The recent IPCC report
that came out in the month of March 2022 says that, by the end of the century, the temperature rise is likely to be 2 to 3.7 degrees if global emissions, as they stand today, are not curtailed. In fact, according to the report, carbon dioxide (CO2) emissions need to come down by 45 percent globally (compared with 2005) by the end of 2030.
Central bank policies have often worsened economic crises instead of resolving them. By raising interest rates in response to inflation, they often exacerbate, rather than mitigate business cycles and inflation.
Growing up in Samoya Village of Bungoma County in the Western part of Kenya, Elvis Wanjala has fond childhood memories of the rainy season, chasing and catching black-bellied winged termites in the rain.
Amidst a backdrop of rising food insecurity worldwide and a global food supply chain crisis, many countries are attempting to increase the level of food self-production. One improved input for farming which is receiving renewed attention is improved seed. The two most populous countries in the world, China and India, have recently made ground-breaking moves to improve their competitive position by developing new seeds which will improve their food production and increase resilience to climate change. So far, in 2022, new regulations on using biotechnology (genetic modification and gene editing
) have been put in place by both countries to ultimately allow smallholder farmers to benefit from these new seeds.
When Dominica signed on to the United Nations Multicountry Sustainable Development Framework for the English and Dutch Speaking Caribbean (MSDCF) in March, the country joined others like Saint Lucia, St. Vincent, and the Grenadines, Suriname, and Aruba as part of a 5-year framework to plan and implement UN development initiatives.
With 50% of humanity affected by land degradation, the world must move to a ‘crisis footing’ to conserve, restore and use land resources sustainably, a major UN report has said.
In case you were not aware, please know that humanity used to cultivate more than 6.000 plant species for food, but now instead fewer than 200 of these species make major contributions to food production. Out of these, only 9% account for 66% of total crop production.
It will take billions of dollars and many years to fix a growing problem that has placed Jamaica into the unlikely bracket of being among the world's most water-scarce countries due to the unavailability of potable water.
Since the first Earth Day observed on 22 April 1970, world conditions have worsened greatly across three critically interrelated global dimensions that portend a disastrous future for life on planet Earth.
The gloomy picture is drawn from indisputable scientific conclusions and should be already known by everybody, in particular by decision-makers, whether they are politicians… or rather not.
Despite an abundance of fisheries reserves along Kwale County’s lush coastline located on the south coast of Kenya, fishers can no longer cast a net just past the coral reef and expect an abundant crab or prawn harvest.
In September 2020, at the height of the COVID-19 pandemic, the UK-based Commonwealth Secretariat announced that it had dispatched highly skilled climate finance advisors to four member nations to help them navigate the often-complicated process of accessing climate funds. Belize, the Caribbean Community’s (CARICOM) only Central American member, was one of the recipients.
At home, Isabel Bracamontes uses gas only for cooking. "We try to prepare food that doesn't need cooking, like salads," she says in the southeastern Mexican city of Mérida.
The World Bank lists Fiji, Kiribati, Marshall Islands, Federated States of Micronesia, Nauru, Palau, Samoa, Solomon Islands, Tonga, Tuvalu and Vanuatu as Pacific Small Islands Developing States (PSIDS). . Some listings also include the Cook Islands, Niue and Tokelau. In September 2019, these countries had a combined population of 2.3 million spread over hundreds of islands spread over an area roughly equivalent to 15% of the surface area of the earth. Of these, the most populated country – Fiji – has a population of 900,000. The World Bank’s World Development Indicators reveal that annual per capita GDP of these islands fell from $4,340 in 2018 to $3,768 in 2020. It has probably fallen further during the pandemic.
Climate change activist Mithika Mwenda, the Executive Director of the Pan African Climate Justice Alliance (PACJA), is not reluctant to engage African governments to do what’s necessary to commit to post-COVID-19 green growth strategies.
Look around the world at this very moment. Whether we look at it in stark numbers and statistics, whether we look at it as a generational loss of basic human rights, including the right to an education, or whether we look inwardly and feel the unspeakable human suffering and devastation taking place, we all agree: we are at a historically low point in our collective humanity.
Even as erratic weather and extremely high temperatures increase pest infestation and affect harvests, a combination of traditional methods, integrated pest management through intercropping and multilayering is helping farmers in Ahmednagar and Aurangabad districts of Maharashtra, India.
How would the late Archbishop Desmond Tutu have reacted to the Russian Invasion of Ukraine? Differently than you might think.
The invasion of Ukraine is a mass human tragedy. It is killing Ukrainians, exposing families to violent atrocities, and has driven a refugee crisis of over 4 million people and counting. The war in Ukraine has also reawakened our fear of global war - even nuclear war - and the importance we place on global peace.
On the battleground that has become African wildlife conservation, rural communities find themselves in the middle of a tug-of-war that is bound to the past on one side, and their future, on the other.
Food systems are under severe stress around the world now. The thresholds of tolerance are already exceeding limits with millions facing acute food and water scarcity throughout all continents. Over a quarter of Africa’s population are facing hunger and food insecurity. Conflict, droughts, flooding, rising unemployment, inequality, economic crises, and the impacts of Covid-19 pandemic have been ravaging the Continent on an unprecedented scale.
India began its journey as an independent nation in 1947 with fresh memory of the Bengal Famine of 1943 which claimed 1.5 to 3 million lives. Against this backdrop, the First Five Year Plan (1951-56) prioritized agriculture which, however, shifted to heavily industrialization in the second Plan.