Food and Agriculture Organisation (FAO)

New International Accord to Tackle Illegal Fishing

A new international accord to tackle illegal and under-reported fishing will come into force on June 5.

A Region’s Eyes Turn to Healthy Nutrition

After its remarkable success in reducing hunger, Europe must now rise to the challenge of making sure food assures more than survival and furnishes healthy lives. As head of a global hunger-fighting organization, nothing gives me more satisfaction than to see a vast region of the world achieving food security for its people.

Rural Costa Rican Families Flourish in the Shade

Before they got involved in farming, Luis Diego Murillo and Xinia Solano paid their bills and put food on their table with Luis’s salary as a foreman on construction sites, an unstable job that kept him on the move.

Small-scale Fishing Is About Much More than Just Subsistence in Chile

“Fishing isn’t just for making a living, it’s also enjoyable,” said Pedro Pascual, a 70-year-old fisherman who has been taking his small boat out to sea off Chile’s Pacific coast in the early hours of the morning almost every day for the past 50 years, to support his family.

Caribbean Looks to Aquaculture Food Security to Combat Climate Change

Jimmi Jones and wife Sandra Lee’s fish farm in Belize City is unique. His fish tanks supply water and nutrients for his vegetable garden needs and the plants filter the water that is recycled back to the tanks.

Parliamentary Forum to Set New Goals Against Hunger

Undertaking the challenge of pushing for new legislation to guarantee food security in their countries, legislators from Latin America and the Caribbean, together with guest lawmakers from Africa and Asia, will hold the Sixth Forum of the Parliamentary Front Against Hunger Nov. 15-17.

Opinion: From Inequality to Inclusion

Recent years have seen a remarkable resurgence of interest in economic inequality, thanks primarily to growing recognition of some of its economic, social, cultural and political consequences in the wake of Western economic stagnation.

Water, Climate, Energy Intertwined with Fight Against Poverty in Central America

Central America’s toolbox to pull 23 million people – almost half of the population – out of poverty must include three indispensable tools: universal access to water, a sustainable power supply, and adaptation to climate change.

Tribal Priestesses Become Guardians of Seeds in Eastern India

As the rhythmic thumping of dancing feet reaches a crescendo, the women offer a song to their forest god for a bountiful harvest.

Poor Bear the Brunt of Corruption in India’s Food Distribution System

Chottey Lal, 43, a daily wage labourer at a construction site in NOIDA, a township in the northern Indian state of Uttar Pradesh, is a beleaguered man. After a gruelling 12-hour daily shift at the dusty location, he and his wife Subha make barely enough to feed a family of seven.

Falling Food Prices May Benefit Lower Income Countries

Despite a minimal reduction in global production, the world food import bill is about to reach a five-year low in 2015, pushing international prices for agricultural commodities down even further, the Rome-based U.N. Food and Agriculture Organisation (FAO) forecast on May 7.

Women in the Philippines at the Forefront of the Health Food Movement

When Tinay Alterado’s team from ARUGAAN, an organisation of women healthcare advocates, visited Eastern Visayas, a region of the Philippines devastated by Typhoon Haiyan in November 2013, they noticed that the relief and rescue sites were flooded with donated milk formula, which nursing mothers were feeding to their babies in vast quantities.

More Than Half of Africa’s Arable Land ‘Too Damaged’ for Food Production

A report published last month by the Montpellier Panel - an eminent group of agriculture, ecology and trade experts from Africa and Europe - says about 65 percent of Africa's arable land is too damaged to sustain viable food production.

OPINION: Now Is the Time to Tackle Malnutrition and Its Massive Human Costs

The scourge of malnutrition affects the most vulnerable in society, and it hurts most in the earliest stages of life. Today, more than 800 million people are chronically hungry, about 11 percent of the global population.

OPINION: Innovation Needed to Help Family Farms Thrive

Family farms have been contributing to food security and nutrition for centuries, if not millennia. But with changing demand for food as well as increasingly scarce natural resources and growing demographic pressures, family farms will need to innovate rapidly to thrive.

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