COP26 is almost upon us, and dire warnings abound that it’s boom or bust for a greener future. Meanwhile, everybody boasts about what they will do to cool down our planet, but there is a disjuncture between talk and action. Even Queen Elizabeth II of the host country, the United Kingdom, has grumbled publicly that not enough action is taking place on climate change.
The global food system is facing more demands from society than ever before in modern times – and rightly so.
From responding to the climate crisis to dealing with rising malnutrition and ensuring the sustainable use of natural resources and protection of biodiversity, the responsibility of our food systems is no longer just to “feed the world.”
There is no country today that has not experienced the effects of climate change, from changing weather patterns to extreme, devastating weather events.
Public development banks have committed to ramp up action to tackle climate change, to protect biodiversity, to promote human rights, to align their investments with the SDGs and the Paris Agreement, and to create spaces of dialogue with civil society, farmers, indigenous peoples, and communities affected by the projects that they, as banks, finance.
In war-torn Syria, the support of Education Cannot Wait (ECW) – the United Nations global fund for education in emergencies and protracted crises – is bringing positive, life-changing educational opportunities tailored to children like 11-year-old Ali.
As the United Nations Climate Change Conference
, also known as COP26, approaches (31 October -12 November in Glasgow, Scotland), climate action is more urgent than ever. Yes, we need climate change mitigation.
‘COVID 19 has multiplied hunger and malnutrition challenges. We need transformative action!’ The first speaker at the UN Committee on World Food Security’s (CFS) 49th Plenary Session, the Secretary-General of the United Nations, turned the spotlight on the disastrous impacts of the pandemic that have afflicted communities around the world for close to two years.
The Rastafarian organizations in the Caribbean are determined that the issue of slavery reparations will emerge from the eclipse of COVID-19.
As the world deals with the impacts of efforts to contain the virus’ spread and regional governments tackle vaccine hesitancy and a wave of misinformation, issues not directly related to COVID-19 have had to be temporarily shelved.
Pascaline Chemutai’s five acres of land located in the country’s breadbasket region of Rift Valley recently produced 115 bags of maize, each weighing 90 kilograms. She tells IPS that of these, 110 bags will be transported to traders in Nairobi and neighbouring Kiambu County at a negotiated price of $23 per bag.
In September 2021, children in the northern hemisphere returned to school after the summer break. For some, the end of the holidays signaled a return to normalcy and to the joys of learning after facing months of school closures due to the Covid-19 pandemic. For the majority of children in the Global South, however, the return to reality looked grimmer.
“Now is the time for a stronger, more networked and inclusive multilateral system anchored in the United Nations,” said UN Secretary-General António Guterres in his latest report “Our Common Agenda.” Indeed, there is a fork in the road: we can either choose to breakdown or to breakthrough.
Tuvalu, a small atoll island nation in the Central Pacific Ocean, is one of few countries in the world to have so far evaded the pandemic. But, while it has achieved a milestone with no recorded cases of COVID-19, its population of about 11,931 continues to battle food uncertainties and poor nutrition. These challenges, present long before the pandemic emerged, have been exacerbated by lockdown restrictions and economic hardships during the past year and a half.
Hunger, violent conflict and the visible impacts of climate change are all on the rise. World Food Day, October 16, is a reminder that we need to talk about the intricate ways that these challenges are connected—and how to tackle them together.
The world should now be more aware of likely COVID-19 devastation unless urgently checked. Last week, the World Health Organization (WHO) announced an US$8 billion plan
to quickly vaccinate many more people to expedite ending the pandemic.
China was one of the architects of the United Nations and was the first signatory of the UN Charter in San Francisco in 1945.
But it was only in October 1971, with the Chinese delegation led by Mr. Qiao Guanhua, that China’s representation at the UN resumed. Since that time, the UN has had the great privilege of witnessing and supporting China in achieving one of the greatest periods of socio-economic progress in world history.
A growing diplomatic battle is being played out at the United Nations between Secretary-General Antonio Guterres and one of the world body’s member states: the politically-troubled Ethiopia which is desperately in need of international humanitarian assistance.
More than a month ago, she lost her parents, brother, and wife, to the coronavirus. Then her fiancé battled COVID-19, but 27-year-old Melinda Gavi said she had not contracted the disease.
Smelly, boggy, and full of bugs, mangroves’ superpowers are well hidden. However, there is rising confidence that mangroves are the silver bullet to combat the effects of climate change.
It is not uncommon for a water-centric research, policy or development organization or network to declare its long-term vision of the “water-secure world”. It reads nicely and feels great.
The COVID-19 pandemic has changed the face of education globally, but for children in emergencies and protracted crises, its blow has been particularly devastating.
As finance ministers and central bank governors gather next week for the IMF-World Bank annual meetings in the US capital, the first shots of a new putsch against multilateralism have been fired. The target: Kristalina Georgieva, Fund Managing Director (MD) since 2019.