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Sustainability

Zimbabwean Women Weave Their Own, Beautiful Future

LUPANE, Zimbabwe, Jun 3 2015 (IPS) - Seventy-seven-year-old Grace Ngwenya has an eye for detail. You will never catch her squinting as she effortlessly weaves ilala palm fronds into beautiful baskets.

Her actions are swift and methodical as she twirls, straightens and tugs the long strands into a fine stitch. Periodically she pauses to dip the last three fingers of her right hand into a shallow tin of water that sits beside her, to wet the fibres and make them pliable.

Slowly, under the deft motion of her hands, a basket takes shape. She insists on attention to “detail, neatness and creativity.” Once she has decided on the shape and colour of her product, she will work for seven days straight to complete the task.

When she’s done, the basket will be inspected for quality, carefully packed up, and shipped off to its buyer who could be anywhere in the world from Germany to the United States. Her efforts earn her about 50 dollars a month – a small fortune in a place where women once counted it a blessing to earn even a few dollars in the course of several weeks.

Ngwenya lives in Shabula village in Ward 15 of Zimbabwe’s arid Lupane District, located in the Matabeleland North Province that occupies the western-most region of the country, 170 km from the nearest city of Bulawayo.

Home to about 90,000 people, this area is prone to droughts and has a harsh history of hunger.

Today, rural women are putting Lupane District on the map with an innovative basket-weaving enterprise that is earning them a decent wage, preserving an indigenous skill and enabling them to erect a barrier against extreme weather events by sinking the profits of their creativity into sustainable farming.

Statistics from the Department of Agriculture and Extension Services indicate that Lupane experiences annual food shortages. In 2008, it had a food production deficit of more than 10,000 metric tonnes of grain, producing just over 3,000 tonnes of cereal against an estimated annual requirement of 13,900 metric tonnes.

The situation has not changed seven years later. In 2015, scores of people are at risk of hunger, with government data suggesting that only half of the region’s required 10,900 metric tonnes will be produced this year.
Families who practice subsistence agriculture will be forced to purchase food to make up for lower harvests, a situation that could leave many with no food at all given that income-generating opportunities are scarce.

Zimbabwe is this year importing 700,000 tonnes of the staple maize grain to cover a deficit following another bad agricultural season. The country requires 1.8 million tonnes of maize annually.

The Women’s Centre in Lupane is now tackling these twin problems – hunger and livelihoods – by helping craftswomen become breadwinners.

Edited by Kanya D’Almeida