Inter Press Service » Combating Desertification and Drought http://www.ipsnews.net News and Views from the Global South Thu, 23 Feb 2017 17:57:24 +0000 en-US hourly 1 http://wordpress.org/?v=4.1.15 Humankind’s Ability to Feed Itself, Now in Jeopardyhttp://www.ipsnews.net/2017/02/humankinds-ability-to-feed-itself-now-in-jeopardy/?utm_source=rss&utm_medium=rss&utm_campaign=humankinds-ability-to-feed-itself-now-in-jeopardy http://www.ipsnews.net/2017/02/humankinds-ability-to-feed-itself-now-in-jeopardy/#comments Wed, 22 Feb 2017 10:07:19 +0000 IPS World Desk http://www.ipsnews.net/?p=149065 Women in the village of Rubkuai in Greater Unity State, South Sudan, on February 16, 2017. Credit: FAO

Women in the village of Rubkuai in Greater Unity State, South Sudan, on February 16, 2017. Credit: FAO

By IPS World Desk
ROME, Feb 22 2017 (IPS)

Mankind’s future ability to feed itself is in jeopardy due to intensifying pressures on natural resources, mounting inequality, and the fallout from a changing climate, warns a new United Nations’ report.

Though very real and significant progress in reducing global hunger has been achieved over the past 30 years, “expanding food production and economic growth have often come at a heavy cost to the natural environment,” says the UN Food and Agriculture Organization (FAO) report The Future of Food and Agriculture: Trends and Challenges, issued on Feb. 22, 2017.

“Almost one half of the forests that once covered the Earth are now gone. Groundwater sources are being depleted rapidly. Biodiversity has been deeply eroded.”

As a result, “planetary boundaries may well be surpassed, if current trends continue,” cautions FAO Director-General José Graziano da Silva in his introduction to the report.

By 2050 humanity’s ranks will likely have grown to nearly 10 billion people. In a scenario with moderate economic growth, this population increase will push up global demand for agricultural products by 50 per cent over present levels, intensifying pressures on already-strained natural resources, The Future of Food and Agriculture projects.

At the same time, the report continues, greater numbers of people will be eating fewer cereals and larger amounts of meat, fruits, vegetables and processed food — a result of an ongoing global dietary transition that will further add to those pressures, driving more deforestation, land degradation, and greenhouse gas emissions.

Alongside these trends, the planet’s changing climate will throw up additional hurdles. “Climate change will affect every aspect of food production,” the report says. These include greater variability of precipitation and increases in the frequency of droughts and floods.

Zero Hunger?

The core question raised by the new FAO report is whether, looking ahead, the world’s agriculture and food systems are capable of sustainably meeting the needs of a burgeoning global population.

The short answer? Yes, FAO says, the planet’s food systems are capable of producing enough food to do so, and in a sustainable way, but unlocking that potential – and ensuring that all of humanity benefits – will require “major transformations.”

Saving lives. Changing lives. Feeding dreams. Credit: WFP

Saving lives. Changing lives. Feeding dreams. Credit: WFP

According to the report, without a push to invest in and retool food systems, far too many people will still be hungry in 2030 — the year by which the new Sustainable Development Goals (SDG) agenda has targeted the eradication of chronic food insecurity and malnutrition, the report warns.

“Without additional efforts to promote pro-poor development, reduce inequalities and protect vulnerable people, more than 600 million people would still be undernourished in 2030,” it says. In fact, the current rate of progress would not even be enough to eradicate hunger by 2050.

Where Will Our Food Come From?

Given the limited scope for expanding agriculture’s use of more land and water resources, the production increases needed to meet rising food demand will have to come mainly from improvements in productivity and resource-use efficiency, says FAO.

However there are worrying signs that yield growth is leveling off for major crops. Since the 1990s, average increases in the yields of maize, rice, and wheat at the global level generally run just over 1 percent per annum, the report notes.

To tackle these and the other challenges outlined in the report, “business-as-usual” is not an option, The Future of Food and Agriculture argues.

“Major transformations in agricultural systems, rural economies and natural resource management will be needed if we are to meet the multiple challenges before us and realize the full potential of food and agriculture to ensure a secure and healthy future for all people and the entire planet,” it says.

“High-input, resource-intensive farming systems, which have caused massive deforestation, water scarcities, soil depletion and high levels of greenhouse gas emissions, cannot deliver sustainable food and agricultural production,” adds the report.

More With Less

The core challenge is to produce more with less, while preserving and enhancing the livelihoods of small-scale and family farmers, and ensuring access to food by the most vulnerable.

“For this, a twin-track approach is needed which combines investment in social protection, to immediately tackle undernourishment, and pro-poor investments in productive activities — especially agriculture and in rural economies — to sustainably increase income-earning opportunities of the poor. “

Famine hits parts of South Sudan. UN agencies warn that almost 5 million people urgently need food, agriculture and nutrition assistance. Credit: FAO

Famine hits parts of South Sudan. UN agencies warn that almost 5 million people urgently need food, agriculture and nutrition assistance. Credit: FAO

According to the UN body, the world will need to shift to more sustainable food systems which make more efficient use of land, water and other inputs and sharply reduce their use of fossil fuels, leading to a drastic cut of agricultural green-house gas emissions, greater conservation of biodiversity, and a reduction of waste.

This will necessitate more investment in agriculture and agri-food systems, as well as greater spending on research and development, the report says, to promote innovation, support sustainable production increases, and find better ways to cope with issues like water scarcity and climate change, it underlines.

Along with boosting production and resilience, equally critical will be creating food supply chains that better connect farmers in low- and middle-income countries to urban markets — along with measures which ensure access for consumers to nutritious and safe food at affordable prices, such as such as pricing policies and social protection programs, it says.

On this, Kostas Stamoulis, FAO Assistant Director General for Economics and Social Development, said a media briefing, when asked about the most important challenge of tomorrow regarding food and agriculture, said that it is climate change. “This demands change in practice of agriculture and developing agriculture that is more adaptable to climate change.”

Kostas Stamoulis and the other two authors of the report, Rob Vos, Director of the Agriculture Economics Development Division, and Lorenzo Bellu, Team Leader, Global Perspective Studies, organised on Feb. 21, a briefing session for the media to explain the key issues the new document incudes.

Top Trends and Challenges

The FAO report identifies 15 trends and 10 challenges affecting the world’s food systems:

15 Trends:
• _A rapidly increasing world population marked by growth “hot spots,” urbanization, and aging
• _Diverse trends in economic growth, family incomes, agricultural investment, and economic inequality.
• _Greatly increased competition for natural resources
• _Climate change
• _Plateauing agricultural productivity
• _Increased conflicts, crises and natural disasters
• _Persistent poverty, inequality and food insecurity
• _Dietary transition affecting nutrition and health
• _Structural changes in economic systems and employment implications
• _Increased migration
• _Changing food systems and resulting impacts on farmers livelihoods
• _Persisting food losses and waste
• _New international governance mechanisms for responding to food and nutrition security issues
• _Changes in international financing for development.

10 Challenges:

• _Sustainably improving agricultural productivity to meet increasing demand
• _Ensuring a sustainable natural resource base
• _Addressing climate change and intensification of natural hazards
• _Eradicating extreme poverty and reducing inequality
• _Ending hunger and all forms of malnutrition
• _Making food systems more efficient, inclusive and resilient
• _Improving income earning opportunities in rural areas and addressing the root causes of migration
• _Building resilience to protracted crises, disasters and conflicts
• _Preventing trans-boundary and emerging agriculture and food system threats
• _Addressing the need for coherent and effective national and international governance

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Shrinking and Darkening, the Plight of Kashmir’s Dying Lakeshttp://www.ipsnews.net/2017/02/shrinking-and-darkening-the-plight-of-kashmirs-dying-lakes/?utm_source=rss&utm_medium=rss&utm_campaign=shrinking-and-darkening-the-plight-of-kashmirs-dying-lakes http://www.ipsnews.net/2017/02/shrinking-and-darkening-the-plight-of-kashmirs-dying-lakes/#comments Wed, 22 Feb 2017 02:00:16 +0000 Umar Shah http://www.ipsnews.net/?p=149017 Fayaz Ahmad Khanday plucks a lotus stem from Wullar Lake in India’s Kashmir. He says the fish population has fallen drastically in recent years. Credit: Umer Asif/IPS

Fayaz Ahmad Khanday plucks a lotus stem from Wullar Lake in India’s Kashmir. He says the fish population has fallen drastically in recent years. Credit: Umer Asif/IPS

By Umar Shah
SRINAGAR, Feb 22 2017 (IPS)

Mudasir Ahmad says that two decades ago, his father made a prophecy that the lake would vanish after the fish in its waters started dying. Three years ago, he found dead fish floating on the surface, making him worried about its fate.

Like his father, Ahmad, 27, is a boatman on Kashmir’s famed Nigeen Lake, located north of Kashmir’s capital, Srinagar. He says the lake has provided a livelihood to his family for generations, but now things are taking an “ugly turn”.“The floods of September 2014 wreaked havoc and caused heavy loss to property and human lives. That was the first signal of how vulnerable have we become to natural disasters due to environmental degradation." --Researcher Aabid Ahmad

The gradual algae bloom in the lake, otherwise known for its pristine beauty, led to oxygen depletion. Fish began to die. Environmentalists termed the development the first visible signs of environmental stress in the lake.

But no one was more worried than Mudasir himself. “We have been rowing boats on the lake for centuries. My grandfather and my father have been fed by this lake. I also have grown up here and my livelihood is directly dependent on the lake,” Ahmad told IPS.

He believes the emergence of rust-coloured waters is the sign of the lake dying a silent death, and he holds everyone responsible. “We have built houses in an unprecedented way around its banks. The drainage from the households directly drifts into the lake, making it more polluted than ever,” Ahmad said.

Blessed with over 1,000 small and large water bodies, the landlocked Kashmir Valley, located northern India, is known as the land of lakes and mountains. However, due to large scale urbanization and unprecedented deforestation, most of the water bodies in the region have disappeared.

A recent study by Kashmir’s renowned environmentalists Gowher Naseem and  Humayun Rashid found that 50 percent of lakes and wetlands in the region’s capital have been lost to other land use/land cover categories. During the last century, deforestation led to excessive siltation and subsequent human activity brought about sustained land use changes in these assets of high ecological value.

The study concludes that the loss of water bodies in Kashmir can be attributed to heavy population pressures.

Research fellow at Kashmir University, Aijaz Hassan, says the Kashmir Valley was always prone to floods but several water bodies in the region used to save the local population from getting marooned.

“All the valley’s lakes and the vast associated swamps played an important role in maintaining the uniformity of flows in the rivers. In the past, during the peak summers, whenever the rivers would flow high, these lakes and swamps used to act as places for storage of excessive water and thereby prevented large areas of the valley from floods,” Hassan said.

Fishermen cover their heads and part of their boats with blankets and straw as they wait to catch fish Kashmir's Dal Lake. Credit: Umer Asif/IPS

Fishermen cover their heads and part of their boats with blankets and straw as they wait to catch fish Kashmir’s Dal Lake. Credit: Umer Asif/IPS

India’s largest freshwater lake, Wullar Lake, is located in North Kashmir’s Bandipora area. It too is witnessing severe degradation due to large-scale human intervention. Wullar Lake, which claimed an area of 217.8 sq. km in 1911, has been reduced to about 80 sq. km today, with only 24 sq. km of open water remaining.

Environmentalist Majid Farooq says large areas of the lake have been converted for rice cultivation and tree plantations. According to him, pollution from fertilizers and animal waste, hunting pressure on waterfowl and migratory birds, and weed infestation are other factors contributing to the loss of Wullar Lake’s natural beauty. The fish population in the lake has witnessed a sharp decline due to depletion of oxygen and ingress of pollutants.

Another famed lake known as Dal Lake has shrunk by 24.49 per cent in the past 155 years and its waters are becoming increasingly polluted.

The lake, according to research by the University of Kashmir’s Earth Science Department, is witnessing “multiple pressures” from unplanned urbanisation, high population growth and nutrient load from intensive agriculture and tourism.

Analysis of the demographic data indicated that the human population within the lake areas had shown “more than double the national growth rate.”

Shakil Ahmad Ramshoo, head of Department of Earth Sciences at University of Kashmir, told IPS that the water quality of the lake is deteriorating and no more than 20 percent of the lake’s water is potable.

“As the population increased, all the household sewage, storm runoff goes into the Dal Lake without any treatment — or even if there is treatment done, it is very insufficient. This has increased the pollutant load of the Dal Lake,” he said.

According to Ramshoo, when the study compared the past water quality of the lake with the present, it found ingress of the pollutants has increased and the lake water quality has deteriorated significantly.

According to the region’s tourism department, over one million tourists visit Dal Lake annually and around 300,000 people are directly and indirectly dependent on the lake for their livelihood. The multimillion-dollar handicrafts industry of Kashmir, which gives employment to over 200,000 people, is also heavily dependent upon the arrival of tourists in the region.

A study on the Impact of Tourism Industry on Economic Development of Jammu and Kashmir says that almost 50-60 percent of the total population of Jammu and Kashmir is directly or indirectly engaged in tourism related activities. The industry contributes 15 percent to the state’s GDP.

However, Mudasir Ahmad, whose livelihood is directly dependent on the lake, says every time he takes tourists to explore the lake in his Shikara (a boat), he is asked about the murkier water quality.

“My grandfather and even my father used to drink from this lake. The present situation is worrisome and if this goes unabated, tourists would cease to come. Who would spend money to see cesspools?” Ahmad said.

Fayaz Ahmad Khanday, a fisherman living on Wullar Lake, says the fish production has fallen drastically in the last three years, affecting both him and hundreds of other fishermen.

“Fish used to be present in abundance in the lake but now the scarcity of the species is taking toll. Every day we see dead fish floating on the lake’s waters. We really are concerned about our livelihood and the fate of the lake as well,” Khanday lamented.

The fisherman holds unplanned construction around the lake responsible for its pollution. Aabid Ahmad, a research scholar in Environmental Studies, says Kashmir has become vulnerable to natural disasters as region’s most of the water bodies have either disappeared or are shrinking.

“The floods of September 2014 wreaked havoc and caused heavy loss to property and human lives. That was the first signal of how vulnerable have we become to natural disasters due to environmental degradation,” Ahmad told IPS.

But, for Shakeel Ramshoo, it is still possible to restore the lakes and water bodies of Kashmir.

“Don’t move the people living on these water bodies out.  You just allow them to stay in the lake. We have to control the haphazard constructions that are taking toll around these water bodies,” he said.

“Hutments in the water bodies should be densified with STPs (Sewage Treatment Plants) installed in every household. Land mass can be removed and the area of the water bodies would increase. Also, the sewage treatment mechanism should be better so that the ingress of pollutants is ceased,” Ramshoo said.

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Worst Drought in Decades Drives Food Price Spike in East Africahttp://www.ipsnews.net/2017/02/worst-drought-in-decades-drives-food-price-spike-in-east-africa/?utm_source=rss&utm_medium=rss&utm_campaign=worst-drought-in-decades-drives-food-price-spike-in-east-africa http://www.ipsnews.net/2017/02/worst-drought-in-decades-drives-food-price-spike-in-east-africa/#comments Wed, 15 Feb 2017 15:55:45 +0000 IPS World Desk http://www.ipsnews.net/?p=148953 Farmers in the Horn of Africa need urgent support to recover from consecutive lost harvests and to keep their livestock healthy and productive. Photo: FAO/Simon Maina

Farmers in the Horn of Africa need urgent support to recover from consecutive lost harvests and to keep their livestock healthy and productive. Photo: FAO/Simon Maina

By IPS World Desk
ROME, Feb 15 2017 (IPS)

The most severe drought in decades, which has struck parts of Ethiopia and is exacerbated by a particularly strong El Niño effect, has led to successive failed harvests and widespread livestock deaths in some areas, and humanitarian needs have tripled since the beginning of 2015, the United Nations warns.

