In a clay pot, Araceli Márquez mixes tiny Mexican freshwater fish known as charales with herbs and a sauce made of chili peppers, green tomatoes and prickly pear cactus fruit, preparing a dish called mixmole.
A recent explosion at a petrochemical plant in southeast Mexico highlighted the need to strengthen monitoring of hazardous substances, step up inspections of factories and update regulations in this country.
Mexico is the most dangerous country in Latin America for journalists. In 2015 it accounted for one-third of all murders of reporters in the region, and four more journalists have been added to the list so far this year.
In 1976, the construction of a hydroelectric dam destroyed farmland in the rural municipality of Chicoasén in southern Mexico. Forty years later, part of the local population is fighting a second dam, which would deprive them of more land.
David Jiménez grows two kinds of lettuce and other fresh produce on his “chinampa” or artificial island just under one hectare in size in San Gregorio Atlapulco, on the south side of Mexico City.
“We want Pope Francis’ message to come true…We want the rights of indigenous people to be supported, respected and strengthened,” Yuam Pravia, a representative of the Misquito native people, said in this city in southern Mexico.
Despite a cultural, historical and linguistic identity quite distinct from the rest of Africa, Ethiopia never became a major tourist destination on the continent.
Women leaders in the Pacific Islands have acclaimed the agreement on reducing global warming achieved at the United Nations (COP21) Climate Change conference in Paris as an unprecedented moment of world solidarity on an issue which has been marked to date by division between the developing and industrialized world. But for Pacific small island developing states, which name climate change as the single greatest threat to their survival, it will only be a success if inspirational words are followed by real action.
Mexico’s hydrocarbons law stipulates that oil contracts must include a social impact assessment. But this has not been done in the case of the oilfields granted to the country’s former oil monopoly, Pemex, or to private companies since the industry was opened up to private investment.
Every day in the wee hours of the morning Verónica Reyes’ extended family grinds corn to make the dough they use in the tacos they sell from their food truck in Mexico City.
The impossible was made possible. Governments from 195 countries around the world emerged here with the first universal agreement to cut greenhouse gases emissions and reduce the negative impacts of climate change.
Lawmakers in Latin America are joining forces to strengthen institutional frameworks that sustain the fight against hunger in a region that, despite being dubbed “the next global breadbasket”, still has more than 34 million undernourished people.
“This plant heals 150 ailments, like diabetes, high blood pressure and gastritis. It's prepared as an infusion or blended with water, and you take it every day," says Clemente Calixto, a traditional indigenous healer in Mexico, holding up a green leafy branch.
The Mexican government has increasingly turned to public–private partnerships (PPPs) to build infrastructure in the energy industry and other areas. But critics say this system operates under a cloak of opacity and is plagued by the discretional use of funds.
The soup kitchen of the San Gerardo parish in the southwestern Mexican state of Guerrero has become a memorial to horror. Long rows of photos have been hung on the walls of the large hall – the faces of dozens of people who were “disappeared”, abducted, extracted from their lives without a trace.