Earth Policy Institute

OP-ED: Rising Temperature, Rising Food Prices

Agriculture as it exists today developed over 11,000 years of rather remarkable climate stability. It has evolved to maximize production within that climate system. Now, suddenly, the climate is changing. With each passing year, the agricultural system is becoming more out of sync with the climate system.

U.S. Task Force Urges Climate Change Preparations

The United States government is recommending new preparations aimed at protecting vulnerable communities from climate change-related disasters, a year after a major hurricane devastated swaths of the country’s East Coast.

Food Policies Failing the World’s Hungry

The world’s food security remains “vulnerable”, new data suggests, with some 870 million people experiencing sustained hunger and two billion suffering from micronutrient deficiencies.