Two-thirds of the 33 countries of Latin America and the Caribbean have already submitted or are preparing to submit to the United Nations their land degradation goals, to combat a problem that threatens agriculture and the lives of their people.
In Zimbabwe, the bulk of rural communities and urban poor still get their energy supplies from the forests, leading to deforestation and land degradation.
As funding to combat climate change has lagged behind lofty words, the One Planet Summit in France this week invited governments and business leaders to put money on the table.
Land restoration is not a “glamorous subject even when you give all the numbers,” admits Monique Barbut, the Executive Secretary of United Nations Convention to Combat Desertification UNCCD). But she also stresses that by 2050, the world population will reach 10 billion. To feed that extra 2.4 billion, current food production would need to be increased by 75 percent.
Irrigated green fields of vineyards and monoculture crops coexist in Brazil’s semiarid Northeast with dry plains dotted with flowering cacti and native crops traditionally planted by the locals. Two models of development in struggle, with very different fruits.
Fostering and harnessing innovative technologies could significantly reduce the negative impacts from climate change, including drought, water scarcity and food insecurity in African countries.
Rapid urbanization is increasingly shifting the impacts of malnutrition from rural to urban areas. One in three stunted under-five children out of 155 million across the world now lives in cities and towns.
Pressures on global land resources are now greater than ever, as a rapidly increasing population coupled with rising levels of consumption is placing ever-larger demands on the world’s land-based natural capital, warns a new United Nations report.
With the highest temperatures on record and unprecedented heat waves hitting Europe this year, Africa’s ‘Great Desert’, the Sahara, is set continue its relentless march on the Southern European countries until it occupies more than 30 per cent of Spain just three decades from now.
Africa’s population continues to grow, putting intense pressure on available land for agricultural purposes and life-supporting ecosystem services even as the scenario is compounded by the adverse impacts of climate change.
Ignoring the plight of jobless young people in sub-Saharan Africa is a recipe for political instability and global insecurity, warned a high-level symposium of Africa’s interior, environment and foreign affairs ministers in Ouagadougou, Burkina Faso.
World Day to Combat Desertification was celebrated in Burkina Faso’s capital of Ouagadougou on June 15 with a call to create two million jobs and restore 10 million hectares of degraded land.
Urban farmer Margaret Gauti Mpofu would do anything to protect the productivity of her land. Healthy soil means she is assured of harvest and enough food and income to look after her family.
Today’s world is facing an unprecedented level of human mobility and migration is high on the political agenda all over the world.
We all have dreams. For most of us, those dreams are often quite simple. They are common to individuals and communities all around the world. People just want a place to settle down and to plan for a future where their families don’t just survive but thrive. For far too many people in far too many places, such simple dreams are disappearing into thin air.
In Meghalaya, India’s northeastern biodiversity hotspot, all three major tribes are matrilineal. Children take the mother’s family name, while daughters inherit the family lands.
By 2025 –that’s in less than 8 years from today-- 1.8 billion people will experience absolute water scarcity, and two thirds of the world will be living under water-stressed conditions. Now it is feared that advancing drought and deserts, growing water scarcity and decreasing food security may provoke a huge ‘tsunami” of climate refugees and migrants.
Displaced pastoralists gather around newly arrived drums of brown water as a water truck speeds off to make further deliveries to settlements that have sprung up along the main road running out of Gode, one of the major urban centers in Ethiopia’s Somali region.
Nearly 50 per cent of all emergency multilateral food assistance to Africa is due to natural disasters, with advancing droughts significantly threatening both livelihoods and economic growth, warns the African Union through its ground-breaking extreme weather insurance mechanism designed to help the continent’s countries resist and recover from the ravages of drought.
As the mercury rises higher, Kamakandalagi Leelavathi delves deeper into the lush green mass of the tea bushes. The past few afternoons there have been thunderstorms. So the 55-year-old tea picker in Uda Houpe tea garden of Sri Lanka’s Hatton region is rushing to complete her day’s task before the rain comes: harvesting 22 kgs of tea leaves.
Experts warn that Kenya is in the grip of the worst drought in recent history as government estimates show the number of people who are acutely food insecure has risen to 2.7 million, up from two million in January.