East Africa’s ongoing drought has sharply curbed harvests and driven up the prices of cereals and other staple foods to unusually high levels, posing a heavy burden to households and special risks for pastoralists in the region, the United Nations food and agricultural agency on Feb. 14 warned.

“Sharply increasing prices are severely constraining food access for large numbers of households with alarming consequences in terms of food insecurity,” said Mario Zappacosta, a senior economist for the UN Food and Agriculture Organization (FAO).

Local prices of maize, sorghum and other cereals are near or at record levels in swathes of Ethiopia, Kenya, Somalia, South Sudan, Uganda and Tanzania, according to the latest Food Price Monitoring and Analysis Bulletin (FPMA).

Poor livestock body conditions due to pasture and water shortages and forcible culls mean animals command lower prices, leaving pastoralists with even less income to purchase basic foodstuffs, FAO adds, while providing some examples:

Somalia’s maize and sorghum harvests are estimated to be 75 per cent down from their usual level. In Tanzania, maize prices in Arusha, Tanzania, have almost doubled since early 2016.

Drought is pushing up food prices in Uganda. Photo: FAO

Drought is pushing up food prices in Uganda. Photo: FAO


In South Sudan, food prices are now two to four times above their levels of a year earlier, while in Kenya, maize prices are up by around 30 per cent.

Beans now cost 40 per cent more in Kenya than a year earlier, while in Uganda, the prices of beans and cassava flour are both about 25 per cent higher than a year ago in the capital city, Kampala.

Pastoral Areas Face Harsher Conditions

Drought-affected pastoral areas in the region face even harsher conditions, the UN specialised agency reports. In Somalia, goat prices have fallen up to 60 per cent compared to a year ago, while in pastoralist areas of Kenya the prices of goats declined by up to 30 per cent over the last 12 months.

Shortages of pasture and water caused livestock deaths and reduced body mass, prompting herders to sell animals while they can, as is also occurring in drought-wracked southern Ethiopia, FAO reports. This also pushes up the price of milk, which is, for instance, up 40 per cent on the year in Somalia’s Gedo region.

According to the Rome-based agency, Ethiopia is responding to a drought emergency, triggered by one of the strongest El Niño events on record.

Humanitarian needs have tripled since the beginning of 2015 as the drought continues to have devastating effects on the lives and livelihoods of farmers and pastoralists — causing successive crop failures and widespread livestock deaths, it reports.

Food insecurity and malnutrition rates are alarming with some 10.2 million people in need of food assistance.

FAO also reports that one-quarter of all districts in Ethiopia are officially classified as facing a food security and nutrition crisis — 435 000 children are suffering severe acute malnutrition and 1.7 million children, pregnant and lactating women are experiencing moderate acute malnutrition.

Livelihood Crisis

More than 80 per cent of people in Ethiopia rely on agriculture and livestock as their primary source of food and income, however, the frequency of droughts over the years has left many communities particularly vulnerable.

Significant production losses, by up to 50-90 percent in some areas, have severely diminished households’ food security and purchasing power, forcing many to sell their remaining agricultural assets and abandon their livelihoods.

Pastoralists in Ethiopia carry butchered meat home. Photo: FAO

Pastoralists in Ethiopia carry butchered meat home. Photo: FAO


Estimates in early 2016 by Ethiopia’s Bureau of Agriculture indicate that some 7.5 million farmers and herders need immediate agricultural support to produce staple crops like maize, sorghum, teff, wheat, and root crops, and livestock feed to keep their animals healthy and resume production.

Hundreds of thousands of livestock have already died and the animals that remain are becoming weaker and thinner due to poor grazing resources, feed shortages and limited water availability, leading to sharp declines in milk and meat production.

The FAO Ethiopia El Niño Response Plan aims to assist 1.8 million vulnerable pastoralists, agro pastoralists and smallholder farmers in 2016.

To achieve this, the UN food and agriculture will prioritize agricultural production support in order to reduce the food gap, livestock interventions to protect the livelihood assets of pastoralists and agro pastoralists, and activities to enhance the resilience of affected communities through coordinated response.

As part of the emergency response, FAO has been providing planting materials to help seed- and food-insecure households in the worst affected regions plant in the belg and meher seasons.

In an effort to preserve livestock, it has been distributing multi-nutrient blocks in pastoral and agro-pastoral areas to strengthen livestock and bolster the resilience of the cooperatives that produce them.

Survival animal feed is also being provided to help farmers produce fodder and improve access to water for livestock. Herds across the country have also benefited from vaccination and treatment campaigns to address their increasing vulnerability as a result of drought.

In Ethiopia’s Somali Region, FAO is enhancing the financial stability of drought-affected households through the purchase of weak sheep and goats for immediate, local slaughter – and providing the meat – rich in protein – to nutritionally vulnerable drought-affected families.

The intervention will help reduce stress on available feed, enable households to focus their resources on their remaining productive animals, and invest in productive assets.

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Ravaging Drought Deepens in Kenyahttp://www.ipsnews.net/2017/02/ravaging-drought-deepens-in-kenya/?utm_source=rss&utm_medium=rss&utm_campaign=ravaging-drought-deepens-in-kenya http://www.ipsnews.net/2017/02/ravaging-drought-deepens-in-kenya/#comments Mon, 13 Feb 2017 11:41:37 +0000 Miriam Gathigah http://www.ipsnews.net/?p=148928 At least one million children in Kenya are in dire need of food aid due to drought. Credit: Miriam Gathigah/IPS

At least one million children in Kenya are in dire need of food aid due to drought. Credit: Miriam Gathigah/IPS

By Miriam Gathigah
NAIROBI, Feb 13 2017 (IPS)

Experts warn that Kenya is in the grip of the worst drought in recent history as government estimates show the number of people who are acutely food insecure has risen to 2.7 million, up from two million in January.

This has necessitated the government to declare the crisis a national disaster as large parts of the country continue to succumb to the ravaging drought.The drought is putting 11 million people in Kenya, Somalia and Ethiopia in urgent need of aid.

At least 11,000 livestock across the country are facing imminent death due to lack of water and pasture, this is according to the National Drought Management Authority.

The drought management authority issued further warnings to the effect that pastoral communities could lose up to 90 percent of their livestock by April.

But children are still the most affected, with official government reports showing that an estimated one million children in 23 of the country’s 47 counties are in dire need of food aid.

“The prevalence of acute malnutrition in Baringo, Mandera, Marsabit and Turkana counties in Northern Kenya where the drought is most severe is estimated at 25 percent,” Mary Naliaka, a pediatrics nurse with the Ministry of Health, told IPS.

“This is alarming because at least 45 percent of deaths among children under five years of age is caused by nutrition related issues.”

Too hungry to play, hundreds of starving children in Tiaty Constituency of Baringo County instead sit by the fire, watching the pot boil, in the hope that it is only a matter of minutes before their next meal.

Unbeknownst to them, the food cooking inside the pot is no ordinary supper. It is actually a toxic combination of wild fruits and tubers mixed with dirty water, as surrounding rivers have all run dry.

Tiaty sits some 297 kilometers from the capital Nairobi and the ongoing dry spell is not a unique scenario.

Neighbouring Elgeyo Marakwet and Turkana County are among the counties spread across this East African nation where food security reports show that thousands are feeling the impact of desertification, climate change and rainfall shortage.

“In most of these counties, mothers are feeding their children wild fruits and tubers. They boil them for at least 12 hours, believing that this will remove the poison they carry,” Hilda Mukui, an agriculturalist and soil conservationist, told IPS.

Teresa Lokwee, a mother of eight children, all of them under the age of 12, who lives in Tiaty, explains that the boiling pot is a symbol of hope. “When our children see that there is something cooking, the hope that they will soon enjoy a meal keeps them going.”

Mukui, who was head of agriculture within the Ministry of Agriculture and worked in most of the affected counties for more than two decades, says that rainfall deficit, shortage of water and unusually high temperatures is the scenario that characterizes 23 out of the 47 counties in Kenya.

The situation is so dire that in Baringo County alone, 10 schools and 19 Early Childhood Development Schools are empty as children join other family members in search of water.

“Sometimes once you leave in the morning to search for water, you return home in the evening,” Lokwee told IPS.

In other affected counties, especially in Western Kenya, communities have resorted to eating insects such as termites which were previously taboo.

Though these unconventional eating habits are a respite for starving households, experts warn that this is a ticking time bomb since the country lacks an insect-inclusive legislation and key regulatory instruments.

In the Kenya Bureau of Standards, which assesses quality and safety of goods and services, insects are labeled as impure and to be avoided.

But if predictions by the Ministry of Water and Irrigation are anything to go by, the worst is yet to come as the country watches the onset of what experts like Mukui call a crisis after the failure of both the long and short rains.

“We are now facing severe effects of desertification because we are cutting down more trees than we can plant,” she explains.

She added that Vision 2030 – the country’s development blueprint – calls for the planting of at least one billion trees before 2030 to combat the effects of climate change, but the campaign has been a non-starter.

Mukui told IPS it is no wonder that at least 10 million people are food insecure, with two million of them facing starvation.

The drought is region-wide. On Feb. 10, the International Federation of the Red Cross and Red Crescent Societies said the drought is putting 11 million people in Kenya, Somalia and Ethiopia in urgent need of aid.

According to the United Nations Convention to Combat Desertification (UNCCD), which works in countries such as Kenya buckling under the weight of desertification, land degradation and severe drought, the number of people living on degraded agricultural land is on the rise.

Agriculture is the mainstay of the economy, with at least 45 percent of government revenue being derived from this sector.

Mukui says it is consequently alarming that at least 10 million of the estimated 44 million Kenyans live in degraded agricultural areas, accounting for an estimated 40 percent of the country’s rural community.

Other statistics by UNCCD show that though arid and semi-arid lands constitute about 80 percent of the country’s total land mass and are home to at least 35 percent of the country’s population, areas that were once fertile for agriculture are slowly becoming dry and unproductive.

A survey by the Kenya Forest Service has revealed that not only is the country’s forest cover at seven percent, which is less than the ten percent global standard, an estimated 25 percent of the Mau Forest Complex – Kenya’s largest water catchment area – has been lost due to human activity.

Within this context, UNCCD is working with various stakeholders in Kenya to ensure that at least five million hectares of degraded land is restored. According to Executive Secretary Monique Barbut, there is a need to ensure that “in the next decade, the country is not losing more land than what it is restoring.”

“Land issues must become a central focus since land is a resource with the largest untapped opportunities,” she said.

Research has shown that the state of land impacts heavily on the effectiveness of policies to address poverty and hunger.

Restoring forest cover in Kenya is key. Since 1975, official government statistics show that the country has suffered 11 droughts – and the 12th is currently looming.

The cost implications that the country continues to suffer can no longer be ignored. UNCCD estimates that the annual cost of land degradation in Kenya is at least five percent of the country’s Gross Domestic Product. And addressing land degradation can earn the country four dollars for every one dollar spent in land restoration efforts.

Barbut has, however, commended the country’s efforts to address desertification caused by both human activity and the adverse effects of climate change, particularly through practical and sustainable legislation.

Mukui says that UNCCD works through a country-specific National Action Programme which Kenya already has in place. “What we need is better coordination and concerted efforts among the many stakeholders involved, government, communities, donors and the civil society, just to name a few,” she said.

Efforts to enhance the country’s capacity to combat desertification by the UNCCD include providing financial and technical resources to promote management of local natural resources, improving food security and partnering with local communities to build sustainable land use plans.

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How a Spring Revival Scheme in India’s Sikkim Is Defeating Droughtshttp://www.ipsnews.net/2017/02/how-a-spring-revival-scheme-in-indias-sikkim-is-defeating-droughts/?utm_source=rss&utm_medium=rss&utm_campaign=how-a-spring-revival-scheme-in-indias-sikkim-is-defeating-droughts http://www.ipsnews.net/2017/02/how-a-spring-revival-scheme-in-indias-sikkim-is-defeating-droughts/#comments Wed, 01 Feb 2017 13:48:07 +0000 Athar Parvaiz http://www.ipsnews.net/?p=148759 Women are always hit hardest by water scarcity as they have to travel longer distances to fetch water, which increases their workload and compromises their ability to perform other essential and livelihood functions. Credit: Pem Norbhu

Women are always hit hardest by water scarcity as they have to travel longer distances to fetch water, which increases their workload and compromises their ability to perform other essential and livelihood functions. Credit: Pem Norbhu

By Athar Parvaiz
GANGTOK, India, Feb 1 2017 (IPS)

Bina Sharma, a member of the Melli Dhara Gram Panchayat Unit in the southern part of India’s northeastern Himalayan state of Sikkim, is a relieved woman.

For the past three years, Sharma said, she has received hardly any complaints from villagers about water disputes.Before the village’s water crisis subsided, students of the local Nelligumpa Secondary School had to regularly take two litres of water from their homes to the school.

“Until a few years back, our springs were staying almost dry for five months from December to April. During those months I often used to get complaints from the villagers against their fellow villagers as they would fight for water,” Sharma told IPS.

People in most parts of the mountainous Sikkim, and those in other mountainous areas across the region, use spring water for their personal consumption, kitchen gardens, farms, cattle and poultry. According to Sikkim First, an economic and political journal, about 80 per cent of Sikkim’s rural households depend on springs for drinking water and irrigation.

From experts in Gangtok to laymen in the far-off villages, everyone agrees that erratic rains and frequent droughts have resulted in the drying up of springs in many parts of the state, especially in south. Some say that the problem became worse after the 2011 earthquake in Sikkim.

Many studies, including the IPCC’s 5th Assessment Report, have reported changes in precipitation and temperature in the Himalayan region in recent years, but the International Centre for Integrated Mountain Development (ICIMOD) says there is a major need for more research on Himalayan precipitation processes, as most studies have excluded the Himalayan region due to the region’s extreme, complex topography and lack of adequate rain-gauge data.

Adapting to changes, the Sikkim way

Thankfully, Sharma said, the water security scheme of Sikkim’s rural development department for recharging the springs “seems to be working in our village” since it was started in 2012. “We get water all year round now,” she said.

According to the people and the government officials in Sikkim, hundreds of springs and the lakes in Sikkim have been drying up, especially from November to May in recent years. This has compelled the government to think of a scheme to revive the drying springs and lakes by artificially recharging the springs.

The brain behind devising this innovative scheme is Sandeep Thambe, an Indian Forest Service officer with a mechanical engineering background who has also carried out extensive research on water and environmental issues in Sikkim and is currently a professor at the Indian Institute of Forest Management (IIMF), Bhopal.

Hari Maya Pradhan, a woman who lives alone in her home in Melli Dhara, said that she had decided to give up rearing poultry and cattle as a livelihood option because she had to endure so many hardships to access water. “But now I feel a lot better after the villagers worked hard and dug up the ponds [which help in recharging the springs],” Pradhan, who has two cows and a small poultry unit, told IPS.

Before the village’s water crisis subsided, students of the local Nelligumpa Secondary School had to regularly take two litres of water from their homes to the school.

“Many times we protested and were preparing to take all our students to Gangtok to stage a protest demonstration. But our woes got automatically addressed when our springs started producing water in the dry season as well,” said Norbhu Tshering, the school in-charge.

Connected to nature    

In almost all parts of Sikkim, people directly connect plastic pipes to the small springs spread above their habitations to avail the natural water supply. But in the south and western parts of Sikkim, getting water from the springs all through the season has become impossible for more than a decade.

In 2009, this prompted Tambe, who then served in the Sikkim government’s Rural Development Department, to start the Dhara Vikas (or Spring Development) programme for reviving and maintaining the drying springs and lakes particularly in southern and western parts of the state.

