Malnutrition

Super Cereal For Mali’s Malnourished Children

Millet has become the basic ingredient for an enriched flour at the heart of an effort to establish a local, sustainable response to malnutrition in Mali.

“Famine May Have Ended, But For Us Hunger Has Not”

One-year-old Miriam Jama is a symbol of life in Somalia after the famine. Born just as the United Nations World Food Programme declared famine in this Horn of Africa nation a year ago on Jul. 20, Miriam has known no other life than the one in the Badbaado refugee camp, situated 10 kilometres outside the country’s capital, Mogadishu.

Malnutrition Implicated in Child Killer Epidemic

Health experts are blaming high malnutrition levels for an outbreak of hand, foot and mouth disease (HFMD) that has killed more than 54 children in impoverished Cambodia since April.

Teaching Madagascar’s Mothers to Combat Malnutrition

Every Friday, mothers and their children gather at the community nutrition centre in the little village of Rantolava, 450 kilometres north east of Antananarivo, the Malagasy capital, to learn more about a healthy diet.

Mauritania’s Emergency Food Programme Under Fire

The sun is beating down on Nouakchott, the Mauritanian capital, and Habi Amadou Tidjane Diop is a tired and frustrated woman. Seated on an empty upturned bucket, the mother of nine is waiting in a long queue to buy food.

Moringa Leaves Saving Lives in DRC

Seated under a tree, biologist Zozo Bazomba welcomes a steady stream of visitors to the Action Nature et Médecine centre in Bumbu commune in the DRC. Suffering from a range of ailments, they have come from across Kinshasa, the capital, in search of sachets of powdered moringa leaves.

Drought in Sahel Affects Urban Cameroonians

Sala Aminata, a housewife from Logone and Shari Division in Cameroon’s Far North Region, looks at her six kids with apprehension as she tries to figure out how to feed them with her meagre salary.

GUATEMALA: Zero Hunger Plan Must Focus on Production, Experts Say

“We don’t want a repeat of welfare-oriented programmes, because they are unsustainable,” said Rony Palacios of the National Network for the Defence of Food Sovereignty in Guatemala, criticising President Otto Pérez Molina’s Zero Hunger plan.

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