In a significant move to address the challenges faced by people with disabilities and the elderly, six Egyptian parliamentary committees met in Cairo on October 12 to discuss national strategies and legislative efforts.
Until recently, Margaret Natabi would never have dreamed of taking her anti-corruption fight on the streets of Uganda’s capital, Kampala.
Children in northern Syria are suffering from hunger, illness, and malnutrition as a result of poverty, poor living conditions for most families, and the collapse of purchasing power amid the soaring prices of all essential food commodities. Displacement and a lack of job opportunities make this worse.
The second of the polio vaccination campaign in Gaza has yielded relative success, as so far more than 420,000 children have been vaccinated since the second round of immunizations began one week prior. This exception stands out as the uptick in airstrikes and sustained blockages of aid give humanitarian organizations cause for concern for the deterioration of Gaza, especially in the north.
This month, the International Monetary Fund (IMF) had an opportunity to end one of its most reviled policies and lift billions of dollars of debt off the backs of crisis-stricken developing countries. It chose not to.
New institutional economics (NIE) has received another
so-called Nobel prize, ostensibly for again claiming that good institutions and democratic
governance ensure growth, development, equity and democracy.
On October 19, the United Nations (UN) Security Council unanimously voted to expand an arms embargo in an effort to combat the high levels of gang violence that plagues Haiti. Armed groups have taken control of the majority of Port-Au-Prince, the nation’s capital, leading to numerous clashes with the local police. Humanitarian organizations hope that this embargo will prevent Haitian gangs from accessing illicit weapons and munitions unchecked.
As COP16 approaches, we have been reflecting on the state of our planet in 2024; the word "crisis" feels insufficient to describe the devastation we're witnessing.
Christian Tiambo has always wished to uplift local farmers’ communities through cutting-edge science.
As climate change wreaked havoc on local agriculture, Tiambo, a livestock scientist at the Centre for Tropical Livestock Genetics and Health (
CTLGH) and at the International Livestock Research Institute (
ILRI), focused on conserving and developing livestock that could withstand environmental stress.
Hurricanes
Helene and
Milton resulted in
record-setting rain, flooding, and flash flooding events across several states, including Florida and North Carolina, leaving devastating impacts on people, communities, and infrastructure that will require many years of rebuilding and recovery.
Climate change has thrown our food systems into chaos. Extreme weather events and dramatic climate variations are hammering food production and supply chains across the world. As global leaders gear up for COP29, there’s plenty of buzz about climate action. But can we really expect these slow-moving, bureaucratic negotiations to deliver tangible and swift results to decarbonize and insulate our agri-food systems? Most likely not. But do not despair. While the COP29 talks unfold, crucial climate solutions for transforming food systems are already taking root on the ground.
On October 15, the World Health Organization (WHO) announced the beginning of the second round of Gaza’s polio vaccination campaign. Over the last week, the Palestinian Ministry of Health, in partnership with WHO, the United Nations Children’s Fund (UNICEF), and the United Nations Relief and Works Agency for Palestine Refugees in the Near East (UNRWA), has managed to vaccinate over 181,000 children under the age of ten in Gaza.
At a rally to mark International Youth Day on August 12 in Tanzania’s southern Mbeya region, John Mnyika stood with a determined expression, addressing his supporters. The air was charged with anticipation. Mnyika, the Secretary-General of Tanzania’s opposition party, Chadema, was preparing to speak about the upcoming elections when the chaos erupted. Without warning, heavily armed police officers stormed the event, grabbed Mnyika, and dragged him away.
COP16, the much-anticipated follow-up talks to the 2022
Kunming-Montreal Global Biodiversity Framework (GBF) agreement, which aims to reverse an alarming loss of nature on land and sea, opens in Cali, Colombia.
Social development in a global context shows the risk of trending downwards and not recovering if countries do not minimize the long-term impacts of multiple crises and work towards building up their resilience. As much as this will require national political will, it will also need global cooperation for it to be possible.
Last month, world leaders gathered at the time of the UN General Assembly in New York and agreed on a pioneering
Pact for the Future. This global accord has implications across a broad range of issues that affect every country. It offers much hope for the poorest and most vulnerable countries on the planet, known as Least Developed Countries (LDCs).
In the midst of Israel’s ground incursion of southern Lebanon, frequent airstrikes have demolished civilian infrastructure, which is only contributing to the increasing rates of civilian casualties and displacement. Humanitarian organizations fear that conditions in Lebanon will soon resemble those of Gaza if a ceasefire isn’t reached soon.
Two years ago world leaders from nearly 200 countries made a landmark commitment to protect and conserve at least 30% of the planet's land, ocean, and freshwater by 2030 - an initiative known as "30x30".
The impact of climate change continues to devastate economies worldwide, creating a pressing need for all countries to significantly increase international climate finance. To drive critical action towards reduced climate risks and sustainable economic growth calls for expanded access to affordable, predictable finance at scale.
Food waste has been a pressing concern for environmentalists and humanitarians for decades. The Food and Agriculture Organization (FAO) estimates that approximately one third of all global food products end up in landfills, equating to roughly 1.3 billion metric tons. Conversely, according to the Asia-Pacific Economic Cooperation (APEC), about 3 billion people lack access to nutritious or sufficient amounts of food that will sustain a healthy diet. Additionally, food waste has been a leading factor in environmental degradation since the start of the industrial revolution, with food in landfills releasing millions of metric tons of carbon emissions into the atmosphere yearly.