The scheme was later launched under the centrally sponsored Mahatma Gandhi National Rural Employment Guarantee Act (MGNREGA), with technical support from other government agencies and organisations like WWF (India) and People’s Science Institute Dehradun.

According to Tambe, the core thrust of Dhara Vikas is to catch the surface runoff water and use it to recharge groundwater sources after identifying the specific recharge areas of springs accurately through scientific methods by digging staggered contour trenches and percolation pits.

“With increasing population, degrading health of watersheds and impacts of climate change, the lean period discharge of these springs is rapidly declining,” Tambe said, adding that artificial recharging has thankfully shown encouraging results.

He said that less than 15 per cent of the rainwater, as has been estimated in various studies, is able to percolate down to recharge the springs, while the remaining flows down as runoff often causing floods.

“Hence, a need was felt to enhance the contribution of that rainwater in ground water recharge, thereby contributing to rural water security,” Tambe told IPS.

Women, Tambe said, are always hit hardest by water scarcity as they have to travel longer distances to fetch water, which increases their workload and compromises their ability to perform other essential and livelihood functions. Reduced access to water, he said, also impacts health, hygiene, and sanitation.

Sarika Pradhan of Sikkim’s Rural Development Department said that 51 springs and four lakes in 20 drought-prone Gram Panchayats of Sikkim have been revived so far as the rural development department has mapped 704 springs in the village spring atlas, which provides information about all the mapped springs.

Her colleague, Subash Dhakal, said that trenches and percolation pits have been dug over an area of 637 hectares under MGNREGA for reviving these springs and lakes with an average cost of 250,000 rupees (USD 3,787) per spring.

*Research for this story was supported by a grant through The Forum of Environmental Journalists in India (FEJI) in collaboration with the Ashoka Trust for Research in Ecology and Environment (ATREE) Media Fellowships in Environmental Conservation, 2016.

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Kenyans Turn to Wild Fruits and Insects as Drought Loomshttp://www.ipsnews.net/2017/01/kenyans-turn-to-wild-fruits-and-insects-as-drought-looms/?utm_source=rss&utm_medium=rss&utm_campaign=kenyans-turn-to-wild-fruits-and-insects-as-drought-looms http://www.ipsnews.net/2017/01/kenyans-turn-to-wild-fruits-and-insects-as-drought-looms/#comments Tue, 31 Jan 2017 12:10:53 +0000 Miriam Gathigah http://www.ipsnews.net/?p=148735 Once fertile agricultural land in Kenya is being degraded by encroachment and the effects of climate change. Credit: Miriam Gathigah/IPS

Once fertile agricultural land in Kenya is being degraded by encroachment and the effects of climate change. Credit: Miriam Gathigah/IPS

By Miriam Gathigah
NAIROBI, Jan 31 2017 (IPS)

Too hungry to play, hundreds of starving children in Tiaty Constituency of Baringo County instead sit by the fire, watching the pot boil, in the hope that it is only a matter of minutes before their next meal.

Unbeknownst to them, the food cooking inside the pot is no ordinary supper. It is actually a toxic combination of wild fruits and tubers mixed with dirty water, as surrounding rivers have all run dry.“We are now facing severe effects of desertification because we are cutting down more trees than we can plant." --Hilda Mukui

Tiaty sits some 297 kilometers from the capital Nairobi and the ongoing dry spell is not a unique scenario.

Neighbouring Elgeyo Marakwet and Turkana County are among the counties spread across this East African nation where food security reports show that thousands are feeling the impact of desertification, climate change and rainfall shortage.

“In most of these counties, mothers are feeding their children wild fruits and tubers. They boil them for at least 12 hours, believing that this will remove the poison they carry,” Hilda Mukui, an agriculturalist and soil conservationist, told IPS.

Teresa Lokwee, a mother of eight children, all of them under the age of 12, who lives in Tiaty, explains that the boiling pot is a symbol of hope. “When our children see that there is something cooking, the hope that they will soon enjoy a meal keeps them going.”

Mukui, who was head of agriculture within the Ministry of Agriculture and worked in most of the affected counties for more than two decades, says that rainfall deficit, shortage of water and unusually high temperatures is the scenario that characterizes 23 out of the 47 counties in Kenya.

The situation is so dire that in Baringo County alone, 10 schools and 19 Early Childhood Development Schools are empty as children join other family members in search of water.

“Sometimes once you leave in the morning to search for water, you return home in the evening,” Lokwee told IPS.

In other affected counties, especially in Western Kenya, communities have resorted to eating insects such as termites which were previously taboo.

Though these unconventional eating habits are a respite for starving households, experts warn that this is a ticking time bomb since the country lacks an insect-inclusive legislation and key regulatory instruments.

In the Kenya Bureau of Standards, which assesses quality and safety of goods and services, insects are labeled as impure and to be avoided.

But if predictions by the Ministry of Water and Irrigation are anything to go by, the worst is yet to come as the country watches the onset of what experts like Mukui call a crisis after the failure of both the long and short rains.

“We are now facing severe effects of desertification because we are cutting down more trees than we can plant,” she explains.

She added that Vision 2030 – the country’s development blueprint – calls for the planting of at least one billion trees before 2030 to combat the effects of climate change, but the campaign has been a non-starter.

Mukui told IPS it is no wonder that at least 10 million people are food insecure, with two million of them facing starvation.

According to the United Nations Convention to Combat Desertification (UNCCD), which works in countries such as Kenya buckling under the weight of desertification, land degradation and severe drought, the number of people living on degraded agricultural land is on the rise.

Agriculture is the mainstay of the economy, with at least 45 percent of government revenue being derived from this sector.

Mukui says it is consequently alarming that at least 10 million of the estimated 44 million Kenyans live in degraded agricultural areas, accounting for an estimated 40 percent of the country’s rural community.

Other statistics by UNCCD show that though arid and semi-arid lands constitute about 80 percent of the country’s total land mass and are home to at least 35 percent of the country’s population, areas that were once fertile for agriculture are slowly becoming dry and unproductive.

A survey by the Kenya Forest Service has revealed that not only is the country’s forest cover at seven percent, which is less than the ten percent global standard, an estimated 25 percent of the Mau Forest Complex – Kenya’s largest water catchment area – has been lost due to human activity.

Within this context, UNCCD is working with various stakeholders in Kenya to ensure that at least five million hectares of degraded land is restored. According to Executive Secretary Monique Barbut, there is a need to ensure that “in the next decade, the country is not losing more land than what it is restoring.”

“Land issues must become a central focus since land is a resource with the largest untapped opportunities,” she said.

Research has shown that the state of land impacts heavily on the effectiveness of policies to address poverty and hunger.

Restoring forest cover in Kenya is key. Since 1975, official government statistics show that the country has suffered 11 droughts – and the 12th is currently looming.

The cost implications that the country continues to suffer can no longer be ignored. UNCCD estimates that the annual cost of land degradation in Kenya is at least five percent of the country’s Gross Domestic Product. And addressing land degradation can earn the country four dollars for every one dollar spent in land restoration efforts.

Barbut has, however, commended the country’s efforts to address desertification caused by both human activity and the adverse effects of climate change, particularly through practical and sustainable legislation.

Mukui says that UNCCD works through a country-specific National Action Programme which Kenya already has in place. “What we need is better coordination and concerted efforts among the many stakeholders involved, government, communities, donors and the civil society, just to name a few,” she said.

Efforts to enhance the country’s capacity to combat desertification by the UNCCD include providing financial and technical resources to promote management of local natural resources, improving food security and partnering with local communities to build sustainable land use plans.

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Farmer Field Schools Help Women Lead on Climate Changehttp://www.ipsnews.net/2017/01/farmer-field-schools-help-women-lead-on-climate-change/?utm_source=rss&utm_medium=rss&utm_campaign=farmer-field-schools-help-women-lead-on-climate-change http://www.ipsnews.net/2017/01/farmer-field-schools-help-women-lead-on-climate-change/#comments Fri, 27 Jan 2017 11:35:15 +0000 Sally Nyakanyanga http://www.ipsnews.net/?p=148696 Mercy Ssekide from Uganda’s Mabende District working together with her husband on their farm. Credit: FAO

Mercy Ssekide from Uganda’s Mabende District working together with her husband on their farm. Credit: FAO

By Sally Nyakanyanga
KAMPALA, Uganda, Jan 27 2017 (IPS)

Discussions around climate change have largely ignored how men and women are affected by climate change differently, instead choosing to highlight the extreme and unpredictable weather patterns or decreases in agricultural productivity.

Women constitute 56 percent of Ugandan farmers and provide more than 70 percent of agricultural production, nutrition and food security at the household level, according to the Women of Uganda Network (WOUGNET). However, despite the fact that women do most of the farm work, they only own 16 percent of the arable land in the country.Cognizant of women’s labour burden and time poverty, FAO ensures that all project activities are gender inclusive and participatory.

Stella Tereka, the U.N. Food and Agriculture Organization (FAO) focal person on gender and climate change, says that discriminatory cultural practices that tend to favor men have limited women’s ownership and control over key productive resources in the country — a factor also exacerbating women’s vulnerability to climate change.

“The intensive labour burdens on women, especially the unpaid care work in the household, has resulted in women having less time to practice the learning, knowledge and skills gained from groups in their farming activities,” Tereka told IPS.

Winnie Masiko, the gender and climate change negotiator for Uganda at the United Nations Framework Convention on Climate Change (UNFCCC), noted the lack of clear guidelines to incorporate gender in climate change projects.

“We need to develop a Gender and Climate Change Strategic Plan,” says Masiko.

The Ugandan Land Policy of 2013 grants women and men equal rights to own and co-own land, but this is not always the reality on the ground. Masiko says initiatives should focus on addressing embedded structural imbalances in order to bridge the gender gap, understand women and men’s varying needs, and pave the way for effective adaptation to climate change.

Edidah Ampaire, coordinator for Uganda’s Policy Action for Climate Change Adaptation project, says that women’s rights and contributions are extremely constrained, especially in rural areas, and that little is being done by government particularly through policy to address the imbalance.

“Gender inequalities are rife in farming communities, putting women at a disadvantage,” says Ampaire.

Tereka stressed that promoting gender equality is at the core of FAO programmes and the U.N. agency has made deliberate efforts to ensure the inclusion of women in all their programs.

“It’s imperative that women get empowered and take part in decision-making at all levels – this way we can see them contributing effectively to the development of their family and nations,” Tereka said.

Through the Farmer’s Field School (FFS) methodology, “commonly known as schools without walls”, FAO has enabled both men and women with a common goal to receive training, share ideas, learn from each other through observation and experimentation in their own context. On average the FFS have about 60 percent women farmers participating.

Proscovia Nakibuye, a cattle farmer in Nakasongola district, said the FFS has taught her effective strategies to cope with climate change. “We have been taught good livestock keeping and to plant pastures,” says Nakibuye.

“Farmer Field School offers space for hands-on group learning, enhancing skills for critical analysis and improved decision making by local people,” Tereka explained. “FFS activities are field-based, and include experimentation to solve problems, reflecting a specific local context.

“Participants learn how to improve their agronomic skills through experimenting, observing, analysing and replicating on their own fields, contributing to improved production and livelihoods, The FFS process enhances individual, household and community empowerment and social cohesion.”

Nakibuye and her husband are seeing major changes both in their household and farming activities. “Before, my children were not going to school but now through increased sales of milk, I can afford a decent education for my children,” she said.

FAO has also utilized the Gender Action Learning Systems (GALS) – a community based tool that enables women and men to plan the future they want and take action against barriers, including societal norms that inhibit gender equality and justice.

Mercy Ssekide, a farmer in Mubende District, joined the Balyejjusa FFS. “If you don’t cooperate with your family, the farming won’t be successful – that’s why I had to encourage my husband to join the FFS in order for us to work as a team,” she says.

“We are trained and encouraged to work hard to handle climate change and in order to meet our household needs. During off season we grow tomatoes and earn some money as locals and traders come and buy from us,” says Mercy’s husband.

Together, as a family, they have diversified and ventured into poultry, goat and pig rearing, and kitchen gardening. The Ssekide family are now deciding as a team on the use of their income — and are able to afford giving their two children a university education.

FAO, with funding from European Union, is implementing the Global Climate Change Project in the central cattle corridor in the districts of Luwero, Nakasangola, Nakaseke, Mubende , Sembabule and Kiboga.

Cognizant of women’s labour burden and time poverty, FAO ensures that all project activities are gender inclusive and participatory – particularly adjusting meeting/learning time to ensure women are involved and benefit from the skills and knowledge on climate smart agriculture.

Tereka believes that with an increasingly unpredictable climate, skills development in climate smart agriculture is critical. She urged the Ugandan government to revamp its agricultural extension system to be more gender-responsive, in order for farmers – especially women to – effectively put to good use the inputs being distributed by government under Operation Wealth Creation.

The FFS methodology is now being implemented in 90 countries with 4 million farmers across the globe having improved their skills and adjusted positively to the effects of climate change.

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Drought Could Cost Sri Lanka Billionshttp://www.ipsnews.net/2017/01/drought-could-cost-sri-lanka-billions/?utm_source=rss&utm_medium=rss&utm_campaign=drought-could-cost-sri-lanka-billions http://www.ipsnews.net/2017/01/drought-could-cost-sri-lanka-billions/#comments Wed, 25 Jan 2017 11:00:22 +0000 Amantha Perera http://www.ipsnews.net/?p=148655 In Sri Lanka’s Eastern Province, over 300,000 people are in need of transported safe water. Credit: Amantha Perera/IPS

In Sri Lanka’s Eastern Province, over 300,000 people are in need of transported safe water. Credit: Amantha Perera/IPS

By Amantha Perera
COLOMBO, Jan 25 2017 (IPS)

The warnings are stark, the instructions, for a change, clear.

Sri Lanka is heading into one of its worst droughts in recent history, and according some estimates the worst in 30 years. The reservoirs are running on empty, at 30 percent or less capacity. Only 12 percent of the island’s power generation is currently from hydropower and 85 percent comes from thermal, with a staggering 41 percent from coal.

The rains have stayed away like never before. According to a recent survey by the World Food Programme (WFP) and the government, last year’s rains were 23 percent less than the 30-year average.One of the long-term consequences that is rarely highlighted is the impact droughts have on land degradation.

Now the instructions: Use water sparingly, do not wash vehicles with pipe-borne water, do not put air conditioning below 26 C, and light bonfires in the morning if you want to protect your crops from the morning mist, a forerunner, according to local yore, of a impending drought.

“It is a very serious situation, something that we have not faced in a long time, but we are taking precautions,” said Lalith Chandarapala, the head of the Meteorological Department. It was his department that first warned of the drought when the rains failed yet again last year around September.

In fact, in 2016, there were only three days of exceptionally high rains, during mid-May, when 300 mm fell on some parts of the island. On either side of them, it was drier than usual.

The effects have been catastrophic. Of a possible 800,000 acres, only a little above 300,000 was planted with the staple rice crops during the last harvesting season due to lack of water.

“This is the lowest cultivation level experienced in Sri Lanka during the last thirty years,” the WFP-government joint survey said. It estimated that by end of December, already close to a million people were affected by the drought in 23 of the 25 districts. By the third week of January, the government’s Disaster Management Center said that over 900,000 were receiving water brought in from outside.

“Even if the country receives average rains in the months of January and February 2017, it is highly unlikely that the current drought situation will improve until March 2017,” the joint assessment warned.

Large tracts of land, like these in the Sinhapura area of Sri Lanka’s North Central Polonnaruwa Province, have been denuded by years of overuse. Credit: Sanjana Hattotuwa/IPS

Large tracts of land, like these in the Sinhapura area of Sri Lanka’s North Central Polonnaruwa Province, have been denuded by years of overuse. Credit: Sanjana Hattotuwa/IPS

The government has already slashed taxes on rice imports to fend off price hikes as well as shortages and decided to buy power on short-term agreements from private suppliers till the next rains. The additional power purchases are expected to cost the government Rs 50b.

