One hundred and ninety million – that’s more than the populations of Germany, France and Poland combined. It is also the number of children affected by vitamin A deficiency around the world.
The hunger suffered by 49 million people in Latin America could be eradicated by 2025, according to Spanish agricultural engineer Ricardo Rapallo.
Bangladesh’s achievement in raising exclusive breastfeeding rates for infants under six months from 43 percent to 64 percent, over the last five years, is said to be the result of a determined campaign by government and non-governmental organisations (NGOs).
"I heard about the Zero Hunger plan on television, but unfortunately it has not arrived here," complained Elías Ruíz, a small farmer in the southern community of Santa Odilia, about the Guatemalan government's flagship programme to end poverty.
Three-month-old Simplicious Gift lives in Mafunga village in Malawi’s southern rural district of Chikhwawa, 48 kilometres from the commercial capital, Blantyre. His is a poor farming village of about 1,200 people who live off their harvests and the produce from their livestock of goats, pigs and cows.
In order to ensure that he and his family survive this year's failed harvest, Adams Seidu, like farmers in other rural communities in Ghana’s Northern Region, has implemented a strategy for survival. They are using what Seidu calls the "one-zero-one strategy" for children, and the "zero-zero-one strategy" for adults.
Salimata Coulibaly, director of a medical centre in the town of Korhogo in the northern Cote d’Ivoire region of Savanes, stood before a chart displaying before-and-after photos of local children – one taken when each child arrived at the centre, and one after he or she responded to treatment for malnutrition.
Millet has become the basic ingredient for an enriched flour at the heart of an effort to establish a local, sustainable response to malnutrition in Mali.
One-year-old Miriam Jama is a symbol of life in Somalia after the famine. Born just as the United Nations World Food Programme declared famine in this Horn of Africa nation a year ago on Jul. 20, Miriam has known no other life than the one in the Badbaado refugee camp, situated 10 kilometres outside the country’s capital, Mogadishu.
Health experts are blaming high malnutrition levels for an outbreak of hand, foot and mouth disease (HFMD) that has killed more than 54 children in impoverished Cambodia since April.
Every Friday, mothers and their children gather at the community nutrition centre in the little village of Rantolava, 450 kilometres north east of Antananarivo, the Malagasy capital, to learn more about a healthy diet.
The sun is beating down on Nouakchott, the Mauritanian capital, and Habi Amadou Tidjane Diop is a tired and frustrated woman. Seated on an empty upturned bucket, the mother of nine is waiting in a long queue to buy food.
Seated under a tree, biologist Zozo Bazomba welcomes a steady stream of visitors to the Action Nature et Médecine centre in Bumbu commune in the DRC. Suffering from a range of ailments, they have come from across Kinshasa, the capital, in search of sachets of powdered moringa leaves.
Sala Aminata, a housewife from Logone and Shari Division in Cameroon’s Far North Region, looks at her six kids with apprehension as she tries to figure out how to feed them with her meagre salary.