World leaders must step up and take action in fighting famine to prevent further catastrophic levels of hunger and deaths, said Oxfam.
The G7 Summit, held annually among the leaders of the world’s most powerful economies (Canada, France, Germany, Italy, Japan, the United Kingdom, the United States, and the EU), plays an important role in shaping responses to global challenges—theoretically at least.
The world will not be on track to eradicate poverty by 2030 if current growth trends continue, a UN task force found.
For thousands of years, farmers have used genetic diversity to cope with weather variability and changing climate conditions. They have stored, planted, selected and improved seeds to continue producing food in a dynamic environment.
Over 30 million people were newly internally displaced in 2016 by conflict and disasters, according to a new report.
Africa, like India, is a continent of rich and compelling diversity. Both continents share a similar landscape, a shared colonial history, and similar economic and demographic challenges. This helps both India and Africa work especially well with each other.
A malnutrition emergency
Food security in Kenya has deteriorated significantly since the end of 2016. UNICEF reports a significant increase in severe acute malnutrition. Nearly 110,000 children under-five need treatment, up from 75,300 in August 2016.
No region of the world has ever moved to industrialised economy status without a transformation of the agricultural sector. Agriculture, which contributes 16.2% of the GDP of Africa, and gives some form of employment to over 60% of the population, holds the key to accelerated growth, diversification and job creation for African economies.
Displaced pastoralists gather around newly arrived drums of brown water as a water truck speeds off to make further deliveries to settlements that have sprung up along the main road running out of Gode, one of the major urban centers in Ethiopia’s Somali region.
The African, Caribbean and Pacific Group of States (ACP) met this week in Brussels for the 105th Session of its Council of Ministers to discuss the key question of how these 79 countries could play a more effective role for their own citizens and in the international arena.
The emerging drought-induced humanitarian crisis—prevailing in countries from Niger in West Africa to Somalia in East Africa—and conflict-driven famine conditions in South Sudan, Somalia, and Northeast Nigeria, have become a regular phenomenon.
As part of efforts to move towards "climate-smart" agriculture, several countries have shared In a meeting in Rome new experiences on how to produce food in ways that help farmers cope with the impacts of climate change and to reduce greenhouse gas emissions in agriculture.
Urgent action is needed to save the lives of people facing famine in North Eastern Nigeria, Somalia, South Sudan and Yemen, the UN leading food and agriculture agency’s chief on April 28 warned. "If nothing is done, some 20 million people could starve to death in the next six months."
After three years of drought and failed harvests, Kenya is in the grip of a national crisis.All eyes are on neighbouring Somalia and South Sudan – where the needs are indeed greater and more acute – but we must not forget the nearly 3 million Kenyans whose lives have been blighted by these extreme conditions.