Less than four percent of Egypt’s land mass is suitable for agriculture, and most of it confined to the densely populated Nile River Valley and Delta. With the nation’s population of 85 million expected to double by 2050, government officials are grappling with ways of ensuring food security and raising nutritional standards.
He may look like a rapper, but 33-year-old José Antonio Bardález is the mayor of Jepelacio, in the Peruvian Amazon. His ingenious innovations in the municipality include transforming waste management into a source of income and making spring water a source of drinking water.
The Caribbean does not have the luxury of time for decisive action on climate change and global warming. In fact, it is on the brink of calamity, according to a prominent scientist.
Last October, at the beginning of Indonesia’s rainy season, a 37-year-old farmer named Herinurdin took a leap of faith. Instead of planting corn in his entire 1.3-hectare rainfed farm in the Sukabumi town of West Java, as his family had done for generations, he sowed 1,600 square metres worth of rice instead.
The Coatzacoalcos river basin in southern Mexico is so polluted that you can sense the mercury in the air, feel it and breathe it, and the population living in the area is only too aware of its undesirable neighbours: refineries and petrochemical complexes that emit this toxic element into the air and water.