Frequent extreme weather and climate shifts pose a challenge to already vulnerable groups such as smallholder farmers in the developing world. Between 2004 and 2014, farmers are said to have endured the brunt of the 100-billion-dollar cost of climate-related disasters.
In Meghalaya, India’s northeastern biodiversity hotspot, all three major tribes are matrilineal. Children take the mother’s family name, while daughters inherit the family lands.
Displaced pastoralists gather around newly arrived drums of brown water as a water truck speeds off to make further deliveries to settlements that have sprung up along the main road running out of Gode, one of the major urban centers in Ethiopia’s Somali region.
Kenya’s lack of capacity to cope with wide-scale disaster has seen thousands of households continue to live precarious lives, especially in light of erratic and drastically changing weather patterns.
As the mercury rises higher, Kamakandalagi Leelavathi delves deeper into the lush green mass of the tea bushes. The past few afternoons there have been thunderstorms. So the 55-year-old tea picker in Uda Houpe tea garden of Sri Lanka’s Hatton region is rushing to complete her day’s task before the rain comes: harvesting 22 kgs of tea leaves.
The Caribbean Drought & Precipitation Monitoring Network (CDPMN) is warning countries in the region that the same abnormal climate conditions they have experienced over the last few years, which resulted in some of the worst drought in two decades, could continue this year.
As Caribbean Community (CARICOM) countries continue to build on the momentum of the 2015 Paris Climate Agreement and the 22nd
Conference of the Parties (COP22) of the United Nations Framework Convention on Climate Change (UNFCCC) in Marrakech in 2016, special emphasis is being placed on agriculture as outlined in their Intended Nationally Determined Contributions (INDCs).
The Super El Nino of 2015 to 2016 wrought droughts and floods around the world, yet it is its sister La Nina that is now fuelling drought and hunger in East Africa.
Dairai Churu, 53, sits with his chin cupped in his palms next to mounds of rubble from his destroyed makeshift home in the Caledonia informal settlement approximately 30 kilometers east of Harare, thanks to the floods that have inundated Zimbabwe since the end of last year.
Experts warn that Kenya is in the grip of the worst drought in recent history as government estimates show the number of people who are acutely food insecure has risen to 2.7 million, up from two million in January.
Bina Sharma, a member of the Melli Dhara Gram Panchayat Unit in the southern part of India’s northeastern Himalayan state of Sikkim, is a relieved woman.
Too hungry to play, hundreds of starving children in Tiaty Constituency of Baringo County instead sit by the fire, watching the pot boil, in the hope that it is only a matter of minutes before their next meal.
The warnings are stark, the instructions, for a change, clear.
Sri Lanka is heading into one of its worst droughts in recent history, and according some estimates the worst in 30 years. The reservoirs are running on empty, at 30 percent or less capacity. Only 12 percent of the island’s power generation is currently from hydropower and 85 percent comes from thermal, with a staggering 41 percent from coal.
The drought that has plagued Brazil’s semiarid Northeast region since 2012 is already more severe than the 1979-1983 drought, the longest in the 20th century. But prolonged dry spells no longer cause the tragedies of the past.
With climate change posing growing threats to smallholder farmers, experts working around the issues of agriculture and food security say it is more critical than ever to implement locally appropriate solutions to help them adapt to changing rainfall patterns.
Faced with growing degradation that is swallowing large swathes of land in arid and semiarid areas, Kenya is heavily investing in rehabilitation efforts to stave off the threat of desertification.
Sri Lanka is literally baking these days.
The dam supplying Johannesburg’s water sits less than 30 percent full. Water restrictions have been in place since November and taxes on high water use since August. Food prices across South Africa have risen about 10 percent from last year, in large part due to water shortages.
Tanchenow Daniel fears he will lose more than half a tonne of his cocoa yield during the next harvest at the end of this month.
Bags of wheat speed down multiple conveyor belts to be heaved onto trucks lined up during the middle of a blisteringly hot afternoon beside the busy docks of Djibouti Port.
Mirantsoa Faniry Rakotomalala is different from most farmers in the Greater South of Madagascar, who are devastated after losing an estimated 80 percent of their crops during the recent May/June harvesting season to the ongoing drought here, said to be the most severe in 35 years.