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	<title>Inter Press ServiceSOUTHERN AFRICA-AGRICULTURE: Another Bad Season of Drought</title>
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		<title>SOUTHERN AFRICA-AGRICULTURE: Another Bad Season of Drought</title>
		<link>https://www.ipsnews.net/1995/11/southern-africa-agriculture-another-bad-season-of-drought/</link>
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		<pubDate>Sat, 11 Nov 1995 00:00:00 +0000</pubDate>
		<dc:creator>Moyiga Nduru</dc:creator>
				<category><![CDATA[Environment]]></category>
		<category><![CDATA[Global]]></category>
		<category><![CDATA[Global Geopolitics]]></category>
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		<description><![CDATA[Moyiga Nduru 
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			<content:encoded><![CDATA[<p><font color="#999999"><p class="wp-caption-text">Moyiga Nduru 
</p></font></p><p>By Moyiga Nduru<br />HARARE, Nov 11 1995 (IPS) </p><p>For the fourth year running, poor rains have played havoc with agricultural production in Southern Africa, and the region is again facing an acute cereal deficit.<br />
<span id="more-86684"></span><br />
The 11-nation Southern Africa Development Community (SADC) faces a cereal shortfall of 3.9 million tonnes. The largest deficits have been assessed in Angola (725 tonnes), Zimbabwe (680,000 tonnes) and Zambia (557,000 tonnes).</p>
<p>&#8220;But appeals for food aid have so far yielded only 476,000 tonnes in pledges with many countries still hoping for further support,&#8221; says the Food Security bulletin of the Harare-based SADC Regional Early Warning Unit.</p>
<p>Only 410,000 tonnes has been delivered out of the planned imports of 3.02 million tonnes.</p>
<p>The problems confronting the region have landed on the desk of the UN&#8217;s Food and Agriculture Organisation (FAO) representative for southern and east Africa.</p>
<p>Victoria Sekitoleko, formerly Uganda&#8217;s minister of agriculture, is responsible for 21 countries all of which are facing food security problems of varying degrees. The hardest hit in East Africa are Ethiopia and Rwanda.<br />
<br />
&#8220;The situation is likely to worsen in 1996,&#8221; says Sekitoleko, despite SADC members increasing cereal imports to cover demand.</p>
<p>The price of food has already jumped by 25 percent in parts of the southern African sub-region, she points out.</p>
<p>That means more hungry mouths to add to the FAO estimate of 800 million people world-wide suffering from a lack of food. Of these, 192 million children under the age of five, mostly from Africa, have acute or chronic protein and energy deficiencies.</p>
<p>To help tackle the problem, FAO recently launched a special programme on food production in support of food security in Low- Income Food-Deficit Countries.</p>
<p>There are 88 nations that fall into this category &#8212; 44 in Africa, 23 in Asia and the Pacific, nine in Latin America and 12 in Europe/Commonwealth of Independent States.</p>
<p>The programme is oriented towards increasing overall food availability, stabilising yields and generating employment and income in the agricultural sector, with particular attention to African countries.</p>
<p>&#8220;We are currently funding 200 projects at a cost of 200 dollars in the sub-region,&#8221; explains Sekitoloke.</p>
		<p>Excerpt: </p>Moyiga Nduru 
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