Poverty & MDGs

OPINION: Water Shutoffs and Unintended Consequences – Lessons from Detroit

United Nations Special Rapporteur on the Human Right to Safe Drinking Water and Sanitation Catarina de Albuquerque and Special Rapporteur on Adequate Housing Leilani Farha were in Detroit, Michigan Oct. 17-20.

Asia: So Close and Yet So Far From Polio Eradication

The goal is an ambitious one – to deliver a polio-free world by 2018. Towards this end, the multi-sector Global Polio Eradication Initiative (GPEI) is bringing out the big guns, sparing no expense to ensure that “every last child” is immunised against the crippling disease.

Global South Brings United Front to Green Climate Fund

The United Nations’ key mechanism for funding climate change-related mitigation and adaptation in developing countries is now ready to receive funds, following a series of agreements between rich and poor economies.

OPINION: The Group of 77 & IPS at 50

When the Group of 77 commemorated its 50th anniversary recently, Inter Press Service (IPS) news agency was not far behind.

Kashmir Flood Carries Away Humble Dreams

Rafiqa Kazim and her husband Kazim Ali had a simple dream – to live a modest life, educate their four children and repay the bank-loan that the couple took out to sustain their small business.

Central Asia Hurting as Russia’s Ruble Sinks

Pensioner Jyparkul Karaseyitova says she cannot afford meat anymore. At her local bazaar in Kyrgyzstan’s capital, Bishkek, the price for beef has jumped nine percent in the last six weeks. And she is not alone feeling the pain of rising inflation.

Añelo, from Forgotten Town to Capital of Argentina’s Shale Fuel Boom

This small town in southern Argentina is nearly a century old, but the unconventional fossil fuel boom is forcing it to basically start over, from scratch. The wave of outsiders drawn by the shale fuel fever has pushed the town to its limits, while the plan to turn it into a “sustainable city of the future” is still only on paper.

Sustaining Africa’s Development by Leveraging on Climate Change

By leveraging knowledge about climate change, through adopting improved agriculture technologies and using water and energy more effectively, Africa can accelerate its march towards sustainable development.

The Nagoya Protocol: A Treaty Waiting to Happen

For over 20 years, Mote Bahadur Pun of Nepal’s western Myagdi district has been growing ‘Paris polyphylla’ - a Himalayan herb used to cure pain, burns and fevers.

OPINION: The Politics of Biodiversity Loss

To mainstream biodiversity concerns into development planning, we must offer a compelling rationale and demonstrate biodiversity’s relevance to wealth generation, job creation and general human wellbeing. Only a persuasive “why” resonating throughout society will successfully get us to urgently needed negotiations of who, what, where, when and how to halt disastrous biodiversity loss.

Ebola Outbreak Threatens Food Crisis in West Africa

The widespread outbreak of Ebola in West Africa, which has resulted in over 4,500 deaths so far, is also threatening to trigger a food crisis in the three countries already plagued by poverty and hunger.

Panama’s Indigenous People Want to Harness the Riches of Their Forests

For indigenous people in Panama, the rainforest where they live is not only their habitat but also their spiritual home, and their link to nature and their ancestors. The forest holds part of their essence and their identity.

We Must Think of “Security” in New Ways

Recent events in the Arab world and elsewhere have underscored the point that traditional notions of security being dependent solely on military and related apparatus are outmoded.

Warmer Days a Catastrophe in the Making for Kenya’s Pastoralists

Seif Hassan is a pastoralist from Garissa, Northern Kenya, some 380 kilometres outside of the capital, Nairobi. He sells his animals at the Garissa livestock market where, during a good season, pastoralists can sell up to 5,000 animals per week and “it is a cash-making business.” 

OPINION: Innovation Needed to Help Family Farms Thrive

Family farms have been contributing to food security and nutrition for centuries, if not millennia. But with changing demand for food as well as increasingly scarce natural resources and growing demographic pressures, family farms will need to innovate rapidly to thrive.

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