Busia County in western Kenya is home to an array of indigenous vegetables. But for decades there has been a shift in popular taste leading to leading to little interest in what is indigenously grown. This relegated the vegetables to the periphery with most farmers cultivating kale and cabbages among other more exotic varieties.
In an isolated ward of one of Kashmir’s largest government-run hospitals, 54-year-old Ashraf Ali Khan is finding it hard to sleep properly. His 15-year-old son, Asif, is sitting on a bench near the bed staring at his ailing father.
When Dr. Evelyn Nguleka says that the world’s people shouldn’t bite the hand that feeds them, she explains that she’s not only referring to protecting farmers, but also to safeguarding the environment.
Some 135 million people could be displaced by 2045 as a result of land desertification, according to a recent UK ministry of defence report
. This figure could rise to 200 million who are displaced by other climate change impacts like natural disasters by 2050, said British environment refugee specialist Norman Myers.
(IPS Asia-Pacific) – Although it is six years old, few know what the ASEAN Intergovernmental Commission on Human Rights (AICHR) does. It has been called toothless, though its creation was seen as a step forward given the principle of non-interference in the 10-member Association of Southeast Asian Nations (ASEAN).
In its quest to generate more reliable, climate-friendly electric energy, Kenya has become the first country in the world to make use of temporary geothermal wellheads, which are currently injecting an extra 56 megawatts into the national grid.
After surviving the storm surge wreaked by Typhoon Haiyan in the Philippines in November 2013, women in evacuation centres found themselves again fighting for survival … at times from rape. Many became victims of human trafficking while many more did anything they could to feed their families before themselves.
There is a scramble for unoccupied land in Africa, but this time it is not British, Portuguese, French or other colonialists racing to occupy the continent’s vacant land – it is the continent’s urban dwellers fast turning to urban farming amid the rampant food shortages that have not spared them.
After a one-day summit in the U.S. Arctic’s biggest city, leaders from the world’s northern countries acknowledged that climate change is seriously disrupting the Arctic ecosystem, yet left without committing themselves to serious action to fight the negative impacts of global warming.
The OPEC Fund for International Development (OFID) has agreed to give the United Nations Industrial Development Organization (UNIDO) a grant in support of a project aimed at improving the productivity and competitiveness of the shrimp value chain in the Latin America and Caribbean (LAC) region.
The efficacy of attempts to sustainably manage forests and conserve and enhance forest carbon stocks in Zimbabwe is increasingly coming under scrutiny as new research warns that the politics of access and control over forests and their carbon is challenging conventional understanding.
Hillary Thompson, aged 62, throws some grains of left-over rice from his last meal, mixed with some beer dregs from his sorghum brew, into a swimming pool that he has converted into a fish pond.
Marking a shift away from the growing trend of abandoning sustainable life styles and drifting from traditional customs and routines, Joshua Konkankoh is a Cameroonian farmer with a vision – that the answer to food insecurity lies in sustainable and organic methods of farming.
Anti-nuclear energy activists are up in arms, and have taken to vigils outside South Africa’s parliament in Cape Town to protest against President Jacob Zuma’s push for nuclear development.
“We received a garden as our home, and we must not turn it into a wilderness for our children.”