Labour

Food Sustainability, Migration, Nutrition and Women

We worry about how we can continue to put food on our tables; and yet one-third of food is never eaten, instead being lost or wasted.We worry about eating properly, and yet in many countries , poor nutrition, obesity and micronutrient deficiencies are increasingly common. This trend is taking place in the Americas, Oceania, Asia, Africa and in Europe.

Trump is Here to Stay and Change the World

Donald John Trump, 45th and current president of the United States, has been seen in many illustrious circles as an anomaly that cannot last. Well, it is time to look at reality.If we put on the glasses of people who have seen their level of income reduced and are afraid of the future, Trump is here to stay, and he is a result and not a cause.

Sahel in the Throes of a Major Humanitarian Crisis

I am increasingly concerned by the situation in the Sahel. In Burkina Faso, Chad, Mali, Mauritania, Niger and Senegal, nearly 6 million people are struggling to meet their daily food needs. Severe malnutrition threatens the lives of 1.6 million children. These are levels unseen since the crisis of 2012, and the most critical months are still ahead.

Kenya Can End the Moral Indignity of Child Labour

On 12 June every year is the World Day Against Child Labour. In the world's poorest countries, around one in four children are engaged in work that is potentially harmful to their health.

Greece: SDGs a Way to End Economic Crisis?

Seven years after being on the verge of a financial collapse, Greece is now seeing better times. Its economic accounts have clearly improved but what is not under the spotlight is how the Greek people are still paying for the effects of the crisis.

Experts Urge Lawmakers to Focus on Food-Migration Nexus

Lawmakers at the highest levels urgently need a “revolution in thinking” to tackle the twin problem of sustainable food production and migration. Starting with an inaugural event in Brussels, then travelling on to New York and Milan, an international team of experts led by the Barilla Center for Food and Nutrition (BCFN) is urging far-reaching reforms in agricultural and migration policy on an international scale.

“A Map and Plan”: When Greener Pastures End in a Blazing Desert

“Sometimes when I’m alone, I still get flashes of the grisly images I saw in the desert. I feared I was going to die out there. The people transporting us were ready to get rid of any of us where necessary,” Njoya Danialo recalled as he narrated the ordeal he endured traveling through the Sahara in search of greener pastures.

Valuing the Food System

Many factors contribute to the cost of a tomato. For example, what inputs were used (water, soil, fertilizer, pesticides, as well as machinery and/or labor) to grow it? What kind of energy and materials were used to process and package it? Or how much did transportation cost to get it to the shelf?

Harnessing the Blue Economy Must Consider Social Inclusion and Responsible Stewardship

In April 2018, Commonwealth leaders met in a retreat at a royal residence in the English county of Berkshire and agreed on strategies to deepen trade in their 53-member organisation, improve security, tackle climate change, and work together for the betterment of the lives of the people of the Commonwealth.

Hunger and Food Insecurity Plague the Lives of Millions in Africa

Africa is rising. But at the same time, Africa is the continent with the largest number of people, (390 million) living in extreme poverty.

Food Security and Growth in Asia

A disquieting finding of The State of Food Security and Nutrition in the World 2017, Building resilience for peace and food security, or (SFSN2017), Rome, is that, in 2016, the number of chronically undernourished people in the world increased to 815 million, up from777 million in 2015 although still lower than about 900 million in 2000. Similarly, while the prevalence of undernourishment rose to 11 percent in 2016, this is still well below thelevel attaineda decade ago. Whether this recent rise inhunger and food-insecurity levels signals thebeginning of an upward trend, or whether itreflects an acute transient situation calls for a close scrutiny.

Why Would an Immigrant Support Trump?

Giuseppe DiMarco is 83 years old. He has recognized the U.S. as his home for over 30 years. In the aftermath of World War Two, DiMarco fled an impoverished farming town in Southern Italy in the pursuit of advancement and the promise of wealth he had never known.

Swedish PM ahead of the ILO Conference: It’s not arm wrestling

There’s not one answer, no single solution, Stefan Löfven replies to a question about what the most important focus for the global labour market was.

Agricultural Trade Liberalization Undermined Food Security

Agriculture is critical for achieving the Sustainable Development Goals (SDGs). As the Food and Agriculture Organization (FAO) notes, ‘From ending poverty and hunger to responding to climate change and sustaining our natural resources, food and agriculture lies at the heart of the 2030 Agenda.’

Child Slavery Refuses to Disappear in Latin America

Child labour has been substantially reduced in Latin America, but 5.7 million children below the legal minimum age are still working and a large proportion of them work in precarious, high-risk conditions or are unpaid, which constitute new forms of slave labour.

We Need a Gender Shift to save Our Girls from the Jaws of Extremism

Consider this. Boko Haram, the ISIS-affiliated insurgent group has sent 80 women to their deaths in 2017 alone.The majority of suicide bombers used by terror group Boko Haram to kill innocent victims are women and children, US study reveals.

Sustainable Food Systems; Why We do Not Need New Recipes

Many believe that the food and agricultural sector is different to all other economic sectors, that it is unique, and that it requires special economic models to thrive. After all, we expect the global food and agricultural system to respond to many different goals. It needs to deliver abundant, safe, and nutritious food. It needs to create employment in rural areas while protecting forests and wildlife, improving landscapes, and preventing climate change through lower food production emissions. Well-functioning food systems are also considered essential for social stability and conflict prevention. In fact many politicians today go as far as to argue that food systems need to thrive so as to stem rural-to-urban migration and the cross-border flow of desperate people fleeing food insecure nations.

Ex-President Leaves ILO after Corruption Scandal

There is a compact silence surrounding how the corruption scandal affects ILO’s work on developing a plan to change the UN body.

Economic and Social Survey for Asia and the Pacific 2018 – Mobilizing finance for sustained, inclusive and sustainable economic growth.

Asia and the Pacific remains the engine of the global economy. It continues to power trade, investment and jobs the world over. Two thirds of the region’s economies grew faster in 2017 than the previous year and the trend is expected to continue in 2018. The region’s challenge is now to ensure this growth is robust, sustainable and mobilised to provide more financing for development. It is certainly an opportunity to accelerate progress towards achieving the 2030 Agenda for Sustainable Development.

Protests, Strikes, Solidarity – France Revisits May ‘68

“It’s good to be in Paris on a sunny May day and see many universities occupied … and the strikes against neo-liberalism,” declared British Pakistani writer and activist Tariq Ali at an event in the Paris suburb of Nanterre on May 3. “That’s very pleasing.”

Labour Migration a Key Contributor to GDP

Nepal received remittances of NPR 699 billion (USD 6.56 billion) in FY 2016/17 and ranks fourth in the world in terms of the contribution of remittances to GDP, according to a report launched today by Ministry of Labour, Employment and Social Security, with support from IOM, the UN Migration Agency, the International Labour Organization (ILO) and The Asia Foundation.

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