Latin America and the Caribbean, the world’s most unequal region, has made the greatest progress towards improving food security and has become the region with the largest number of countries to have reached the first Millennium Development Goal (MDG) of halving the proportion of undernourished people.
The catastrophic events in Iraq that are unfolding daily are more significant than at any point in recent memory.
Stuck in mid-day rush hour traffic, commuters packed tight into a tin-roofed bus in Sri Lanka’s capital, Colombo, peer expectantly up at the sky that is beating a savage heat down on the city.
Latin America is one of the regions in the world suffering from “hidden hunger” - a chronic lack of the micronutrients needed to ward off problems like anaemia, blindness, impaired immune systems, and stunted growth.
In a country suffering from what the U.N. has called “ethno-religious cleansing”, a “disappeared” state structure and “unacceptable sectarian brutality,” gaining access to the population of the Central African Republic has proven a difficult and sometimes deadly task for humanitarian workers.
Despite the government’s early warnings and evacuation of up to 800,000 people from vulnerable areas, the category 5 - the highest level - Typhoon Haiyan (Yolanda to Filipinos) has left some communities and coastal zones in the central Philippine islands of Visayas in complete ruins.
The quiet Cambodian village of Chouk, set in the beautiful forests of the Cardamom Mountains near the Thai border, seems peaceful. But things are difficult in this largely empty village of simple wooden houses, populated mainly by children and the elderly.
Some 842 million people still suffer from chronic hunger, according to the State of Food Insecurity in the World (SOFI 2013), published Tuesday by the three Rome-based U.N. food agencies.
Tambudzai Javangwe from Mwenezi district in southern Zimbabwe, has run out of food and each day she begs for hand-outs from well-wishers so that she can feed herself an her six orphaned grandchildren.
Following fighting in the South Sudan state of Jonglei , the United Nations is trying to coordinate a humanitarian effort to help tens of thousands of people who have fled to the bush. The World Food Programme (WFP) has launched an operation to provide food for those who have escaped the conflict.
For the past five years, farmer Melusi Mhlanga has spent nearly 200 dollars each season for inputs, but the maize yields have not matched his investment.
Kevin’s Carter’s disturbing picture of the 1993 famine in Sudan won him a Pulitzer Prize.
Amid warnings that Kenya’s agricultural water use is surpassing sustainable levels and adversely affecting food security, biodiversity researchers say that agrobiodiversity should be considered as a vital tool to combat this.
The Beitbridge area in southern Zimbabwe was hit by serious flooding earlier this year. Those affected are still trying to get back on their feet.
New data from the United Nations reveals that there has been progress in reducing the number of hungry people worldwide. But an estimate that nearly 870 million people, one in eight, suffered from chronic undernourishment over the last two years is “unacceptable”, experts say.
When her name is called, Rékia Djibo leaves the group of women gathered in front of the school in Toula, and takes a confident step towards the door. Djibo is one of the recipients of a cash transfer from the World Food Programme here on the outskirts of the southwestern Niger city of Tillabéri.
Salimata Coulibaly, director of a medical centre in the town of Korhogo in the northern Cote d’Ivoire region of Savanes, stood before a chart displaying before-and-after photos of local children – one taken when each child arrived at the centre, and one after he or she responded to treatment for malnutrition.
PESHAWAR, Jul 28 2012 (IPS)
-Taking turns to lug a heavy can of edible oil, Mushtari and Sheema Gul, twin sisters aged nine, trip home happily from their school in Ghareebabad village in Pakistan’s troubled Bajaur Agency.
One-year-old Miriam Jama is a symbol of life in Somalia after the famine. Born just as the United Nations World Food Programme declared famine in this Horn of Africa nation a year ago on Jul. 20, Miriam has known no other life than the one in the Badbaado refugee camp, situated 10 kilometres outside the country’s capital, Mogadishu.
The sun is beating down on Nouakchott, the Mauritanian capital, and Habi Amadou Tidjane Diop is a tired and frustrated woman. Seated on an empty upturned bucket, the mother of nine is waiting in a long queue to buy food.
One year after the formation of South Sudan, the country’s women say that independence has not resulted in the positive political, economic and social changes that they had hoped for.