It has also restricted water supply to areas where there is an acute shortage of safe water and ordered a survey of private wells. Millions of Sri Lankan households use dug wells for domestic consumption without any purview by any authority. Any move to curtail such use or to use these wells for public supplies will be a deeply unpopular move.

Apart from the short-term impacts of such frequent extreme weather events, experts also worry about the long term implications.

“Changing climate is an issue we have to deal with, our policies now have to reflect awareness as well as adaptation measures,” Disaster Management Minister Anura Priyadarshna Yapa said.

One of these long-term consequences that is rarely highlighted is the impact droughts have on land degradation.

The United Nations’ Convention to Combat Desertification (UNCCD) estimates that 45 percent of the country’s rural population was living in degrading agricultural areas at the turn of the millennium, and that within a decade that population grew by a further 20 percent.

Researchers at the UNCCD headquarters warned that “when there is drought, most of the plant cover dies, which leaves the land exposed to wind erosion, and to water erosion when the rains return. In addition, long dry spells can make it difficult for the ground to soak up the rainfall, which is the source of ground water.”

A little known fact is that land degradation has serious impact on Sri Lanka’s economy. “Land degradation may be costing Sri Lanka up to about 300 million United States dollars every year. That is approximately one percent of the country’s gross domestic product,” UNCCD said in a statement to IPS.

In rural Sri Lanka, the impact of generations of land use without proper care is clear. In the southern Hambantota District, farmers who depend on water supply for cultivation have been moving deeper into forests and reserves as water availability becomes less and less reliable in more populated areas.

In the Andaraweva area in Hambantota, about 20 km from the closest town a large banana plantation has come up within what is essentially a forest reserve. The plantation which could be as large 20 acres, gains water from a tank meant to be for wildlife nearby.

The cultivators who have obtained written permission from local government officials to use the tank water, much to chagrin of wildlife officials, use five industrial level pumps powered by small tractor motors to pump the water and send it about a1km into the plantation.

The small lake is being dried out by the over use of water, forcing wildlife officials to despair over water for animals.

“We have been abusing our water resources for so long, at least now we should be more careful with it, or we would have to be really, really sorry,” head of the Hambantota Wildlife office Ajith Gunathunga said.

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Native Seeds Sustain Brazil’s Semi-Arid Northeasthttp://www.ipsnews.net/2017/01/native-seeds-sustain-brazils-semi-arid-northeast/?utm_source=rss&utm_medium=rss&utm_campaign=native-seeds-sustain-brazils-semi-arid-northeast http://www.ipsnews.net/2017/01/native-seeds-sustain-brazils-semi-arid-northeast/#comments Fri, 06 Jan 2017 21:51:57 +0000 Mario Osava http://www.ipsnews.net/?p=148428 Raimundo Pinheiro de Melo, better known as Mundinho, a 76-year-old farmer who lives in the Apodi municipality in Northeast Brazil, shows a visiting farmer a bottle of bean seeds which he stores and protects. Credit: Mario Osava/IPS

Raimundo Pinheiro de Melo, better known as Mundinho, a 76-year-old farmer who lives in the Apodi municipality in Northeast Brazil, shows a visiting farmer a bottle of bean seeds which he stores and protects. Credit: Mario Osava/IPS

By Mario Osava
APODI, Brazil, Jan 6 2017 (IPS)

In his 76 years of life, Raimundo Pinheiro de Melo has endured a number of droughts in Brazil’s semi-arid Northeast region. And he remembers every one of them since 1958.

“The worst one was in 1982 and 1983, the only time that the river dried up,” said Pinheiro do Melo, who has lived near the river since 1962. “The one in 1993 was also very bad,” he told IPS, because neither Bolsa Familia nor Networking in Brazil’s Semi-Arid Region (ASA) existed yet, which contribute to a less traumatic coexistence with droughts like the current one, which has dragged on for five years.

Bolsa Familia is a government cash-transfer programme which helps some 13.8 million poor families in Brazil, half of whom are in the Northeast. ASA is a network of 3,000 social organisations which promotes the collection of rainwater, as well as techniques and know-how suited to rural life in a climate of irregular rainfall.

Water is not so scarce for Pinheiro do Melo and his neighbours because of their proximity to the Apodi river, because even when it dries up, they can get water from the cacimbas, which are water holes in the riverbed or along the banks.

Mundinho, as he is known, besides making an effort to obtain water on the high-lying land where he lives in a rural area in the Apodi municipality, in the state of Rio Grande do Norte, is dedicated to a task that is vital to the sustainability of small-scale farming in the semi-arid interior of Northeast Brazil, an ecosystem known as the Sertão. He is a “guardian” of native seeds.

In bottles and small plastic barrels, he stores the seeds of corn, bean, sorghum, watermelon and other locally planted species, in a shack next to his house, in the middle of land that is now sandy and covered with dried-up vegetation.

More than a thousand homes that serve as “seed banks”, and 20,000 participating families, make up the network organised by ASA to preserve the genetic heritage and diversity of crops adapted to the climate and semi-arid soil in Brazil’s Northeast.

Saving seeds is an age-old peasant tradition, which was neglected during the “green revolution”, a period of agricultural modernisation which started in the mid-20th century and involved “an offensive by companies that produced the so-called ‘improved’ seeds,” which farmers became dependent on, said Antonio Gomes Barbosa, a sociologist who is coordinator of ASA’s Seed Programme.

Native seeds stored in recycled plastic bottles, in a shack on his farm specially built by Raimundo Pinheiro de Melo, who proudly guards native seeds that contribute to food security in Northeast Brazil, in the midst of a drought that has dragged on for over five years. Credit: Mario Osava/IPS

Native seeds stored in recycled plastic bottles, in a shack on his farm specially built by Raimundo Pinheiro de Melo, who proudly guards native seeds that contribute to food security in Northeast Brazil, in the midst of a drought that has dragged on for over five years. Credit: Mario Osava/IPS

The strategy, adopted in 2007, of disseminating technologies for harvesting rainwater for production, in search of food security, lead ASA to the awareness that small producers needed to always have seeds available, he told IPS.

A study carried out among 12,800 families found that “the semi-arid Northeast has the greatest variety of seeds of food and medicinal plant species in Brazil.” Of the 56 million people who live in the Northeast, more than 23 million live in the semi-arid parts of the region, in this South American country of 208 million.

According to the survey, the family and community tradition of storing seeds and passing them down from one generation to the next contributed to this diversity of seeds, as did migrants who returned to the semi-arid Northeast from southern São Paulo and east-central Brazil, bringing seeds native to those areas.

What ASA did was to identify the houses which had stored seeds, create a network of them and help multiply the number of these traditional seed banks, in order to salvage, preserve, increase stocks and distribute native seeds, Barbosa said.

Antonia de Souza Oliveira, or Antonieta as she is known, participates in seed bank number 639, according to ASA’s records, in Milagre, a village of 28 families on the Apodi plateau, which is crossed by the river of the same name.

The community seed bank “has 17 guardians and stocks mainly of corn, bean and sorghum seeds,” she said.

Antonia de Souza Oliveira in front of the seed bank in Milagre, a rural settlement of 28 families in the state of Rio Grande do Norte in Brazil, which has become famous for the strong participation of women in the village’s collective activities. Credit: Mario Osava/IPS

Antonia de Souza Oliveira in front of the seed bank in Milagre, a rural settlement of 28 families in the state of Rio Grande do Norte in Brazil, which has become famous for the strong participation of women in the village’s collective activities. Credit: Mario Osava/IPS

The strong presence of women in the activities in this community prompted former president Luiz Inácio Lula da Silva (2003-2011) to choose Milagre to inaugurate a line of credit for women participating in the National Programme to Strengthen Family Farming (PRONAF).

A model case, highlighted by ASA, is the seed bank in Tabuleiro Grande, another rural settlement in the municipality of Apodi, in Rio Grande do Norte. There, a family initiative stores seeds of 450 varieties of corn, beans and other legumes and herbs.

Antonio Rodrigues do Rosario, 59, heads the fourth generation that maintains the “family bank”.

The native seed movement is in conflict with the green revolution, where seeds are distributed by the government or are sold by biotech corporations “in great quantities but with little variety,” said Barbosa.

“We don’t need this kind of distribution, just local initiatives in every area to rescue local seeds, with great diversity and dissemination,” said Barbosa.

The movement is about knowledge accumulated by local families with experience in adaptation to each specific place, soil and climate, based on the intended type of production and resistance to pests and drought.

Antonio Gomes Barbosa, coordinator of the Native Seeds Programme of the movement Networking in the Brazilian Semi Arid, which brings together more than 3,000 organisations. This initiative is key to food security and biodiversity in agriculture in Northeast Brazil, especially during the prolonged drought currently plaguing the region. Credit: Mario Osava/IPS

Antonio Gomes Barbosa, coordinator of the Native Seeds Programme of the movement Networking in the Brazilian Semi Arid, which brings together more than 3,000 organisations. This initiative is key to food security and biodiversity in agriculture in Northeast Brazil, especially during the prolonged drought currently plaguing the region. Credit: Mario Osava/IPS

“There are many varieties of corn that address different needs; you can produce more leaves to feed animals, or more corn for human consumption,” he said.

“Family gardens are laboratories, where experiments are carried out, genetic improvements and testing of resistance and productivity of seeds. The garden is where women participate the most, teaching their children as well,” Barbosa said.

“In the severe 1982-1983 drought, a variety of fast-growing potato, which in 60 days was reproduced and stored by a grandmother, saved many lives,” he said.

The exchange of materials and knowledge within and among communities is also an important part of maintaining the diversity of native seeds. ASA works to bolster this exchange, promoting contact among small farmers from different areas.

“Native seeds are at the centre of resistance to the impositions of the market, in order to overcome the dependence on big suppliers,” said Barbosa.

Climate change boosts the importance of native seeds from the semi-arid region. “There is no agricultural poison to combat the rise in temperatures,” he said, half-jokingly.

The Semi-Arid Seeds Programme proved the “great creative capacity and ability to experiment of family farmers in the Northeast,” Barbosa told IPS in the nearby municipality of Mossoró.

It also showed their tendency towards autonomy. “Farmers follow their own experience, more than the advice of agronomists, because they always choose the safest bet.”

But there are two threats that concern ASA’s seed movement. One is the “genetic erosion” which could be caused by the current drought, which in some areas has lasted for seven years.

Isolated rains tempt farmers to plant. Knowing they could lose their entire crop, they never use all of their seeds. But the seeds are gradually lost, with each deceptive rainfall, which puts their entire stock of seeds at risk.

Another threat is posed by transgenic seeds, which farmers involved in ASA reject. The presence of genetically modified corn was detected in some crops in the northeastern state of Paraíba, apparently a consequence of contamination from seeds brought in from other regions.

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No More Mass Deaths from Drought in Northeast Brazilhttp://www.ipsnews.net/2016/12/no-more-mass-deaths-from-drought-in-northeast-brazil/?utm_source=rss&utm_medium=rss&utm_campaign=no-more-mass-deaths-from-drought-in-northeast-brazil http://www.ipsnews.net/2016/12/no-more-mass-deaths-from-drought-in-northeast-brazil/#comments Fri, 30 Dec 2016 20:57:42 +0000 Mario Osava http://www.ipsnews.net/?p=148366 Water tanks to collect rainfall water behind a house in Buena Esperanza, a settlement of 45 families in the state of Pernambuco in Brazil’s semiarid Northeast region, where thanks to such initiatives the rural population manages to survive prolonged droughts, without the tragedies of the past. Credit: Mario Osava/ IPS

Water tanks to collect rainfall water behind a house in Buena Esperanza, a settlement of 45 families in the state of Pernambuco in Brazil’s semiarid Northeast region, where thanks to such initiatives the rural population manages to survive prolonged droughts, without the tragedies of the past. Credit: Mario Osava/ IPS

By Mario Osava
OURICURI, Brazil, Dec 30 2016 (IPS)

The drought that has plagued Brazil’s semiarid Northeast region since 2012 is already more severe than the 1979-1983 drought, the longest in the 20th century. But prolonged dry spells no longer cause the tragedies of the past.

There are no widespread deaths from hunger or thirst or mass exodus of people due to water shortages, like in the past when huge numbers of people would swarm into cities and towns and even loot the shops, or head off to distant lands in the more developed centre-south of the country, in search of a better life.

The lack of rains, nevertheless, impacts everything. The caatinga, an ecosystem exclusive to Brazil’s semiarid region, which consists of shrubland and thorn forest, looks dead with the exception of a few drought-resistant trees and areas where recent sprinkles have turned some shrubs green again.

The Tamboril reservoir, on the outskirts of Ouricuri, a city of 68,000 people in the state of Pernambuco, has been dry for more than a year now. Fortunately, the city is also supplied by water piped in from the São Francisco river, 180 kilometres away.

“The 1982-1983 drought was worse, not so much due to the lack of water, but because we did not know how to cope with the situation,” Manoel Pereira Barros, a 58-year-old father of seven, told IPS on his farm in Sitio de Santa Fe, about 80 kilometres from Ouricuri.

He got married at the height of the crisis, in 1983. “It was difficult for the entire family…we killed some oxen, we survived on the water from a cacimba (water hole), a few cattle and many goats. The animals saved us, the bean crop dried up,” he said.

That year, the governors of the nine states that make up Brazil’s semiarid region requested more help from the national government, pointing out that one hundred people a day were dying as a result of the drought.

According to the state governments in the region, 100,000 people died in the space of five years, although researchers put the number of deaths at more than 700,000. Most of those who died were children.

And one million deaths is the estimate of Networking in Brazil’s Semi-Arid Region (ASA), a network of 3,000 social organisations created in 1999 to promote the transformations which are improving the life of the population most affected by the drought: poor farmers in the Northeast.

Apparently dead dry vegetation of the caatinga, an ecosystem exclusive to Brazil’s semiarid Northeast. But in general the plants are highly resilient and turn green again after even just a sprinkle. Credit: Mario Osava/ IPS

Apparently dead dry vegetation of the caatinga, an ecosystem exclusive to Brazil’s semiarid Northeast. But in general the plants are highly resilient and turn green again after even just a sprinkle. Credit: Mario Osava/ IPS

Distributing water tanks to collect and store rainwater for drinking and cooking was their first goal. Beyond assuring safe drinking water during the eight-month dry season, this initiative was at the centre of a new approach towards the development of the semiarid region, which is home to more than 23 million people in this country of 208 million.

One million water tanks have been built so far, about one-third by ASA, which distributes 16,000-litre family units made of concrete slabs that are installed with the participation of the beneficiaries, who also receive citizenship classes and training in water management.

To coexist with the local climate, overcoming the failed policies of the past based on “combating the drought”, is the movement’s slogan, which thus promotes learning about the ecosystem, capitalising on farmers’ traditional knowledge and fostering an intense exchange of experiences among rural communities.

Other methods for coexisting with the local ecosystem include contextualised education, which prioritises the local reality, agroecological practices, and the principle of storing everything, including the water used for irrigation and livestock, fodder for the dry season, and native seeds adapted to the local soil and climate.

These technologies, provided by the Advice and Help Centre for Workers and Alternative Non-Governmental Institutions (CAATINGA), a member of ASA, did not exist during previous droughts and are making the difference today, Barros said.

To these are added the Bolsa Familia, a monthly grant of 53 dollars on average, new retirement pensions for farmers, and other government social programmes that help farmers survive even when it doesn’t rain.

