Rapid urbanization is increasingly shifting the impacts of malnutrition from rural to urban areas. One in three stunted under-five children out of 155 million across the world now lives in cities and towns.
Pressures on global land resources are now greater than ever, as a rapidly increasing population coupled with rising levels of consumption is placing ever-larger demands on the world’s land-based natural capital, warns a new United Nations report.
When officials and experts from all over the world started the first-ever environmental summit hosted by China, they were already aware that climate and weather-related disasters were already seriously beginning to set the international agenda – unprecedented floods in South Asia, strongest ever hurricanes Harvey and Irma, and catastrophic droughts striking the Horn of Africa, among the most impacting recent events.
In February, when the government of Somalia sounded an alarm to the UN about risks of a famine in the country, the UN’s Office of Coordination of Humanitarian Affairs (OCHA), besides quickly shuffling a response team, was acting from a steep sense of history. The Office, instead of sending out massive aid packages, distributed cash vouchers to families who could spend it to buy goods according to their needs.
Grasping its limp leg, a woman drags the carcass of one of her few remaining black-headed sheep away from her family’s domed shelter fashioned out of sticks and fabric that stands alone amid the desiccated scrubland a few kilometers from the town of Dolo Odo in the southeast of Ethiopia near the border with Somalia.
With the highest temperatures on record and unprecedented heat waves hitting Europe this year, Africa’s ‘Great Desert’, the Sahara, is set continue its relentless march on the Southern European countries until it occupies more than 30 per cent of Spain just three decades from now.
Africa contributes only 4 per cent of global greenhouse gas emissions, while six of the 10 most affected countries by climate change are in Africa, warns a major agricultural research for development partnership, while stressing the urgent need to scale up climate-smart agriculture, improve forestry and transform the productivity of water use.
Africa’s population continues to grow, putting intense pressure on available land for agricultural purposes and life-supporting ecosystem services even as the scenario is compounded by the adverse impacts of climate change.
Imagine a world with as many as one billion people facing harsh climate change impacts resulting in devastating droughts and/or floods, extreme weather, destruction of natural resources, in particular lands, soils and water, and the consequence of severe livelihoods conditions, famine and starvation.
A Trinidadian scientist has developed a mechanism for determining the degree of climate-smart agriculture (CSA) compliance with respect to projects, processes and products.
Jordan may be one of the smallest economies in the Middle East, but it has high ambitions for inclusive green growth and sustainable development despite the fact that it lies in the heart of a region that has been long plagued with wars and other troubles, says the Director-General of the Global Green Growth Institute (GGGI) Dr. Frank Rijsberman.
Until a decade or so ago, experts and world organisations measured the impact of natural and man-made disasters in terms of human losses. For instance, they would inform about the number –and suffering—of human beings falling victims of extraordinary floods, droughts, heat or cold waves, and armed conflicts. This is not the case anymore.
Since 2013, Jamaica’s Met Office has been using its Climate Predictability Tool (CPT) to forecast ‘below average’ rainfall or drought across the island. The tool has allowed this northern Caribbean island to accurately predict several dry periods and droughts, including its most destructive episode in 2014 when an estimated one billion dollars in agricultural losses were incurred due to crop failures and wild fires caused by the exceptionally dry conditions.
Experts and policymakers here say regional cooperation is a must to resolve long-standing water problems in South Asian countries like Bangladesh, Bhutan, China, India and Nepal, and to harness the full value of water.
In the wake of recent water-related disasters in Bangladesh, including water-logging and floods that displaced thousands of families, a high-level consultation in the capital Dhaka on valuing water will look at ways to optimize water use and solutions to water-related problems facing South Asia.
As an unprecedented gesture, Pope Francis has donated 25,000 euro to the UN Food and Agriculture Organisation's efforts supporting people facing food insecurity and famine in East Africa.
The Caribbean accounts for seven of the world’s top 36 water-stressed countries and Barbados is in the top ten. The Food and Agriculture Organisation (FAO) defines countries like Barbados, Antigua and Barbuda, and St. Kitts and Nevis as water-scarce with less than 1000 m3 freshwater resources per capita.
Poor rains across East Africa have worsened hunger and left crops scorched, pastures dry and thousands of livestock dead, the United Nations food and agriculture agency has warned in a new alert.
According to the United Nations Food and Agriculture Organization (FAO), 31.1 percent or about 337,000 hectares of Jamaica is forested. Of this, 26.1 percent or 88,000 is classified as primary forest, the most biodiverse and carbon-dense form of forest.
World hunger has increased, reversing years of progress, said a UN specialised agency.During its biennial conference held in Rome, Italy from 3-8 July, the Food and Agriculture Organisation (FAO) noted that the world is facing it’s worst food crisis since World War II.
Frequent extreme weather and climate shifts pose a challenge to already vulnerable groups such as smallholder farmers in the developing world. Between 2004 and 2014, farmers are said to have endured the brunt of the 100-billion-dollar cost of climate-related disasters.