When governments set a target in December 2015 of limiting global warming to well below 2ºC above pre-industrial levels while pursuing efforts to hold it at 1.5ºC, they invited the IPCC to prepare a report to provide information on this Goal.
While the African Green Growth Forum 2018
was taking place for the first time ever in Kigali, Rwanda last week, IPS sat down with Okechukwu Daniel Ogbonnaya, the Acting Country Representative and Lead Advisor for the Global Green Growth Institute (GGGI) to talk about the new forum, working with Rwanda and green growth integration in Africa. GGGI organised the forum with the Government of Rwanda.
Rwanda’s capital city Kigali will be home to a 134 hectare urban park in the city’s biggest valley in 2020. The Nyandungu Urban Wetland Eco-Tourism Park will conserve wetlands and habitat for wildlife while providing walking and cycling trails, fish ponds and botanical gardens for residents and tourists.
Over 1000 policy makers, experts, investors and financial specialists from across Africa are gathered this week in Kigali, at a week-long Africa Green Growth Forum 2018
to discuss how to foster green, made-in-Africa innovations to meet the needs of the continent.
Africa risks being the worst plastic-polluted place on earth within three decades overtaking Asia, says a continental network calling for African contributions to solving the growing threat of marine waste.
Global Green Growth Week 2018 is taking take place in Dakar, Senegal from 26-29 November with a focus on strengthening collaborations, sharing experiences and best practices in the new green growth economy.
Biodiversity conservationists have revealed that at least 10 more percent of land than what is currently being used to grow green crops will be required to successfully replace fossil fuels with alternatives derived from natural sources such as biofuel.
An organic pesticide safe for farmers and the environment, and carbonised fuel briquettes made from agricultural waste materials and organic waste are all business ideas that promote a green economy.
On the north-eastern shores of Trinidad and Tobago, on the shoreline of Matura, more than 10,000 leatherback turtles climb the beaches to nest each year. But there the local community is keenly area of one thing: ‘a turtle alive is worth more than a turtle dead.”
It’s almost always cold in Churchill, Manitoba, a remote coastal community on Hudson Bay in Canada’s subarctic region. Today, a month before winter officially begins, it’s -25 degrees C with a fierce wind coming off Hudson Bay which is thick with slabs of ice. Situated in the middle of Canada, it’s the world’s largest saltwater bay. And even though frozen solid eight months of the year, the bay sustains the nearly 800 residents of Churchill which is known as the “Polar Bear Capital” of the world.
As 2018 nears its end, the world faces a new wave of food insecurity with the level of hunger being on the rise globally. A record 821 million people are facing chronic food deprivation – a sharp rise from 804 million figure in 2016 - said a report published by the UNFAO earlier this year. Along with rising hunger, food security has declined across Africa and South America while undernourishment is on the rise again in Asia, said the report which attributed the changing scenario to climate-related changes, adverse economic conditions and conflict. With this alarming picture as the backdrop, the 9th Barilla Center for Food and Nutrition (BCFN) International Forum on Food and Nutrition in Milan is all set to take off on November 27.
Australia’s remote north-western Kimberley coast, where the Great Sandy Desert meets the sapphire waters of the Indian Ocean, is home to the giant Pinctada maxima
or silver-lipped pearl oyster shells that produce the finest and highly-prized Australian South Sea Pearls.
Driven by garment exports, tourism and construction, Cambodia has sustained an average growth rate of 7.7 percent between 1995 to 2017, making this Southeast Asian nation the sixth fastest-growing economy in the world.
Dozens of trucks used to leave São Gonçalo every day, carrying the local agricultural production, mainly coconuts, to markets throughout Brazil, including the cities of Rio de Janeiro and São Paulo, more than 2,000 kilometers away.
With good reason, Africa is excited over the prospects of sharing in the multi-trillion maritime industry, with the continent’s Agenda 2063 envisioning the blue economy as a foremost contributor to transformation and growth.
As a child growing up in Mayreau four decades ago, Filius “Philman” Ollivierre remembers a 70-foot-wide span of land, with the sea on either side that made the rest of the 1.5-square mile island one with Mount Carbuit.
While major countries have pledged to be powered entirely by renewable energies in order to stop greenhouse gas emissions by 2050, there are a number of states that are investigating ways to implement this transition quickly in order to achieve their goals ahead of this deadline.
Many countries and farmers around the world are not readily making the switch to organic farming. But the small Himalayan mountain state of Sikkim, which borders Tibet, Nepal and Bhutan, is the first 100 percent organic farming state in the world.
The United Nations globally is witnessing some of the most ambitious reforms led by the UN Secretary General Mr. Antonio Guterres. Most relevant to us in Kenya is the entire reform of the development system and how the UN will adapt to a fast-changing development environment.
Even in remote and faraway places such as Andamans and Nicobar and Lakshadweep, islands off the coast of India, the government is keen to provide electricity across the entire country.
An ambitious programme aimed at developing six green secondary cities in Rwanda is underway and is expected to help the country achieve sustainable economic growth through energy efficiency and green job creation.