Manoel Pereira Barros shows the beehives on his small farm, now useless because the bees have left due to the drought. Honey production, one of the sources of income of many small farming families, will have to wait to be resumed until the rains return to Northeast Brazil. Credit: Mario Osava/ IPS

Manoel Pereira Barros shows the beehives on his small farm, now useless because the bees have left due to the drought. Honey production, one of the sources of income of many small farming families, will have to wait to be resumed until the rains return to Northeast Brazil. Credit: Mario Osava/ IPS

Barros decided to leave his land in 1993, at the end of another two-year drought, to look for work in vineyards and on mango plantations in the municipality of Petrolina, 200 km south of Ouricuri, on the shores of the São Francisco river.

“I spent 15 years away from my family, working with poisonous agricultural chemicals, that is why I look older than my age,” he said jokingly. “Here I only eat organic food.”

“I dreamed of having a water tank, which did not exist. Now I have three, and one of them still has water from the January rains. Used only for drinking water, it lasts over a year for five people,” he said. “We are very strict about saving, we used to waste a lot of water.”

Besides the water tanks, the community of 14 families has a pond dug in the rocky ground 70 years ago, to collect water from a stream. It has not dried out yet, but it is very dirty. “It needs to be cleaned,” said Clarinda Alves, Barros’ 64-year-old neighbour.

“Biowater”, a system of filters which makes it possible to reuse household sewage to irrigate vegetable gardens and fruit trees, is another technology which is expanding among the farmers of the semiarid region.

Despite this arsenal of water resources, plus the water increasingly distributed by the army in tanker trucks throughout the Northeast, Barros decided to stop growing vegetables and other crops, unlike many other farmers, who have managed to keep producing. He opted instead to prioritise the water for human and animal consumption.

ASA believes there is still much to do with respect to the question of water supply. To reach the goal of universalising “two water tanks”, there is still a need for 350,000 tanks for drinking water and 800,000 devoted to production.

 The water in Sobradinho, Brazil’s largest reservoir, covering 4,200 square kilometres in the state of Bahía, is 500 metres away from the normal shoreline due to the low water level - another impact of the drought that the country’s Northeast has been suffering since 2012. Credit: Mario Osava/ IPS


The water in Sobradinho, Brazil’s largest reservoir, covering 4,200 square kilometres in the state of Bahía, is 500 metres away from the normal shoreline due to the low water level – another impact of the drought that the country’s Northeast has been suffering since 2012. Credit: Mario Osava/ IPS

“Five water tanks” are needed, according to André Rocha, climate and water coordinator for the non-governmental Regional Institute for Appropriate Small-Scale Agriculture (IRPAA), a member of ASA, based in Juazeiro, in the Northeast state of Bahía.

Domestic use requires two tanks, one for drinking and cooking, and one for hygiene, so water for production purposes would be the third source, he said. The fourth is for emergencies or reserves, “like a blood bank, and the fifth would be dedicated to the environment, to recuperating freshwater sources, restoring the groundwater table and keeping rivers running year-round,” Rocha told IPS in his office.

But the task of “building coexistence with the semiarid ecosystem,” ASA’s goal, faces a political threat.

It will be difficult to maintain water collection and the strengthening of small-scale agriculture as public policies, after Brazil’s government took a conservative turn in August 2016, when the leftist Workers’ Party, which governed the country since 2003, lost power.

It also requires an ongoing ideological battle and communications effort, because “combating drought”, instead of adapting, is still the mindset of the country’s authorities and economic powers-that-be.

Large water projects, like the diversion of the São Francisco river to provide water to other rivers and basins in the Northeast, as well as the irrigation of the monoculture crops of agribusiness or large-scale agriculture destined mainly for export, are still being carried out to the detriment of family agriculture.

Hefty investments and official loans are devoted to agribusiness, despite previous failures and corruption, while funding is dwindling for ASA’s activities, which have proven successful in overcoming the effects of drought.

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Feminism Helps Villagers Coexist with Drought in Northeast Brazilhttp://www.ipsnews.net/2016/12/empowering-women-to-coexist-with-drought-in-northeast-brazil/?utm_source=rss&utm_medium=rss&utm_campaign=empowering-women-to-coexist-with-drought-in-northeast-brazil http://www.ipsnews.net/2016/12/empowering-women-to-coexist-with-drought-in-northeast-brazil/#comments Tue, 20 Dec 2016 01:26:56 +0000 Mario Osava http://www.ipsnews.net/?p=148244 “This vegetable garden changed my life,” said Rita da Silva (right, in yellow), in the Primeiro do Maio village, where some 65 families live. A group of women organised to collectively grow vegetables and fruit to sell in the market in Caraúbas, a nearby city in Northeast Brazil. Credit: Mario Osava/IPS

“This vegetable garden changed my life,” said Rita da Silva (right, in yellow), in the Primeiro do Maio village, where some 65 families live. A group of women organised to collectively grow vegetables and fruit to sell in the market in Caraúbas, a nearby city in Northeast Brazil. Credit: Mario Osava/IPS

By Mario Osava
CARAÚBAS, Brazil, Dec 20 2016 (IPS)

“The vegetable garden changed my life,” said Rita Alexandre da Silva, in the village of Primeiro do Maio where 65 families have obtained land to grow crops since 1999, in this municipality in the state of Rio Grande do Norte, in Northeast Brazil.

She is part of the Group of Women that organised in 2001 and adopted the slogan “United to overcome”, with the goal of having their own productive activities, reaffirming their rights and combating sexism.

“I used to only stay at home or in the fields, I wasn’t allowed to go out, to go to town. With the garden I started to go to the city to sell our products in the market, over the objections of my husband and my oldest son,” Da Silva told IPS.

“Bringing money home when my husband was sick” helped overcome the resistance, she said. “Now my son, who is married, has a different attitude towards his wife.”

The 60-year-old mother of three grown-up children shares with five other local women one hectare of the village’s collective land, where they grow lettuce, coriander, onions, tomatoes, manioc, papayas, coconuts and other fruits and vegetables.

The difficulty is transporting products to the city of Caraúbas, 22 km away. The women hire a truck for 25 dollars, and they also have to pay for the maintenance and cleaning up of the stand where they sell their produce.

“We get up at two in the morning every Saturday to get to the market,” said Antonia Damiana da Silva, a 41-year-old mother of four.

But “our life has changed for the better, we eat what we produce, without poisonous chemicals, and we are different people, more free, we decide what we’re going to do and tell our husbands,” she said.

The village was created by families of farmers who lived in the surrounding areas, without land of their own, who occupied an unproductive piece of land. Their first attempt to occupy it lasted 18 days in 1997, when the owners of the land obtained a court order to evict them.

Part of the “agrovillage” where 65 families of the Primeiro do Maio village live, an oasis of green vegetation in the midst of aridity caused by five years with almost no rain in the caatinga, the semi-arid ecosystem exclusive to the Northeast of Brazil. Credit: Mario Osava/IPS

Part of the “agrovillage” where 65 families of the Primeiro do Maio village live, an oasis of green vegetation in the midst of aridity caused by five years with almost no rain in the caatinga, the semi-arid ecosystem exclusive to the Northeast of Brazil. Credit: Mario Osava/IPS

Two years later, they tried again, and the National Institute of Colonization and Land Reform assigned each family 13 hectares and a good house in the “agro village”. They were also awarded a common area for the community association building, for raising livestock, and for growing fruits and vegetables.

“Agro villages” in Brazil are rural settlements created in isolated areas, where houses and community and service facilities are concentrated near the plots of land. They form part of the government’s land reform programme, and offer previously landless farmers urban advantages such as schools, health posts and in some cases sewerage.

The drought which has dragged on for five years in the semi-arid Northeast is all too evident in the grey vegetation, apparently dead, throughout the entire ecosystem exclusive to Brazil known as the caatinga. But its low and twisted bush-like trees tend to turn green a few hours after it rains, even if it barely sprinkled.

The Primeiro do Maio agro village appears in the landscape almost like an oasis, because of the green of its trees and of the vegetable garden and orchard, populated by birds and other animals.

The traditional crops grown by the families, mostly corn and beans, were lost to the drought. But the community garden is still productive, irrigated with well water and managed according to the principles of agro-ecology, such as crop diversity and better use of natural resources, including straw.

They receive technical assistance and support from Diaconía, a non-profit social organisation composed of 11 evangelical churches, which are very active in the Northeast.

  Antonia Damiana da Silva (C) proudly explains how her biodigester uses the manure from her small livestock to produce cooking gas for her family in the rural settlement where she lives in the state of Rio Grande do Norte in the Northeast of Brazil. Credit: Mario Osava/IPS


Antonia Damiana da Silva (C) proudly explains how her biodigester uses the manure from her small livestock to produce cooking gas for her family in the rural settlement where she lives in the state of Rio Grande do Norte in the Northeast of Brazil. Credit: Mario Osava/IPS

 

The income from the garden empowers the women, particularly in times of drought when the local crops are failing.

But because of the difficulties in getting the produce to market, and the prevailing but rarely mentioned sexism, the Group shrank from 23 to six members, who work in the garden and sell their produce in Caraúbas.

The garden, irrigated without any water wastage, is based on a production model promoted by Networking in Brazil’s Semi-Arid Region (ASA), which groups together some 3,000 social organisations in the Northeast, including trade unions, religious groups and non-governmental organisations.

“Coexisting with the semi-arid” is its slogan, in contrast to the former official policy of ”fighting drought” which generated one failure after another, with the construction of big dams, aqueducts and canals that do not provide solutions to the most vulnerable: poor peasant farmers scattered throughout rural areas.

The Primeiro do Maio village was one of eight places visited by participants in the National Meeting of ASA, which drew about 500 people Nov. 21-25 to Mossoró, a city in the state of Rio Grande do Norte, 80 km from Caraúbas.

“There can be no coexistence with the semi-arid, without feminisim,” according to ASA, which supports the Group of Women and other initiatives that bolster gender equality in rural communities.

 The green of the garden cultivated by women in the Primeiro do Maio village stands in sharp contrast to the aridity of the surrounding area in the state of Rio Grande do Norte, in the Northeast of Brazil. Credit: Mario Osava/IPS


The green of the garden cultivated by women in the Primeiro do Maio village contrasts with the aridity of the surrounding area in the state of Rio Grande do Norte, in the Northeast of Brazil. Credit: Mario Osava/IPS

The “social technologies” that drive that coexistence are in general more rapidly embraced and with more determination by women.

Damiana, for example, has an arsenal of resources in the backyard of her house that enable her to assert that she enjoys “a wonderful life”.

A biodigester, fed with the manure from her small livestock, provides her with cooking gas. In the village there are 10 other houses that use this technology, which consists of a sealed container where organic waste ferments until producing methane gas and natural fertilisers.

“Biowater”, a chain of filters which cleans the wastewater produced in her home, makes it possible to reuse it in her vegetable garden and orchard. She also raises fish in a small three-metre-diameter tank. The fish she raises is the tilapia azul (Oreochromis niloticus), native to the Nile River, which is highly productive in fish farming.

Vanusa Vieira, a 47-year-old mother of two, is another participant in the Group who works in the collective garden, although she says she prefers working with animals. “I love raising animals, I can’t live without them, I look after them from early morning to night,” she told IPS standing in her yard where she has birds, goats and a cow.

“I learned from my father and mother, who had cattle and chicken,” she said. Now that she has her own house with a big yard she has an aviary and pens.

But the drought has forced her to reduce the number of animals she keeps. Corn got too expensive and water is scarce, she said. And her honey production, which “helped us buy a truck,” has stalled because the woods are dry and there are no flowers, Vieira explained.

But small livestock such as goats and sheep that are able to survive on limited food and water are a resource that helps families survive lengthy droughts like the one that has had the Northeast in its grip since 2012.

Also important is the small subsidy that the families of the agrovillage receive from the social programme Bolsa Familia, aimed at the poorest in this country of 202 million people. In addition, some of the men work as day labourers to boost the family income, in light of the fall in production on their plots of land.

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Soil: Keeping Nutrients in Food and Carbon in the Groundhttp://www.ipsnews.net/2016/12/soil-keeping-nutrients-in-food-and-carbon-in-the-ground/?utm_source=rss&utm_medium=rss&utm_campaign=soil-keeping-nutrients-in-food-and-carbon-in-the-ground http://www.ipsnews.net/2016/12/soil-keeping-nutrients-in-food-and-carbon-in-the-ground/#comments Mon, 05 Dec 2016 22:56:36 +0000 Lyndal Rowlands http://www.ipsnews.net/?p=148098 http://www.ipsnews.net/2016/12/soil-keeping-nutrients-in-food-and-carbon-in-the-ground/feed/ 0 Battle of the Desert (and III): UNCCD ‘s Louise Baker on The Silk Roadhttp://www.ipsnews.net/2016/11/battle-of-the-desert-and-iii-unccd-s-louise-baker-on-the-silk-road/?utm_source=rss&utm_medium=rss&utm_campaign=battle-of-the-desert-and-iii-unccd-s-louise-baker-on-the-silk-road http://www.ipsnews.net/2016/11/battle-of-the-desert-and-iii-unccd-s-louise-baker-on-the-silk-road/#comments Wed, 23 Nov 2016 17:58:12 +0000 Baher Kamal http://www.ipsnews.net/?p=147895 Louise Baker

Louise Baker

By Baher Kamal
BONN / ROME, Nov 23 2016 (IPS)

Marking this year’s World Day to Combat Desertification last June, the United Nations announced the launch of a China-United Nations Convention to Combat Desertification (UNCCD) Belt and Road Joint Action initiative to curb Desertification along the Silk Road.

UNCCD is the key United Nations legal framework to combat desertification. IPS interviews Louise Baker, Coordinator External Relations, Policy and Advocacy Unit, UNCCD about the current effects of drought in the countries, which are expected to benefit from this initiative?

Drought is a complex natural hazard that causes more deaths and displaces more people than any other natural disaster. Its socio-economic and environmental impacts are severe and far-reaching, Baker states.

“Desertification and land degradation cause poverty and hunger. In turn, these can lead to massive environmental damage and natural resource scarcity that sometimes ends with conflict. It certainly hinders sustainable development.”

She then explains that there are 24 types of ecosystem services in the world. 15 are in decline. Desertification and land degradation are major stress factors. Many countries along the Belt and Road are highly vulnerable to both drought and desertification, and are facing social, economic and political stresses.

Asked for specific examples, Baker cites the case of Uzbekistan: 73.6 per cent of the population live in areas affected by drought.

Droughts have reduced the country’s water flow by 35-40 per cent below the average…crop yield losses range from 42 to 75 per cent… wetland ecosystems are degraded and up to 80 per cent of the lakes are drying out.

The risk of ground water salinization is growing, says Baker, and adds: Iran often suffers from severe drought and has problems with sand and dust storms. A 1991 drought cost Iran 1.25 billion dollars, and a 2001 drought cost 7.5 billion dollars.

Climate Change

“Droughts will become more frequent, severe and widespread as a result of climate change, “ she explains. The Belt and Road Joint Action Initiative is a way of managing the land better, mitigating the effects of drought and promoting green economic growth. “That should lead to more equitable economic and social development.”

Credit: 2013 UNCCD Photo contest Xiaoyun Zheng

Credit: 2013 UNCCD Photo contest Xiaoyun Zheng

Asked what is the new joint initiative all about? How long will it be? How many years it will take to be completed? And how much will it cost and who will fund it? Louise Baker responds: “The joint action initiative involves the 23 countries located along the Silk Road. The long term vision is to protect and use natural resources rationally and to promote the development of a green economy in areas affected by land degradation and desertification.”

The countries, she explains, will work together to achieve Sustainable Development Goal 15 on land, in particular SDG target 15.3. That is about achieving land degradation neutrality by 2030.

