Why Our Food Systems Need to Be More Nutrition-Smart

“We are especially distressed by the high prevalence and increasing numbers of malnourished children under five years of age in parts of Africa, Asia and Latin America and the Caribbean. Moreover, more than 2000 million people, mostly women and children, are deficient in one or more micronutrients...”

Op-Ed: Not Only Hunger, but Malnutrition Too

Continued growth in developing countries, along with poverty-reduction policies, have helped to improve both income and food security globally.

Tackle Malnutrition Now

Between 2010 and 2012, 868 million people worldwide were deemed hungry by a conservative definition. This figure represents only a small fraction of the world’s population whose health and lives are blighted by malnutrition.