Food & Agriculture

El Salvador Forges Ahead in Fight Against Hunger

In the last 15 years, El Salvador has managed to reduce the proportion of hungry people living in extreme poverty by four percentage points. But they still represent 12.4 percent of the population, according to the United Nations Food and Agriculture Organisation (FAO).

Hunger Heralds Climate Change’s Arrival in Botswana

A perfect storm of lower rainfall and a growing population beckons for Botswana. But others find climate change is already in the fields and paddocks. “As climate change ushers in more stress on the water sector, it is increasingly a concern that losses in rangeland productivity will result in food insecurity, especially in rural areas,” a country analysis report unveiled recently on Botswana states.

Searching for Nutrition in South Africa’s Food Maze

Every Tuesday, there is something unusually exciting at no 7 Cwango Crescent, The Business Place, in Philippi, near Cape Town.  Here, ​ dozens of chemically free green vegetable crate loads are visible. So are the unlabelled rows of empty packets. It’s the packing day.

Analysis: Are Young People the Answer to Africa’s Food Security?

Are you young, energetic, creative, ambitious and need a job? Africa's agriculture sector needs you!

OPINION: Keep Family Farms in Business with Youth Agripreneurs

Finding a way to allow youth to contribute their natural and ample energies to productive causes is increasingly the touchstone issue that will determine future prosperity.

Global Hunger and Undernutrition Could End by 2025

The United Nations aims to help eliminate hunger and undernutrition – described as two of “greatest scourges” facing humankind -- by the year 2030.

Aflatoxins: Poisoning Health and Trade in Sub-Saharan Africa

Aflatoxin contamination is a growing threat to trade, food and health security in sub-Saharan Africa, where smallholder farmers are challenged by food production and now climate change, researchers said.

Bewildering Biodiversity – A Success Story of Food Security for Indigenous Peoples in India

The 2013 National Food Security Act of the Government of India seeks, according to its preamble, to “provide for food and nutritional security by ensuring access to adequate quantity of quality food at affordable prices to people”.Despite rapid economic growth and gains in reducing poverty, India has with among the highest levels of hunger and malnutrition in the world.

Latin American Legislators Find New Paths to Fight Hunger

With eight specific commitments aimed at pushing through laws and policies on food security and sovereignty, family farming and school feeding programmes, legislators from 17 countries closed the Sixth Forum of the Parliamentary Front Against Hunger in Latin America and the Caribbean.

Opinion: Progress Against Undernutrition, But Uneven

At the end of 2014, an estimated 795 million people – one in nine people worldwide – were estimated to be chronically hungry. All but 15 million of the world’s hungry live in developing countries, i.e., 780 million are in developing countries, where the share of the hungry has declined by less than half – from 23.4 per cent in 1991 to 12.9 per cent.

When the Rains Came in Dokolo and Karamoja

Households in Northern Uganda are recovering from a prolonged dry spell which has devastated harvests and led to food shortages. Long-awaited rains are expected to replenish pastures, and communities are being encouraged to plant short-term crops. But those that can, fear losing their produce again, when the rains stop.

Latin America to Push for Food Security Laws as a Bloc

Lawmakers in the Parliamentary Front Against Hunger in Latin America and the Caribbean decided at a regional meeting to work as a bloc for the passage of laws on food security – an area in which countries in the region have show uneven progress.

Zimbabweans Align with Climate-Smart Agriculture Amid Food Deficits

With droughts wreaking havoc in vast areas of Zimbabwe, a majority of people here are fast falling in line with climate-smart agriculture (CSA) as food deficits continue.

“Bringing Private Funds into Land Restoration is Risky”

The world loses 23 hectares to land degradation each and every minute, adding up to the disappearance of 12 million hectares worldwide – an area half the size of the UK.

Nepali Farmers Get Climate Smart

Bimala Bajagain, a farmer and mother of three, wears a fading red kurta and appears older than her age at 35. She offers us plates of salted guavas at the porch of her quake-damaged house.

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