“Land degradation neutrality is about maintaining a balance in the amount of healthy and productive land that every country has available by sustainably managing every hectare of productive land and by rehabilitating an equal amount of already degraded land.”

The partners have laid out a framework for actions in five areas.

First, managing the entire ecosystem so that the plants and animals are not negatively affected by land degradation and they are able to adapt to climate change.

Second, developing a sustainable green economy based on local resources, for instance, using traditional agricultural practices and promoting solar and wind energy.

Third, protecting important natural and man-made infrastructure by using sustainable land and water management for river and lake basins.

Fourth, acting on drought through early warning, preparedness, mitigation and enhancing the capacities for emergency response, controlling dust and sand storms at their areas of origin and controlling shifting sand dunes.

Lastly, all world heritage sites located along the Belt and Road will benefit through measures to strengthen the conservation, protection or restoration of the ecosystems around them.

The Initiative emphasizes joint contributions and shared benefits. “Each country will develop its own activities, estimate the costs of developing social and green industries in the Belt and contribute to the initiative based on their own capacity. China’s State Administrative of Forest will coordinate and collect the data and activities under the initiative.”

IPS then asks Baker why is it called “The Silk Road Economic Belt”? which starts from China and runs to the Persian Gulf and the Mediterranean via Central and West Asia, geographically linking the continents of Africa, Asia and Europe?

The Silk Roads

The Silk Roads were important routes for trade and cultural exchanges in human history. For millennia the roads linked the four ancient civilizations of Mesopotamia, Egypt, China and India with those of Greece and Rome. The Silk Road strengthened open trade and development, exchanged of knowledge and culture. The concept is built on all these ideas, Louis Baker responds.

Credit: 2009 UNCCD Photo contest Jason Lee

Credit: 2009 UNCCD Photo contest Jason Lee

But the fertile lands along the Silk Roads has become degraded as a result of conflict, over exploitation and unsustainable human activity leading to serious and wide spread desertification, she adds.

“To complement the vision of “Jointly Building Silk Road Economic Belt and 21st-Century Maritime Silk Road”, which was launched in 2013 by the Chinese Government, the joint action initiative focuses on the “ecological civilization” of the route.”

Land Locked, Vulnerable to Drought and Desertification

Despite a rich history, many countries along the Belt and Road, such as those in central Asia and the Middle East, are land locked and vulnerable to drought, desertification and other challenges. This Joint Initiative can help unlock some of the potential that is often hindered by location and environmental degradation.

Monique Barbut, UNCCD Executive Secretary, said through solidarity and engagement, China “has brought millions of people out of poverty through massive scale land restoration efforts.” Baker explains how.

“The restoration of the Loess plateau and the massive tree planting initiative in the Three North Regions Shelterbelts Development Project are two well-known large-scale landscape restoration initiatives focused on degraded ecosystems,” Baer answers.

The national plan to Combat Desertification and Land Degradation, Dust and Sand Storm Prevention Project in Northern China, is another initiative that not only benefits the people of China, but countries such as South Korea and the United States that are in the path of these dust storms. “These and other initiatives have also benefited land users directly.”

Baker further explains that in the arid and semi-arid regions, China is taking measures to change to better irrigation and land use patterns and is introducing more drought tolerant plant varieties. Rural villagers and farmers get zero-interest loans to adopt these new methods.

They are also compensated for limiting their herd sizes in order to avoid overgrazing. Providing steady incomes, as an incentive to conserve the environment, can go a long way to help poor households.

“For the future, China is also developing new technologies to support land users to reduce water consumption and use waste water. It has set up the Green Silk Road Fund to encourage the restoration, rehabilitation of degraded land along the Silk Road.”

Rural people will benefit from these changes, including through the jobs created by private sector companies that invest along the Silk Road in response to the Initiative, she adds.

To IPS question: What is the share of the region involved in this Initiative, in the fact that, globally, more than 2 billion hectares of the terrestrial ecosystems are degraded, with nearly 170 countries affected by land degradation and drought?, Baker says:

“In 2012, it was estimated that 2 billion hectares of land was degraded globally,” adding that there are about 500 million hectares of that is former – now abandoned agricultural land – that could be restored quickly and cost-effectively.This is far better than degrading 4-6 million hectares of new land each year to meet the growing global demand for food up to 2050.”

Nearly One Fifth of China, Affected By Drought and Desertification

Nearly 20 per cent of China is affected by drought and desertification, Baker explains. “On average, China has recovered 2,424 km2 (240,000 ha) of desertified and degraded land every year for the last consecutive 10 years. That is about 2.5 million hectares. At least, 10 million hectares more could be restored in China. This would be a significant contribution to global efforts.”

Through knowledge sharing under the Road and Belt Joint Action Initiative, China is helping countries that are affected by drought to be more prepared.

“I believe the success of this initiative will motivate more countries to rehabilitate and restore their land. It will certainly increase the resilience of local people, the UNCCD senior official concludes.

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Climate Finance for Farmers Key to Avert One Billion Hungryhttp://www.ipsnews.net/2016/11/climate-finance-for-farmers-key-to-avert-one-billion-hungry/?utm_source=rss&utm_medium=rss&utm_campaign=climate-finance-for-farmers-key-to-avert-one-billion-hungry http://www.ipsnews.net/2016/11/climate-finance-for-farmers-key-to-avert-one-billion-hungry/#comments Mon, 21 Nov 2016 13:05:43 +0000 Fabíola Ortiz http://www.ipsnews.net/?p=147864 The arid region of Settat, 200 kms northeast of Marrakech, Morocco. Credit: Fabiola Ortiz/IPS

The arid region of Settat, 200 kms northeast of Marrakech, Morocco. Credit: Fabiola Ortiz/IPS

By Fabíola Ortiz
MARRAKECH, Nov 21 2016 (IPS)

With climate change posing growing threats to smallholder farmers, experts working around the issues of agriculture and food security say it is more critical than ever to implement locally appropriate solutions to help them adapt to changing rainfall patterns.

Most countries consider agriculture a priority when it comes to their plans to limit the rise of global temperatures to less than 2 degrees C. In line with the Paris Climate Change Agreement, 95 percent of all countries included agriculture in their Intended Nationally Determined Contributions (INDCs).“We need to find solutions that allow people to live better, increase their income, promote decent jobs and be resilient." -- Martial Bernoux of FAO

“The climate is changing. We don’t have rains that we used to have in the past. In the last decade, we had two consecutive years of intense drought and we lost all the production. The animals all died because they had no water,” Ahmed Khiat, 68, a small farmer in the Moroccan community of Souaka, told IPS.

Khiat comes from a long line of farmers. Born and raised in the arid region of Settat located some 200 km northeast of Marrakech, he has cultivated the land his whole life, growing maize, lentils and other vegetables, as well as raising sheep. But the family tradition was not passed to his nine sons and daughters, who all migrated to the cities in search for jobs.

In the past, he said, farmers were able to get 90 percent of their income from agriculture — now it’s half that. “They don’t work anymore in the field,” Khiat about his sons. “The work here is very seasonal. I prefer they have a permanent job in the city.”

Moroccan farmer Ahmed Khiat, who has struggled with drought but benefitted from a direct seeding program that promotes resilience to climate change. Credit: Fabiola Ortiz/IPS

Moroccan farmer Ahmed Khiat, who has struggled with drought but benefitted from a direct seeding program that promotes resilience to climate change. Credit: Fabiola Ortiz/IPS

Agriculture is an important part of the Moroccan economy, contributing 15 percent to the country’s Gross Domestic Product (GDP) and 23 percent to its exports. Around 45 percent of Morocco’s population lives in rural areas and depends mainly on agriculture for their income, Mohamed Boughlala, an economist at the National Institute of Agricultural Research (INRA) in Morocco, told IPS.

Seventy percent of the people in the countryside live in poverty. Unemployment is common among youth and around 80 percent of farmers are illiterate. Khiat, for example, says he does not know how to spell his own name.

The impacts of climate change are already visible in Morocco, said Boughlala. The proportion of dry years has increased fourfold as surface water availability decreased by 35 percent. Climate change particularly affects smallholders who depend on low-input and rain-fed agriculture, like the communities in Settat.

“The studies we did here we found that between 1980 to 2016, we lost 100mm of rainfall. The average rainfall before 1980 was around 427 mm per year and from 1981 to 2016 the average is only 327 mm per year. This means that we lost 100 mm between the two periods. If we show them there is a technology so you can improve the yield, reduce the risk and the cost of production, we can improve small farmers’ livelihoods,” stressed Boughlala.

In 2015, families who used conventional ploughing methods had zero yield. But the farmers who applied so-called “direct seeding” had an increase of 30 percent. Direct seeding is a technology for growing cereals without disturbing the soil through tillage, i.e. without ploughing. With this technique, the scarce rainfall infiltrates the soil and is retained near the roots of the crop, which results in higher yields compared to traditional seeding. Soil erosion is reduced and labour costs go down.

Direct seeding had been tested in Morocco by INRA as a way to increase resilience to climate change. Morocco piloted this technology with financial support of a 4.3-million-dollar grant from the Special Climate Change Fund of the Global Environment Facility (GEF) – designed to strengthen the capacity of institutions and farmers to integrate climate change adaptation measures in projects which are implemented under the Plan Maroc Vert, or the green plan addressing Moroccan’s agricultural needs.

Khiat was one of the 2,500 small farmers benefitted by the direct seeding for cereals in 2011. Facilities like GEF and the Green Climate Fund will be key for African farmers to access financial resources to cope with global warming.

However, the African continent — home to 25 percent of the developing world’s population — receives only 5 percent of public and private climate funds. Although it contributes very little to greenhouse gas emissions, Africa is likely the most vulnerable to the climate impacts.

The need to protect African agriculture in the face of climate change was addressed at the UN Climate Change Conference in Marrakech (COP22) with the Global Climate Action Agenda on Nov. 17. The one-day event at the Climate Summit aimed to boost concerted efforts to cut emissions, help vulnerable nations adapt and build a sustainable future.

“We need to find new sources of funding for farmers. Climate change brings back the uncertainty of food insecurity in the world. We project that we may be soon see one billion hungry people in the world if we don’t act strongly to tackle climate change. In the COP22, we saw agriculture regaining the necessary importance,” José Graziano da Silva, the director-general of the U.N. Food and Agriculture Organization (FAO), told IPS.

Solutions should be designed and implemented locally, stressed the natural resources officer with the Climate Change Mitigation Unit at FAO, Martial Bernoux. “Our number one objective is to achieve food security and fight poverty,” he told IPS.

“What is more perturbing to small farmers is the scarcity of water and the unstable cycle that changes the rainfall regime. The frequency of climatic events increased and farmers have no time to be resilient and no ability to adapt. It is necessary to work with microcredit mechanisms to help them,” said Bernoux.

When climate change is added to the food security equation, local solutions become more complex, he said. “We need to hear the communities’ demands, their deficiencies and potentialities to improve, like establishing an early warning system to inform farmers some days in advance when the rain is coming so they can prepare the land. If they lose this opportunity, it could be fatal for the yield.”

Agriculture is an overarching issue that affects nearly all the Sustainable Development Goals (SDGs), including food security, zero poverty, resilience and adaptation, argued Bernoux.

“We need to find solutions that allow people to live better, increase their income, promote decent jobs and be resilient,” he said. “By working with agriculture you connect with all the other SDGs.”

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Battle of the Desert (II): A ‘Great Green Wall for Africa’http://www.ipsnews.net/2016/11/battle-of-the-desert-ii-a-great-green-wall-for-africa/?utm_source=rss&utm_medium=rss&utm_campaign=battle-of-the-desert-ii-a-great-green-wall-for-africa http://www.ipsnews.net/2016/11/battle-of-the-desert-ii-a-great-green-wall-for-africa/#comments Sun, 20 Nov 2016 07:39:46 +0000 Baher Kamal http://www.ipsnews.net/?p=147849 Tera, Bajirga, Niger - Women at work for preparing the field for the next rainy season by escaving mid-moon dams to save water. Credit: ©FAO/Giulio Napolitano

Tera, Bajirga, Niger - Women at work for preparing the field for the next rainy season by escaving mid-moon dams to save water. Credit: ©FAO/Giulio Napolitano

By Baher Kamal
ROME, Nov 20 2016 (IPS)

Desertification, land degradation, drought, climate change, food insecurity, poverty, loss of biodiversity, forced migration and conflicts, are some of the key challenges facing Africa—a giant continent home to 1,2 billion people living in 54 countries.

And they are huge challenges indeed, in particular affecting Africa’s vulnerable drylands. Just think that the drylands of North Africa, Sahel and Horn of Africa extend over 1.6 billion hectares home to about 500 million people, i.e. slightly less than half of the entire population of the continent.

Nora Berrahmouni

Nora Berrahmouni

Such rapidly deteriorating situation, which has been exacerbated by climate change and its growing impact, has mobilised more than 20 African countries around the Sahara (North, East and West), international organisations, research institutes, civil society and grassroots organisations, to build together what has been called: The Great Green Wall for the Sahara and the Sahel Initiative (GGWSSI) or simply Africa’s Great Green Wall (GGW).

On this, Nora Berrahmouni, Forestry Officer (Drylands) at the Food and Agriculture Organization of the United Nations (FAO), tells IPS in an interview that the GGW core area (focus area for intervention identified) is about 780 million hectares.

What is this Wall all about? “Africa’s Great Green Wall, the so-called “Great Green Wall for the Sahara and the Sahel Initiative (GGWSSI)” is a Pan African initiative, established and endorsed by the African Union in 2007 and it is Africa’s flagship initiative to combat the effects of climate change, desertification, food insecurity and poverty.”"Drylands of North Africa, Sahel and Horn of Africa extend over 1.6 billion hectares home to about 500 million people"-- FAO

Here, Berrahmouni clarifies that the so-called Great Green Wall initiative “is not a line or a wall of trees across the desert. The “Wall” is a metaphor to express solidarity between countries and partners, a mosaic of sustainable land management and restoration interventions.”

Regardless of its name, the plan aims at promoting:

• Long-term solutions to the pressing challenges of desertification, land degradation, drought and climate change,

• Integrated interventions tackling the multiple challenges affecting the lives of millions of people in the Sahel and Sahara, including restoration of production systems, development of rural production and sustainable development hubs,

• And an urgent call to development actors and policy makers to invest more on long term solutions for the sustainable development of drylands in the Sahel and Sahara.

Asked about specific examples, these are “sustainable management of natural resources, including soils, water, forests, rangelands; promotion of sustainable rural production systems in agriculture, pastoralism and forestry, as well as sustainable production, processing and marketing of agricultural products and forest goods and services, says Berrahmouni.

Other examples include the diversification of economic activities through rural production centres, to stimulate job creation and offer income generation activities, in particular for youth and women, and to spread knowledge exchange about the causes of desertification and the best ways to combat and prevent it.

FAO is a key partner of the African Union and of its member states in implementing this initiative. Indeed, for FAO, this is a “game changer in addressing poverty eradication, ending hunger and boosting food and nutrition security in the continent,” the Algerian expert explains.

Djibo, Burkina Faso - Planting seeds and seedlings. Credit: ©FAO/Giulio Napolitano

Djibo, Burkina Faso – Planting seeds and seedlings. Credit: ©FAO/Giulio Napolitano

From 2010 to 2013, FAO focused on supporting the African Union Commission and 13 member countries to put in place an enabling environment for the implementation of the GGWSSI. These countries are: Algeria, Burkina Faso, Chad, Djibouti, Egypt, Ethiopia, Gambia, Mali, Mauritania, Niger, Nigeria, Senegal, and Sudan.

With funding from the FAO Technical Cooperation Programme and the European Union (EU), this leading UN body in the field of food and agriculture has developed and implemented successfully two complementary projects.

