At last week’s 2020 High Level Political Forum (HLPF
), UN member states discussed how to get back on track to achieve the Sustainable Development Goals (SDGs) in light of the Covid-19 pandemic. They focused on a dire need for “accelerated action and transformative pathways to realize the decade of action and delivery for sustainable development.”
People have a right to define their own food system. This includes which seeds they use. Last week, farmers in Nakuru County, Kenya, celebrated the launch of “Ten rich, underutilized crops,” a publication
that capture their efforts to promote and sustain the varieties they grow.