In the Khalife workshop, in the southern coastal village of Sarafand, four men stand beside an oven, fixed in concentration despite the oppressive temperature. Blowing through a long tube, one of the group carefully shapes white-hot melted glass into a small ball, while two others coax it into the form of a beer glass. The fourth, the veteran of the group, cuts off the top of the glass, creating an opening from which beer will one day flow.
African wetlands are among the most biologically diverse ecosystems on the continent, covering more than 131 million hectares, according to the Senegalese-based Wetlands International Africa (WIA).
At Plas Kassav, a roadside outlet in Canaries, a rural community in western St. Lucia, a busload of visitors from other Caribbean countries, along with tourists from North America and Europe, sample the 12 flavours of freshly baked cassava bread on sale.
Global tourism, which stood at a mere 25 million international travelers in 1950 has, over the past decades, experienced such phenomenal growth and diversification that today it has become one of the fastest growing economic sectors in the world.
A plan that government says will slow the rate of erosion on Jamaica’s world-famous Negril beach is being opposed by the people whose livelihoods it is meant to protect.
Each year on Dec. 10, Lucy Mwende and her two children hop aboard a night bus and travel to the white sandy beaches and warm waters of Kenya’s Indian Ocean, some 441 km from the capital, Nairobi.
Ruth Spencer is a pioneer in the field of solar energy. She promotes renewable technologies to communities throughout her homeland of Antigua and Barbuda, playing a small but important part in helping the country achieve its goal of a 20-percent reduction in the use of fossil fuels by 2020.
It is testing time for global tourism. The ongoing political conflicts across North Africa, compounded by military action in the Middle East, Ukraine and Afghanistan, and the spread of the Ebola virus disease in West Africa have put to the test the ability of international tourism to continue to grow amidst crises.
Calm waters lap the shore beneath stately coconut palms. Mango trees display their bounty alongside mangrove forests. Goats graze peacefully on hillsides.
Faced with the prospect of losing miles of beautiful white beaches – and the millions in tourist dollars that come with them - from erosion driven by climate change, Barbados is taking steps to protect its coastline as a matter of economic survival.
The road to Guanímar, a fishing village on the southern coast of Cuba, is as narrow as the future of its 252 inhabitants, who don’t want to abandon the area despite its vulnerability to hurricanes, storm surges and flooding.
Malcolm Wallace always knew on which side his bread would be buttered.
The Tunisian revolution, which ousted the dictator Ben Ali in early 2011, gave greater liberty to Tunisians but it also scared off many tourists. However, despite the current political crisis visitors have steadily returned, and the Tunisian authorities and tourism industry are determined to protect a sector which plays a vital role in the Tunisian economy.
It is Anna Betanova's second visit to Egypt and very different from the last time. The 26-year-old accountant from St Petersburg, Russia, is in Hurghada, the prominent resort destination on the Red Sea coast, some 400 km southeast of the capital Cairo. "The beaches are almost empty," she told IPS, "and we spend most of the day watching TV."
The Venezuelan government’s plans to develop tourism infrastructure on virtually uninhabited highly biodiverse small islands in the southern Caribbean have triggered warnings from environmentalists.