These projects have lead to: the preparation and validation of national action plans and strategies for the implementation of the initiative in 13 countries; the development and validation of Regional Harmonized Strategy, ensuring that all stakeholders involved in the implementation of work towards a common and shared vision, objectives and results, and to put in place a community of practice for the effective implementation of Africa’s Great Green Wall.

Berrahmouni tells IPS that since July 2014 and with the support of European Union and the African, Caribbean and Pacific Group of States (ACP) Secretariat, FAO is implementing with partners a project called “Action Against Desertification” in support of the implementation of the Great Green Wall in 6 countries (Burkina Faso, Ethiopia, the Gambia, Niger, Nigeria, Senegal) and South-South Cooperation in ACP countries.

On November 16, FAO presented to the United Nations Framework Convention on Climate Change (UNFCCC) in Marrakech, Morocco (7-18 November), a groundbreaking map of restoration opportunities along Africa’s Great Green Wall. at the UN climate change conference.

Announcing that there are 10 million hectares a year in need of restoration along the Great Green Wall, it informs that restoration needs along Africa’s drylands have been mapped and quantified for the first time.

The map is based on collection and analysis of crucial land-use information to boost action in Africa’s Great Green Wall to increase the resilience of people and landscapes to climate change.

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New Fund Aims to Help Build Resilience to Climate Changehttp://www.ipsnews.net/2016/11/new-fund-aims-to-help-build-resilience-to-climate-change/?utm_source=rss&utm_medium=rss&utm_campaign=new-fund-aims-to-help-build-resilience-to-climate-change http://www.ipsnews.net/2016/11/new-fund-aims-to-help-build-resilience-to-climate-change/#comments Fri, 18 Nov 2016 17:15:59 +0000 Fabíola Ortiz http://www.ipsnews.net/?p=147844 Mary Robinson, the U.N. special envoy on El Niño and Climate. Credit: Fabiola Ortiz/IPS

Mary Robinson, the U.N. special envoy on El Niño and Climate. Credit: Fabiola Ortiz/IPS

By Fabíola Ortiz
MARRAKECH, Nov 18 2016 (IPS)

The world has been too slow in responding to climate events such as El Niño and La Niña, and those who are the “least responsible are the ones suffering most”, Mary Robinson, the special envoy on El Niño and Climate, told IPS at the United Nations Climate Change Conference in Marrakech (COP22).

The first woman President of Ireland (1990-1997) and former UN High Commissioner for Human Rights (1997-2002), Robinson was appointed earlier this year by UN Secretary-General Ban Ki-moon to the new mandate involving climate change and El Niño."I’ve seen a window into a ‘new normal’ and it is very serious." -- Mary Robinson

During the 22nd Conference of the Parties to the UN Framework Convention on Climate Change (UNFCCC), Robinson strongly advocated for engaging community-led solutions and for incorporating gender equality and women’s participation in the climate talks.

“Global warming is accelerating too much and it is being aggravated by El Niño and La Niña. They do not have to become a humanitarian disaster, but people have now been left to cope for themselves…I think we were too slow in many instances and this has become a humanitarian disaster for the 60 million people who are food insecure and suffering from droughts,” she said.

El Niño has been directly associated with droughts and floods in many parts of the world that have severely impacted millions of livelihoods. A warming of the central to eastern tropical Pacific waters, the phenomenon occurs on average every three to seven years and sea surface temperatures across the Pacific can warm more than 1 degree C.

El Niño is a natural occurrence, but scientists believe it is becoming more intense as a result of global warming.

How El Niño interacts with climate change is not 100 percent clear, but many of the countries that are now experiencing El Niño are also vulnerable to climate variations. According to Robinson, El Niño and its climate-linked emergencies are a threat to human security and, therefore, a threat to the achievement of Sustainable Development Goals (SDGs) announced in September 2015 as the 2030 Agenda replacing the Millennium Development Goals.

“I have gone to Central America to the dry corridor in Honduras and have seen women crying because there is no water and they feel very neglected. They feel they are left behind and that nobody seems to know about them. I saw in Ethiopia severely malnourished children, it could affect them for life in terms of being stunted. The same thing in southern Africa. I feel I’ve seen a window into a ‘new normal’ and it is very serious. We need to understand the urgency of taking the necessary steps,” Robinson said.

Drought and flooding associated with El Niño created enormous problems across East Africa, Southern Africa, Central America and the Pacific. Ethiopia, where Robinson has visited earlier this year, is experiencing its worst drought in half a century. One million children in Eastern and Southern Africa alone are acutely malnourished.

It is very likely that 2016 will be the hottest year on record, with global temperatures even higher than the record-breaking temperatures in 2015, according to an assessment released at the COP22 by the World Meteorological Organization (WMO). Preliminary data shows that 2016’s global temperatures are approximately 1.2 degrees Celsius above pre-industrial levels. Temperatures spiked in the early months of the year because of the powerful El Niño event.

These long-term changes in the climate have exacerbated social, humanitarian and environmental pressures. The UN High Commissioner for Refugees pointed that in 2015, more than 19 million new displacements were associated with weather, water, climate and geophysical hazards in 113 countries, more than twice as many as for conflict and violence.

“We need a much more concerted response and fund preparedness. If we have a very strategic early warning system, we can deal with the problem much more effectively. Building resilience in communities is the absolute key. We need to invest in support for building resilience now rather than having a huge humanitarian disaster,” stressed Robinson.

On Nov. 17, during the COP22 in Marrakech, the Climate Risk and Early Warning Systems (CREWS) – a coalition led by France, Australia, Germany, Luxembourg, the Netherlands, Japan and Canada launched at the Paris climate change negotiations in 2015 – announced a new goal to mobilise more than 30 million dollars by July 2017 and 100 million by 2020.

The international partnership aims to strengthen risk information and early warning systems in vulnerable countries such as Mali, Burkina Faso, the Democratic Republic of the Congo and small island developing states in the Pacific. The idea is to leverage financing to protect populations exposed to extreme climate events.

There will be a special focus on women, who are particularly vulnerable to climate menaces but are the protagonists in building resilience. “Now we’ve moved from the Paris negotiations to implementation on the ground. Building resilience is key and it must be done in a way that is gender sensitive with full account of gender equality and also human rights. We must recognize the role of women as agents for change in their communities,” Robinson emphasised.

The number of climate-related disasters has more than doubled over the past 40 years, said Robert Glasser, the UN Secretary-General’s Special Representative for Disaster Risk Reduction.

“This initiative will help reduce the impact of these events on low and middle-income countries which suffer the most,” he said.

José Graziano da Silva, Director-General of the U.N. Food and Agriculture Organization (FAO), told IPS, “We can see already in Africa the impact of climate change that is undermining our efforts to bring food security for all. Take the example of El Niño that has affected all of Africa in the last two years. Countries that had made fantastic progress like Ethiopia, Zambia, Tanzania and Madagascar are now suffering hunger again. Countries that have eradicated hunger are back to face it again. We need to adapt.”

Climate change has different impacts on men and women, girls and boys, told IPS Edith Ofwona, the senior program specialist at International Development Research Centre (IDRC).

“Gender is critical. We must recognise it is not about women alone,” she said. “[But] women are important because they provide the largest labour force, mainly in the agricultural sector. It is important to appreciate the differences in the impacts, the needs in terms of response. There is need for balance, affirmative action and ensuring all social groups are taken into consideration.”

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Battle of the Desert (I): To Fight or to Flee?http://www.ipsnews.net/2016/11/battle-of-the-desert-i-to-fight-or-to-flee/?utm_source=rss&utm_medium=rss&utm_campaign=battle-of-the-desert-i-to-fight-or-to-flee http://www.ipsnews.net/2016/11/battle-of-the-desert-i-to-fight-or-to-flee/#comments Fri, 18 Nov 2016 14:50:45 +0000 Baher Kamal http://www.ipsnews.net/?p=147841 The dry Sahelian semidesertic region around Tera, Niger. The proteins, vitamins, and micronutrients consumed in fish captured during the rainy seasons can make a major difference to the lives of these vulnerable rural communities, particularly if the fish can be dried and properly stored to be consumed throughout the year. Credit: FAO

The dry Sahelian semidesertic region around Tera, Niger. The proteins, vitamins, and micronutrients consumed in fish captured during the rainy seasons can make a major difference to the lives of these vulnerable rural communities, particularly if the fish can be dried and properly stored to be consumed throughout the year. Credit: FAO

By Baher Kamal
ROME, Nov 18 2016 (IPS)

To fight or to flee? These are the stark choices Maria, a single mother from the Bangalala midlands of Tanzania, faces repeatedly.

“After the rains failed for a few years, some neighbours claimed our trees were drawing too much water from the ground. We cut them down. Our harvests fell. My mother closed her stall at the local market. That is when my father and I moved from the midlands to the Ruvu Mferejini river valley.”

Maria, whose dramatic story has been told by the United Nations organization leading in combating desertification, goes on to say: “My brother quit school to help the family. He went to find work but he does not earn enough. My mother stayed in Bangalala so that my daughter could go to school because there are no schools in the valley.”

“But where we moved to, my crop also failed last year. That is why early this year I moved yet again, but I left my father behind. I hope to farm here much longer, as I am sure the people I left behind with my father will have to move too. But when will this moving end? I cannot afford it anymore.”

This is not an isolated case–Maria is in the same situation that women in Darfur, Mali, Chad or Afghanistan were in before local conflicts over water or land turned into civil wars, sexual violence or genocide, reports the United Nations Convention to Combat Desertification (UNCCD).

“Nor is this situation unique to sub-Saharan Africa where half a billion inhabitants are rural, a majority lives off the land and desertification is a constant threat to their livelihoods,” it alerts in its report Desertification, the Invisible Frontline.“As the effects of climate change undermine livelihoods, inter-ethnic clashes are breaking out within and across states and fragile states are turning to militarisation to control the situation.” UNCCD

According to the Bonn-based UNCCD, more than 1.5 billion people in the world depend on degrading land, and 74 per cent of them, like Maria, are poor.

Desertification is a silent, invisible crisis that is destabilising communities on a global scale, says this international legal framework for tackling desertification, land degradation and drought, 169 of its 194 Parties have declared they are affected by desertification.

The consequences are dire. “As the effects of climate change undermine livelihoods, inter-ethnic clashes are breaking out within and across states and fragile states are turning to militarisation to control the situation.”

The effects of desertification are increasingly felt globally as victims turn into refugees, internally displaced people and forced migrants or they turn to radicalisation, extremism or resource-driven wars for survival, UNCCD continues.

“If we are to restore peace, security and international stability in a context where changing weather events are threatening the livelihoods of more and more people, survival options are declining and state capacities are overburdened, then more should be done to combat desertification, reverse land degradation and mitigate the effects of drought.’

Otherwise, many small-scale farmers and poor, land-dependent communities face two choices: fight or flight.

UP to 30% of World’s Land Affected by Desertification

For its part, the United Nations Environment Programme (UNEP) estimates that desertification currently affects approximately twenty-five to thirty per cent of the world’s land surface area. About 1,2 billion people in at least 100 states are at risk.

Djibo, Burkina Faso – Seedlings are put in place before the planting.  Credit: ©FAO/Giulio Napolitano

Djibo, Burkina Faso – Seedlings are put in place before the planting. Credit: ©FAO/Giulio Napolitano

Over 42 billion dollars in lost productivity or human support occurs each year on account of it. According to UNEP, the global rate of desertification is increasing, although the local rates vary by region.

“Africa, with around sixty-six per cent of its land either desert or drylands, is particularly affected by desertification. Already, a number of large-scale famines have occurred in the Sahelian region, resulting in migration of people towards more hospitable lands.”

Desertification occurs mainly through over-cropping, over-grazing, improper irrigation practices, and deforestation. These activities arise from poor land management, which, in turn, stems from the socio-economic conditions in which the farmers live.

Monique Barbut, UNCCD Executive Secretary, gives specific figures.

“Globally, only 7.8 billion hectares of land are suitable for food production. About 2 billion hectares are already degraded, and of these 500 million hectares have been totally abandoned. These lands could be restored to fertility for future use.”

With 99.7 per cent of our food calories coming from the land –Barbut underlines– land degradation is a threat to our food security. But its effects are especially harsh for the poorest people who rely directly on the land for survival – food, employment and water. When their lands cannot produce any more, they have little choice but to migrate or fight over what little is left.

“Unless we change our approach, when drought comes and the rains fail, the future of the 400 million African farmers who rely on rain fed subsistence agriculture, for example, is put in jeopardy,” Barbut wrote on IPS.

Rain-fed agriculture accounts for more than 95 per cent of farmed land in sub-Saharan Africa. And water scarcity alone could cost some regions 6 per cent of their Gross Domestic Product, she added.

“Unless we change our approach, people are going to be increasingly forced to decide whether to ride out a drought disaster and then rebuild. Or simply leave.”

According to Barbut, “It is a form of madness that we force our people to make these difficult choices.”

Food Insecurity Triggering Riots

In 2008, food insecurity triggered riots in over 30 countries, ccording to the UNCCD. But it is rural communities like those of Bangalala, who depend on rainfed agriculture that contribute to global food security.

The livelihoods of over 2 billion people worldwide depend on 500 million small-scale farmers. Drylands, which make up nearly 34 per cent of the land mass and are a major source of food security especially for the poor, are being degraded day-by-day, it adds.

“Desertification does not always lead to conflict. But it is an amplifier of displacement, forced migration, radicalisation, extremism and violence.”

The US National Security Strategy refers to climate change as a key global challenge that will lead to conflicts over refugees and resources, suffering from drought and famine, catastrophic natural disasters, and the degradation of land across the globe, it reminds.

Therefore, “investing in practical solutions that transform lives and reduce the vulnerability of communities like Maria’s would be cheaper and work better than investing in walls, wars and relief.”

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Climate Change, A Goat Farmer’s Gainhttp://www.ipsnews.net/2016/11/climate-change-a-goat-farmers-gain/?utm_source=rss&utm_medium=rss&utm_campaign=climate-change-a-goat-farmers-gain http://www.ipsnews.net/2016/11/climate-change-a-goat-farmers-gain/#comments Tue, 15 Nov 2016 11:14:43 +0000 Busani Bafana http://www.ipsnews.net/?p=147763 Nomsa Mthethwa, from Jozini in KwaZulu Natal Province, South Africa, has put her children through university from goat keeping. Credit: Busani Bafana/IPS

Nomsa Mthethwa, from Jozini in KwaZulu Natal Province, South Africa, has put her children through university from goat keeping. Credit: Busani Bafana/IPS

By Busani Bafana
KWAZULU NATAL PROVINCE, South Africa, Nov 15 2016 (IPS)

Bongekile Ndimande’s family lost more 30 head of cattle to a ravaging drought last season, but a herd of goats survived and is now her bank on four legs.

In money value, the drought deprived Ndimande of more than 21,000 dollars. Each goat would be worth an average of 714 dollars if they had survived in the dry, hot and rocky environment in her village of Ncunjana in the KwaZulu Natal Province, which has been stalked by a drought that swept across Southern Africa.Goats are much better at dealing with drought, vulnerability and a changing environment than cattle. They're also easier for women to herd.

More than 40 million people are in need of food following one of the worst droughts ever in the region, with the Southern African Development Community launching a 2.8-billion-dollar emergency aid appeal.

Smallholder farmers in South Africa’s KwaZulu Natal Province have shifted to goat production to adapt to climate change. Their fortitude could be a success story for African agriculture in need of transformation to produce more food to feed more people but with fewer resources.

Livestock farmers like Ndimande are making good of a bad situation. They need help to cope with worsening extreme weather events which have led to increased food, nutrition and income security in many parts of Africa.

