Caribbean Agricultural Research and Development Institute (CARDI)

High-Tech, High Yields: Caribbean Farmers Reap Benefits of ICT

Farmers in the Caribbean are being encouraged to make more use of farm apps and other forms of ICT in an effort to increase the knowledge available for making sound, profitable farming decisions.

Hotter Caribbean Poses Challenges for Livestock Farmers

Livestock farmers in the Caribbean are finding it increasingly difficult and expensive to rear healthy animals because of climate change, a situation that poses a significant threat to a region that is already too dependent on imports to feed its population.


Adapting to a Dry Season That Never Seems to End

The Caribbean region’s bid to become food secure is in peril as farmers struggle to produce staple crops under harsh drought conditions brought about by climate change.

Farm Forecasts Try to Decode a Capricious Climate

In the southwest peninsula of Cedros, one of Trinidad’s driest areas, Jenson Alexander grows the cocoa used for many years by the British chocolate giant Cadbury.

Taste Test Stymies Caribbean’s Climate-Resistant Crops

Ramdeo Boondoo, a root crop farmer in Caroni, Trinidad, understands better than most the challenge of developing crops that are both climate resilient and marketable.

Today’s Forecast Is for Climate-Proof Farming

Even as weather extremes bedevil Caribbean farmers, Ramgopaul Roop has turned his three-acre fruit farm into a showcase for how to beat climate change.

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