.” 

OPINION: Innovation Needed to Help Family Farms Thrive

Family farms have been contributing to food security and nutrition for centuries, if not millennia. But with changing demand for food as well as increasingly scarce natural resources and growing demographic pressures, family farms will need to innovate rapidly to thrive.

Family Farmers – Forward to the Future

"Who is more concerned than the rural family with regards to preservation of natural resources for future generations?"

Bamboo Could Be a Savior for Climate Change, Biodiversity

Bamboo Avenue is a two-and-a-half mile stretch of road in Jamaica’s St. Elizabeth parish. It is lined with giant bamboo plants which tower above the road and cross in the middle to form a shady tunnel. The avenue was established in the 17th century by the owners of the Holland Estate to provide shade for travelers and to protect the road from erosion.

High-Tech, High Yields: Caribbean Farmers Reap Benefits of ICT

Farmers in the Caribbean are being encouraged to make more use of farm apps and other forms of ICT in an effort to increase the knowledge available for making sound, profitable farming decisions.

Curbing Biodiversity Loss Needs Giant Leap Forward

When political leaders from climate-threatened Small Island Developing States (SIDS) addressed the U.N. General Assembly last month, there was one recurring theme: the urgent need to protect the high seas and preserve the world's marine biodiversity.

Family Farming – A Way of Life

It does not make the headlines, but 2014 is the International Year of Family Farming (IYFF) and family farming will be centre-stage at this year’s World Food Day on Oct. 16 at the Food and Agriculture Organisation of the United Nations (FAO).

Measuring How Climate Change Affects Africa’s Food Security

For the past 40 years Josephine Kakiyi, 55, has been cultivating maize, beans and vegetables on her small plot of land in the remote area of Kwa Vonza, in Kitui County, eastern Kenya.

Biodiversity, Climate Change Solutions Inextricably Linked

The remarkable biodiversity of the countries of the Caribbean, already under stress from human impacts like land use, pollution, invasive species, and over-harvesting of commercially valuable species, now faces an additional threat from climate change.

Vanuatu Puts Indigenous Rights First in Land Reform

Stemming widespread corruption in the leasing of customary land to investors is the aim of bold land reform, introduced this year in the Southwest Pacific Island state of Vanuatu, which puts the rights of traditional landowners above the discretionary powers of politicians.

Reducing Hunger: More Than Just Access to Food

“We want healthy food, we want to produce according to our traditions,” farmers and activists demanded during an international forum of experts on agriculture and the environment in this southern Italian city.

Marine Litter: Plunging Deep, Spreading Wide

Imagine a black-footed albatross feeding its chick plastic pellets, a baby seal in the North Pole helplessly struggling with an open-ended plastic bag wrapped tight around its neck, or a fishing vessel stranded mid-sea, a length of discarded nylon net entangled in its propeller. Multiply these scenarios a thousand-fold, and you get a glimpse of the state of the world’s oceans.

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