Climate change represents a clear and growing threat to food security in the Caribbean with differing rainfall patterns, water scarcity, heat stress and increased climatic variability making it difficult for farmers to meet demand for crops and livestock.
A leading geothermal expert warns that the small island states in the Caribbean face “a ticking time bomb” due to the effects of global warming and suggests a shift away from fossil fuels to renewable energy is the only way to defuse it.
Guyana's new president, David Granger, sits down with IPS correspondent Desmond Brown to talk about how his country is preparing for climate change – and hoping to avert the worst before it happens.
The Eastern Caribbean nation of Grenada is following the example of its bigger neighbours Belize and Jamaica in taking action to restore coral reefs, which serve as frontline barriers against storm waves.
With less than six months to go before the next full United Nations Conference of the Parties also known as COP 21 – widely regarded as a make-or-break moment for an agreement on global action on climate change – Caribbean nations are still hammering out the best approach to the talks.
Despite its highly variable climate, Guyana is the only Caribbean Community (CARICOM) country that enjoys food security. But rapid climate change could pose a challenge not only for Guyana, but for its Caribbean neigbours who depend on the South American country for much of their produce.
Small Island Developing States (SIDS) have championed the phrase “1.5 to stay alive” in demanding that global temperature increases be kept as far below 1.5 degrees C as possible to limit the anticipated devastating effects of climate change on the world’s most vulnerable countries.
In June 2014, Gaston Browne led his Antigua and Barbuda Labour Party to a resounding victory at the polls with a pledge to transform the country into an economic powerhouse in the Caribbean.
Caribbean leaders on Saturday further advanced their policy position on climate change ahead of the 21st
Conference of Parties, also known as COP 21, scheduled for Paris during November and December of this year.
Grenada and its tourism-dependent Caribbean neighbours are thought to be among the globe's most vulnerable countries to the myriad impacts of climate change, especially coastal flooding due to natural disasters and storm surges.
Henry Prince has lived in this fishing village for more than six decades. Prince, 67, who depends on the sea for his livelihood, said he has been catching fewer and fewer fish, and the decrease is taking a financial toll on him and other fisher folk throughout the island nation of Grenada.
Jabberwock beach, located on the northeastern coast of Antigua, features a mile-long white sand beach and is a favourite with locals and visitors alike.
IPS Correspondent Desmond Brown interviews Richard Huber, chief of the Sustainable Communities, Hazard Risk, and Climate Change Section of the Department of Sustainable Development of the Organisation of American States (OAS), who works to foster resilient, more sustainable cities – reducing, for example, consumption of water and energy – while simultaneously improving the quality of life and the participation of the community.
Richard Huber is chief of the Sustainable Communities, Hazard Risk, and Climate Change Section of the Department of Sustainable Development of the Organisation of American States (OAS). Its objective? Foster resilient, more sustainable cities – reducing, for example, consumption of water and energy – while simultaneously improving the quality of life and the participation of the community.
Thanks to committed involvement by the local community, the Fondes Amandes Community Reforestation Project has transformed this area of Trinidad from a bare, dusty hillside to one where tall trees flourish, fruit trees grow alongside flowering plants, and more wildlife returns each year.