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	<title>Inter Press ServiceWorld Soil Day Topics</title>
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		<title>Soil: Keeping Nutrients in Food and Carbon in the Ground</title>
		<link>https://www.ipsnews.net/2016/12/soil-keeping-nutrients-in-food-and-carbon-in-the-ground/</link>
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		<pubDate>Mon, 05 Dec 2016 22:56:36 +0000</pubDate>
		<dc:creator>Lyndal Rowlands</dc:creator>
				<category><![CDATA[Combating Desertification and Drought]]></category>
		<category><![CDATA[Environment]]></category>
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		<category><![CDATA[Food and Agriculture]]></category>
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		<category><![CDATA[United Nations Convention to Combat Desertification (UNCCD)]]></category>
		<category><![CDATA[World Soil Day]]></category>

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		<description><![CDATA[Healthy soil not only makes food more nutritious it also helps keep carbon out of the atmosphere by storing it underground. Yet around the world over 500 million hectares of soil has become degraded &#8211; leading to the loss of valuable nutrients as well as the release of carbon, speeding up the process of man-made climate change. Climate change [&#8230;]]]></description>
		
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