Science, innovation and technology

Adapting agriculture to climate change and climate financing are pressing issues at the seminal 22nd meeting of the Conference of Parties (COP 22) which opened this week in the Moroccan city of Marrakesh. Morocco – already setting the pace in implementing the global deal to fight climate change through innovative projects – has unveiled the Adaptation of African Agriculture (AAA), a 30-billion-dollar initiative to transform and adapt African agriculture.

The transformation of the agricultural sectors in addressing climate change is essential to tackling hunger and poverty, José Graziano da Silva, director-general of the Food and Agriculture Organization (FAO) of the United Nations, said in a message in the run-up to the COP 22 following the entry into force of the Paris Agreement on Nov. 4. Agricultural sectors are uniquely positioned to drive sustainable development through climate-smart sustainable agriculture approaches, da Silva emphasised.

Almost all African countries have included agriculture in their climate action plans, known as Nationally Determined Contributions (NDCs), highlighting the grave risk that climate change poses both to food security and economic growth on the continent, said Bruce Campbell, director of the CGIAR research programme on Climate Change, Agriculture and Food Security (CCAFS).

Science, innovation and technology will be at the core of adaption in African agriculture, he said.

According to the African Development Bank, 315 to 400 billion dollars will be needed in the next decade to implement the continent’s agricultural transformation agenda.

Harnessing technology is one of many solutions in addressing the impacts of climate change if smallholder farmers are to sustainably produce food, while rearing livestock. The Technical Centre for Agricultural and Rural Cooperation (CTA) – which has launched a regional project to improve farmer’s access to technologies to lift them out of hunger and poverty – has identified diversifying livestock-based livelihoods as one of four proven solutions that cereal and livestock farmers in Southern Africa can adopt to transit to climate-resilient agriculture.

Goat fortunes

Swapping cattle for goats has allowed Ndimande to grow her flock from 30 goats three years ago to 57 goats and 15 kids. Last year, she sold six goats at an average price of 67 dollars each and invested the proceeds in a new three-bedroom tile and brick house.

Ndimande is one of several farmers in KwaZulu Natal Province who, through training in goat management under a collaborative agribusiness and Community Animal Health Worker project, are helping transform livestock farming.

The Mdukatshani Rural Development Project is a 5-million-dollar partnership between the national Department of Rural Development and Land Reform, the KwaZulu Natal Department of Agriculture and Rural Development and Heifer International South Africa to double goat production by developing 7,000 female commercial farmers and creating over 600 jobs for the youth in KwaZulu Natal Province.

In addition, the project seeks to create 270 micro-businesses and generate 7.1 million dollars in revenue within five years.

“Goats have given me food and income because I am able to sell them within a short space of time unlike cattle,” Ndimande told IPS, explaining that better livestock management skills have improved her flock.

Goats are much better at dealing with drought, vulnerability and a changing environment than cattle. They’re also easier for women to herd, said Rauri Alcock, a director of the Mdukatshani Rural Development Project.

“Women are our priority attention because they are in charge in many households and are the vulnerable people we are trying to get to, so goats, women, global warming come together very well,” Alcock told IPS during a tour of agribusiness project organised jointly by CTA and the Southern Africa Confederation of Agriculture Unions (SACAU) for livestock farmers from across Southern Africa.

Alcock explains that Mdukatshani Rural Development Project’s main entry point has been helping farmers avoiding kids’ deaths in their flocks. Despite being productive, the high mortality of kids at weaning lowers productivity for a farmer to be able to start selling their goats.

“Goats are an adaptation strategy as we talk about climate change. We see that male farmers who have had cattle and lost them are now moving towards keeping goats because goats are actually more resilient and better animals for a harsh changing environment,” said Alcock.

Another farmer, Sikhumbuzo Ndawonde (46), a former steel factory worker in Johannesburg until he was retrenched, has supported his family through keeping goats even though he does not eat them.

“I never eat any goat meat but I love keeping them because I get good income from them besides being able to have a goat for traditional ceremonies. They are now my job,” said Ndawonde, who has a flock of 33 goats and sells at least 10 goats each year.

Climate change has winder implications for livestock keepers in Southern Africa but with management, this is a route to sustainable livelihoods, says Sikhalazo Dube, a livestock specialist and the Southern Africa regional Representative for the International Livestock Research Institute (ILRI).

“One of the challenges caused by elevated levels of carbon in the atmosphere is increase in the woody component of the vegetation. Goats as largely browsers are best suited to reduce bush encroachment and in the process benefit nutritionally,” said Dube, adding that in declining feed availability due to drought, keeping goats is ideal.

Small stock can be produced in small areas and require less feed, making them ideal for women and youth who are often landless or not supported to own land to use as an entry point for income generation and Small Medium Scale Enterprises, Dube said.

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Peace Fails to Bring Prosperity in Eastern Sri Lankahttp://www.ipsnews.net/2016/11/peace-fails-to-bring-prosperity-in-eastern-sri-lanka/?utm_source=rss&utm_medium=rss&utm_campaign=peace-fails-to-bring-prosperity-in-eastern-sri-lanka http://www.ipsnews.net/2016/11/peace-fails-to-bring-prosperity-in-eastern-sri-lanka/#comments Mon, 07 Nov 2016 11:07:34 +0000 Amantha Perera http://www.ipsnews.net/?p=147667 Worshippers pray inside the Meera Mosque in Katankuddi, in front of the bullet-riddled wall dating back to an attack that killed over 100 people 25 years ago. Credit: Amantha Perera/IPS

Worshippers pray inside the Meera Mosque in Katankuddi, in front of the bullet-riddled wall dating back to an attack that killed over 100 people 25 years ago. Credit: Amantha Perera/IPS

By Amantha Perera
KATANKUDDI, Nov 7 2016 (IPS)

It is a Tuesday afternoon and only a handful of devotees have flocked to the Meera Grand Mosque in Katankuddi, about 300 kms east of the capital Colombo.

As they prostrate in prayer, the wall in front of them is anything but pious. It is pock-marked with hundreds of holes bored into it when attackers opened fire using automatic weapons on Aug. 3, 1990. Suspected Tamil Tiger separatists attacked the Meera Mosque and another smaller prayer center Husainiya Mosque close by. By the time the attackers fled, 103 people were dead.“During the war, we had less people here. Now there are more people, more cattle and more elephants fighting for the same water and the same land.” -- villager Wickrama Rajapaksa

The mosque committee and villagers have kept the bullet-riddled wall as a reminder of the regions bloody past. For over 30 years, Katankuddi was in throes of Sri Lanka’s bloody civil strife. A Muslim enclave surrounded by Tamil villages, Katankuddi suffered terribly. Its population felt besieged and was waiting for the first opportunity to flee. As in most of Sri Lanka’s North and East, where the war left over 100,000 dead, millions were displaced and the region suffered billions of dollars in damages and losses.

But the nightmare ended seven years back, when government won its war with the Tamil Tigers. Since then, towns like Katankuddi have adjusted to peace — and with it, to a whole new set of problems.

For starters, not many people want to leave Katankuddi, but hundreds want to somehow find a home there. It was never a village with much open space to spare. Because of its ethnic composition, Katankuddi was always jam-packed. Now it is bursting at the seams.

In a land area of 3.89 sq km, there are 53,000 residents and a population density of 13,664 per sq km, over 20 times the national average of between 300 to 400. According to M.M. Shafi, the secretary of the Katankuddi Urban Council, in the last five years alone, at least 500 families have returned or relocated to Katankuddi.

“People now don’t want to leave,” he said.

Peace has brought with it a huge, stinking garbage problem. Shafi and other public officials have to find ways to dispose of a daily garbage collection as high as 30,000 metric tonnes. They do have a small compost plant, but it is no match for the daily collection.

During wartime, the Urban Council began dumping the garbage in the lagoon. Nowadays, that dump is a massive man-made island extending 75 metres into the lagoon. The landfill has also provided a playground to a nearby school and with its exceptional growth rate, it can easily provide for more.

“The Muslim nature of this town can not be changed, it something that is very important. But we do have a land problem — a big problem,” said Mohamed Zubair, vice president of the Katankuddi Mosque Federation.

It such a massive problem that land value here is equal to some outlying areas near the capital Colombo. “When the war was on, the demand for land was manageable. Now it is going through the roof,” public official Shafi said.

Children ride bicycles home from school in Welikanda, Sri Lanka, which has seen a large influx of settlers since the end of the war. Credit: Amantha Perera/IPS

Children ride bicycles home from school in Welikanda, Sri Lanka, which has seen a large influx of settlers since the end of the war. Credit: Amantha Perera/IPS

Even in poorer areas of the region, land and resources like water have become scarce. In Welikanda, about 70 kms west of Katankuddi, the villages are much more spread out and the green cover is more conspicuous — but so is the poverty.

Public official Harsha Bandara says that even the Welikanda division is facing a serious shortage of water and agricultural land. In the last six months, it has suffered a major dry spell. By end of October, over 35,000 people were reliant on transported water in the division.

“The problem is that since the war’s end, people are not leaving. They will plant crops throughout the year and look for new land as well. On top of that, the rain patterns have changed, so we have a situation here,” said Bandara, who is the divisional secretary for Welikanda.

For villagers like Wickrama Rajapaksa, the drought means double trouble. “Elephants, they keep coming into villages, because dry earth makes the electric fence faulty and they know that. They also know that there are no firearms in the villages since the end of the war, but that where there are humans, there is food and water.”

He said that thousands of cattle from other parts of the country have been relocated to Welikanda and adjoining areas since the end of the war by large dairy companies.

“During the war, we had less people here. Now there are more people, more cattle and more elephants fighting for the same water and the same land.”

The government is drafting a new constitution that it plans to finalise before the end of the year and put to a public vote in 2017. But Prime Minister Ranil Wickremesinghe recently said that the draft will protect the special place accorded to Buddhism in the existing charter, leading to fears that the Tamil minority will continue to be second-class citizens.

“The political history of modern Sri Lanka is one of missed opportunities by the Tamils and broken promises by the Sinhalese,” Mano Ganesan, Minister of National Co-Existence and Official Languages, told the Indian Express this month.

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Funding Lags to Combat Land Degradationhttp://www.ipsnews.net/2016/10/funding-lags-to-combat-land-degradation/?utm_source=rss&utm_medium=rss&utm_campaign=funding-lags-to-combat-land-degradation http://www.ipsnews.net/2016/10/funding-lags-to-combat-land-degradation/#comments Wed, 26 Oct 2016 22:44:42 +0000 Justus Wanzala http://www.ipsnews.net/?p=147529 Delegates meeting at the Fifteenth Session of the Committee for the Review of the Implementation of the Convention (CRIC 15) of UNCCD held in Nairobi Oct. 18-20, 2016. Credit: Justus Wanzala/IPS

Delegates meeting at the Fifteenth Session of the Committee for the Review of the Implementation of the Convention (CRIC 15) of UNCCD held in Nairobi Oct. 18-20, 2016. Credit: Justus Wanzala/IPS

By Justus Wanzala
NAIROBI, Oct 26 2016 (IPS)

Land degradation already affects millions of people, bringing biodiversity loss, reduced availability of clean water, food insecurity and greater vulnerability to the harsh impacts of climate change.

According to the United Nations Convention to Combat Desertification (UNCCD), two billion hectares of productive land are currently degraded worldwide. An additional 12 million hectares are degraded every year.

Delegates meeting at the Fifteenth Session of the Committee for the Review of the Implementation of the Convention (CRIC 15) held in Nairobi Oct. 18-20 all agreed that urgent action is needed to address the problem.

But for efforts to combat land degradation to succeed, huge financial resources must be mobilised.

UNCCD has proposed creation of the Impact Investment Fund for Land Degradation Neutrality (Land Degradation Neutrality Fund). Although not yet operationalsed, the fund is intended to bring together institutions committed to addressing the global challenge of land degradation.

It will support large-scale rehabilitation of degraded land, for sustainable and productive use, with long-term private sector financing. The fund also aims to contribute to the achievement of global and local food and water security, and to mitigate climate change by sequestering up to 20 percent of CO2 emissions by 2050.

The fund hopes to mobilise 50 billion dollars to rehabilitate 300 million hectares of land worldwide in the next 20 years, reducing carbon emissions by an estimated 20 billion tonnes.

The Global Mechanism is spearheading the establishment of the Fund. The Fund plans to provide a structured framework in which private and public actors will be able to engage with the aim of achieving Land Degradation Neutrality (LDN). The private-public partnership will include provision of funds and technical assistance.

The LDN concept was introduced at the Rio+20 Conference in 2012. According to UNCCD, attaining LDN means ensuring that the amount of land resources that every household, region or country depends on for ecosystems services such as water, remains healthy, productive and stable.

The resolve resonates with target 15.3 of the Sustainable Development Goals (SDGs) adopted by the UN in September 2015 in New York. The target is to achieve LDN by 2030.

The Global Mechanism, UNCCD’s operational arm, was identified as the body to administer the fund to support initiatives that aim to reach LDN.

The vision of the LDN Fund is to combat land degradation and finance rehabilitation of 12 million hectares of degraded land a year. When in place, it will also complement and leverage existing initiatives by creating a link between the bottom up approach (projects developed on the ground) and the top down initiatives (government targets, institutional initiatives).

Markus Repnik, managing director of the Global Mechanism, said that 450 billion dollars is required annually to combat land degradation and desertification. He noted that climate funding is growing but more resources are needed. Repnik added that states have spent 200 billion dollars but total financing is less than 400 billion dollars.

The Green Climate Fund (GCF), a financial mechanism under the United Nations Framework Convention on Climate Change (UNFCCC), is aiming to provide half of its funds for climate change adaptation measures. He noted that the African Development Bank (ADB) wants to triple climate financing by 2020.

Repnik said that there is abundance of funding initiatives and systems but there is no single measure to show how finances are being mobilised.

“In-depth data on global financing is required. It should be known how much has been spent, where it came and who provided it in addition to ensuring data compatibility and reliability,” said Markus.

He called upon parties to consider how they will mobilise resources to implement the convention. The EU delegation to the UNCCD’s CRIC 15 urged parties to explore more funding mechanisms instead of relying on multilateral partnerships. They said innovative measures to source funds from the private sector should be explored.

During the conference it was revealed that developing countries and their partners have contributed five billion dollars towards efforts to curb desertification and land degradation. However, delegates insisted that more money is urgently needed and the developed countries should provide more funds.

Representatives of community-based organisations (CSOs) noted that the cost per unit (hectare) in combating land degradation also varies from country to country.

“More precise and comprehensive information is required,” they noted in a statement.

They emphasized that financing of programmes to combat land degradation should incorporate human resources development. They also noted that the financing mechanism should involve the 500 million smallholder farmers across the world whose rights require protection.

“Vulnerable groups such as indigenous people and pastoralists should be targeted for support,” read the CSOs statement.

At the same time, parties recognised the need to mobilise additional financial resources for voluntary LDN target setting and implementation from multiple sources such the GEF, Green Climate Fund, LDN Fund (once operational), national budget allocations and the private sector.

They called upon the Global Environment Facility (GEF), an independent financial entity that works with countries and international institutions, CSOs and the private sector to address global environmental issues, and the Global Mechanism to provide the required support.

Richard Mwendandu, director of Multilateral Environment Agreements at Kenya’s Ministry of Environment and Natural Resources, said that although money can be mobilised to finance efforts towards meeting SDG 15.3, there is no specific global fund in place to support efforts to fight land degradation.

“Just a paltry 30,000 dollars has been issued by the Global Mechanism to assist countries on a pilot basis in the area of target setting as envisaged in the LDN concept,” he told IPS.

Mwendandu added that individual countries are trying to mobilise resources to combat land degradation. Citing the case of Kenya, he noted the government is mobilising funds in collaboration with United Nations Development Programme (UNDP) to fund projects aimed at fighting land degradation.

CRIC 15 was aimed enabling parties to UNCCD to agree to a post-2018 strategy.

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