"It is time for a new agricultural model that ensures that enough quality food is produced where it is most needed, that preserves nature and that delivers ecosystem services of local and global relevance" – in a word, it is time for agroecology
Under a searing sun, surrounded by a sea of young maize plants, Gladys Cortez expresses her fears that her employment in the cooperative that produces seed for the Salvadoran government may be at risk, if United States companies achieve participation in seed procurement.
The advertising department of Swiss agribusiness giant Syngenta was on a roll in early 2004 when it published a map that dubbed a large area of Argentina, Brazil, Bolivia, Paraguay and Uruguay the “United Republic of Soy”.
Two key federal agencies here are in the final stages of approving a new herbicide-resistant crop “system” that would constitute the second phase of genetically engineered agriculture, following an announcement this week.
The people of this working-class suburb of Córdoba in Argentina’s central farming belt stoically put up with the spraying of the weed-killer glyphosate on the fields surrounding their neighbourhood. But the last straw was when U.S. biotech giant Monsanto showed up to build a seed plant.
With state and federal government agencies investigating a U.S. farmer’s complaint that his alfalfa crop may have been contaminated by a genetically modified strain, consumer rights groups are suggesting that such reports were inevitable.
Work by the Group of 4 (G4) union of Haitian peasant organisations, alo
ng with assistance from the Dessalines Brigade - South American peasant leaders and agroecology experts supported by La Via Campesina - has been singled out for promoting “good farming practices and advocat[ing] for peasant farmers” in Haiti.
The debate over the reform of Argentina’s seed law has pitted transnational corporations that make transgenic seeds against social and rural organisations and academics opposed to the expansion of monoculture in defence of biodiversity and food security.
Environmental safety groups are stepping up efforts to prevent a reportedly dangerous yet widely used herbicide from being sold in the United States, even as the country’s primary environmental regulator is considering increasing the amount of the herbicide allowed in the U.S. food supply.
The United States and Colombia are the leaders in mental anxiety in the Americas.Both have good reasons: Colombia has witnessed the longest lasting violence in any contemporary country: from 1949, with some interruptions, then on again from 1964 with the notorious guerilla group, the FARC (Revolutionary Armed Forces of Colombia).
As the global agricultural sector is faced with ever-greater challenges, the question of how to reform and improve the sector is a controversial and difficult one. So Terra Futura, a three-day exhibition and conference on agricultural good practises held annually in Florence, brought the debate back to its roots: seeds.
In the 2011 action-thriller "Unknown", scientists are persecuted by the biotech industry because they plan the open release of a drought- and pest-resistant strain of maize that could help eradicate world hunger.
Food safety advocates are outraged over revelations that U.S. Congress and President Barack Obama approved an act that includes a provision purporting to strip federal courts of the ability to prevent the spread of genetically modified organisms (GMOs).
Spain has more large-scale plantations of genetically modified seeds than any other country in the European Union (EU).
Local and state campaigns have become a moneyed battleground this year for corporations and special interest groups hoping to sway the results of elections for local and state offices on Nov. 6.