HarvestPlus

Panama Turns to Biofortification of Crops to Build Food Security

Panama is the first Latin American country to have adopted a national strategy to combat what is known as hidden hunger, with a plan aimed at eliminating micronutrient deficiencies among the most vulnerable segments of the population by means of biofortification of food crops.

Biofortified Tortillas to Provide Micronutrients in Latin America

Latin America is one of the regions in the world suffering from “hidden hunger” - a chronic lack of the micronutrients needed to ward off problems like anaemia, blindness, impaired immune systems, and stunted growth.

Biofortified Beans to Fight ‘Hidden Hunger’ in Rwanda

Joane Nkuliye considers herself an activist. She is part of a select group of farmers producing biofortified crops on a commercial scale in Rwanda. 

Brazil Develops “Superfoods” to Fight Hidden Hunger

In less than 10 years, consumers throughout Brazil will have access to eight biofortified “superfoods” being developed by the country’s scientists. A pilot initiative is currently underway in 15 municipalities.

Biofortification May Hold Keys to “Hidden Hunger”

The U.N. Food and Agriculture Organisation (FAO), which works to end malnutrition among more than two billion people worldwide, is expressing strong support  for enriching the micronutrient content of plants.



cpt 2022 professional edition