We humans are acutely aware of risks. From our earliest times, the risks we faced were from hunger, predatory animals, extreme environmental conditions and, as our numbers grew, from other human tribes.
Some 135 million people could be displaced by 2045 as a result of land desertification, according to a recent UK ministry of defence report
. This figure could rise to 200 million who are displaced by other climate change impacts like natural disasters by 2050, said British environment refugee specialist Norman Myers.
Purple garlic that is losing its color? More translucent wine? Climate change will also affect the flavours of our food in the absence of measures to mitigate the impacts of global warming, which are already being felt in crops that are basic to local economies, such as in the Argentine province of Mendoza.
Terrace farming as practiced from time immemorial by native peoples in the Andes mountains contributes to food security as a strategy of adaptation in an environment where the geography and other conditions make the production of nutritional foods a complex undertaking.
The region of Cuyo in west-central Argentina is famous for its vineyards. But it is one of the areas in the country hit hardest by the effects of climate change, such as desertification and the melting of mountain top snow. And local winegrowers have come up with their own way to fight global warming.
Jun* is in chains, tied to a post in the small house that resembles a fragile nipa hut. His brother did this to prevent him from hurting their neighbours or other strangers he meets when he’s in a ballistic mood. Jun has been like this for three years now, but since Typhoon Haiyan hit the Philippines two years ago, his symptoms have worsened.
Following in the footsteps of Pope Francis, who has taken a vocal stance on climate change, Muslim leaders and scholars from 20 countries issued a joint declaration Tuesday underlining the severity of the problem and urging governments to commit to 100 percent renewable energy or a zero emissions strategy.
Award-winning St. Lucian poet and playwright Kendel Hippolyte thinks that Caribbean nationals should view the Earth as their mother.
As the International Day of the World's Indigenous Peoples approaches on Sunday, Aug. 9, concerns are growing that they will not fully benefit from the newly drafted Sustainable Development Goals (SDGs).
Following growing concerns in the United States about the risks of trans fat since 1999, demand for palm oil, a cheap substitute for trans fat, more than doubled over the last decade and is expected to increase, eliciting concerns about deforestation in several Southeast Asian countries that provide 85 percent of the world’s palm oil.
Nigeria seems in no haste to unveil its climate pledge with just four months to go before the U.N. Climate Conference scheduled for December in Paris.
With the enthusiasm of the recent Financing for Development conference behind us, the central issues and many layers of what is at stake are now firmly in sight. In fact, a complex issue like hunger, which is a long standing development priority, remains an everyday battle for almost 795 million people worldwide.
When the government of Kenya hosted a U.N. Conference on New and Renewable Sources of Energy in Nairobi back in 1981, one of the conclusions at that meeting was a proposal for the creation of an international agency dedicated to renewable energy.
African countries would do well to take their own lead in finding ways to better adapt to and mitigate the changes that climate may impose on future generations instead of relying only on foreign aid.
A diverse coalition of 24 leading British scientific institutions has issued a communique urging strong and immediate government action at the U.N. climate change conference set for Paris in December.