“Five years ago, when we first started talking about including gender in the negotiations, the parties asked us, ‘Why gender?’ Today, they are asking, ‘How do we include gender?’ That’s the progress we have seen since Doha,” said Kalyani Raj.
As negotiators meet in Bonn to put together a deal to implement the Paris Agreement, John Holdren, a professor of environmental policy at the John F. Kennedy School of Government, Harvard University, stressed that economic development and climate change mitigation and adaptation are not ‘either-or’ but must be pursued together.
As governments gather in Bonn, Germany for the next two weeks to hammer out a blueprint for implementation of the global climate change treaty signed in Paris in 2015, a major focus will be on emissions reductions to keep the global average temperature increase to well below 2°C by 2020.
Irrigated green fields of vineyards and monoculture crops coexist in Brazil’s semiarid Northeast with dry plains dotted with flowering cacti and native crops traditionally planted by the locals. Two models of development in struggle, with very different fruits.
Fostering and harnessing innovative technologies could significantly reduce the negative impacts from climate change, including drought, water scarcity and food insecurity in African countries.
In central Kashmir’s Ganderbal district, 40-year-old Javaid Ahmad Hurra remembers vividly how his small hamlet used to be lush and green when he was a child. It is now subtly turning into a concrete jungle, with cement structures dominating the scenery.
The deliberate starvation of civilians could amount to a war crime and should be prosecuted, said an independent UN human rights expert.
Some parts of Kenya are reeling from the effects of probably the worst drought in the last 20 years. With nearly 3.4 million people food insecure, Kenya’s food security prognosis looks gloomy, with climate change and natural resource depletion set to pose even greater risks in the long term.
A growing number of African countries are increasingly becoming food insecure as delayed and insufficient rainfall, as well as crop damaging pests such as the ongoing outbreak of the fall armyworm, cause the most severe maize crisis in the last decade.
Rapid urbanization is increasingly shifting the impacts of malnutrition from rural to urban areas. One in three stunted under-five children out of 155 million across the world now lives in cities and towns.
Pressures on global land resources are now greater than ever, as a rapidly increasing population coupled with rising levels of consumption is placing ever-larger demands on the world’s land-based natural capital, warns a new United Nations report.
When officials and experts from all over the world started the first-ever environmental summit hosted by China, they were already aware that climate and weather-related disasters were already seriously beginning to set the international agenda – unprecedented floods in South Asia, strongest ever hurricanes Harvey and Irma, and catastrophic droughts striking the Horn of Africa, among the most impacting recent events.
In February, when the government of Somalia sounded an alarm to the UN about risks of a famine in the country, the UN’s Office of Coordination of Humanitarian Affairs (OCHA), besides quickly shuffling a response team, was acting from a steep sense of history. The Office, instead of sending out massive aid packages, distributed cash vouchers to families who could spend it to buy goods according to their needs.
Grasping its limp leg, a woman drags the carcass of one of her few remaining black-headed sheep away from her family’s domed shelter fashioned out of sticks and fabric that stands alone amid the desiccated scrubland a few kilometers from the town of Dolo Odo in the southeast of Ethiopia near the border with Somalia.
With the highest temperatures on record and unprecedented heat waves hitting Europe this year, Africa’s ‘Great Desert’, the Sahara, is set continue its relentless march on the Southern European countries until it occupies more than 30 per cent of Spain just three decades from now.
Africa contributes only 4 per cent of global greenhouse gas emissions, while six of the 10 most affected countries by climate change are in Africa, warns a major agricultural research for development partnership, while stressing the urgent need to scale up climate-smart agriculture, improve forestry and transform the productivity of water use.
Africa’s population continues to grow, putting intense pressure on available land for agricultural purposes and life-supporting ecosystem services even as the scenario is compounded by the adverse impacts of climate change.
Imagine a world with as many as one billion people facing harsh climate change impacts resulting in devastating droughts and/or floods, extreme weather, destruction of natural resources, in particular lands, soils and water, and the consequence of severe livelihoods conditions, famine and starvation.
A Trinidadian scientist has developed a mechanism for determining the degree of climate-smart agriculture (CSA) compliance with respect to projects, processes and products.
Jordan may be one of the smallest economies in the Middle East, but it has high ambitions for inclusive green growth and sustainable development despite the fact that it lies in the heart of a region that has been long plagued with wars and other troubles, says the Director-General of the Global Green Growth Institute (GGGI) Dr. Frank Rijsberman.
Until a decade or so ago, experts and world organisations measured the impact of natural and man-made disasters in terms of human losses. For instance, they would inform about the number –and suffering—of human beings falling victims of extraordinary floods, droughts, heat or cold waves, and armed conflicts. This is not the case anymore.