CGIAR

Fighting Loss of the Greater Mekong’s Prized Rosewood Forests

The famed Rosewood forests of the Greater Mekong region in Southeast Asia produce dark, richly grained timbers zealously sought after worldwide by manufacturers of luxury furniture, flooring and musical instruments, among other products. But their high value has also made them a major commodity in transnational organized crime.

Obama Mandates Climate Resilience in All U.S. Development Projects

All international development assistance and investments from the United States will now be required to take into account the potential impacts of climate change, according to a new rule signed Tuesday by President Barack Obama.

Biofortified Beans to Fight ‘Hidden Hunger’ in Rwanda

Joane Nkuliye considers herself an activist. She is part of a select group of farmers producing biofortified crops on a commercial scale in Rwanda. 

Biofortification May Hold Keys to “Hidden Hunger”

The U.N. Food and Agriculture Organisation (FAO), which works to end malnutrition among more than two billion people worldwide, is expressing strong support  for enriching the micronutrient content of plants.

Small Farmers Buffeted by Climate Change

The U.N. Food and Agriculture Organisation (FAO) has long warned that a quarter of the world’s farmland is “highly degraded".

Q&A: Of Riots and Rice in Africa

Thanks to food riots in several African cities fuelled by high rice prices between 2007 and 2008, sub-Saharan Africa is growing and eating more rice after governments were forced into ambitious production programmes.

Carlos Seré: “Investment along the entire value chain is key.” Credit: Courtesy of IFAD.

Q&A: “Smallholder Agriculture Needs to Be Seen as a Business”

The countries of the developing South should remove the barriers still faced by small-scale farmers, because smallholders play a key role in economic growth, says Carlos Seré, the International Fund for Agricultural Development’s (IFAD) chief development strategist.