‘Permaculture the African Way’ in Cameroon’s Only Eco-Village

Marking a shift away from the growing trend of abandoning sustainable life styles and drifting from traditional customs and routines, Joshua Konkankoh is a Cameroonian farmer with a vision – that the answer to food insecurity lies in sustainable and organic methods of farming.

Organic Farmers Cultivate Rural Success in Samoa

Rural farming families in Samoa, a small island developing state in the central South Pacific Ocean, are reaping the rewards of supplying produce to the international organic market with the help of a local women’s business organisation.

Higher Food Prices Can Help to End Hunger, Malnutrition and Food Waste

The choice of foods displayed on supermarket shelves can be quite bewildering. This abundance encourages us to take it for granted that we will always be able to buy the food we want at affordable prices.

SLIDESHOW: Cameroonian Farmers Find Justice in Fair Fruit

The fruit farmers in Njombe, a small town in the coastal Littoral Region of Cameroon, learned a life lesson about “making lemonade out of lemons” - or rather “dried fruit out of fruit” when their land was taken from them by the government and leased to an international farming company.

Cameroonian Farmers Find Justice in Fair Fruit

The fruit farmers in Njombe, a small town in the coastal Littoral Region of Cameroon, learned a life lesson about “making lemonade out of lemons” - or rather “dried fruit out of fruit” when their land was taken from them by the government and leased to an international farming company.

Spain’s Crisis Pits Fair Trade Against Empty Wallets

The Spanish public is well aware of the widespread exploitation of workers in the globalised garment industry. But low prices, shrinking buying power and the lure of brand names act as strong disincentives to responsible clothes shopping.

Fair Trade Alive and Well in Spain Despite Recession

The economic and financial crisis afflicting the countries of the European Union (EU) has scarcely affected sales of fair trade products from Latin America, especially food products, in Spain.