The Pacific Community (SPC) is calling for contestants to join the Pacific Healthy Recipe Contest and showcase their cooking skills and creativity to promote healthy eating and prevention of non-communicable diseases (NCDs).
Reducing poverty and inequalities, eliminating hunger and all forms of malnutrition and achieve food security for all – these are some of the most important objectives of the Sustainable Development Goals. Still, the rate of poverty and inequalities is increasing and over 820 million people are going hungry. In addition, 2 billion people in the world are food insecure with great risk of malnutrition and poor health. This alarming situation is further aggravated by current trends such as the rate of population growth, impacts of climate change, loss of biodiversity, soil degradation and many others. Transition to more sustainable food systems can provide adequate solutions to all these challenges. Pulses could play an important role in this transition, having nutritional and health benefits, low environmental footprint, and positive socio-economic impacts as well. What is required to promote and support the production and consumption of more pulses? This question is particularly relevant now, since 10 February is the World Pulses Day.
“I soiled my pants, I could feel the wetness seeping into my waistband, my eyes started to become blurry. Only the sound of the blaring television assured me that I was still alive. I tried to stop thinking and make my mind go completely blank. Over the years I have adapted and now I can make my mind go numb. But the only nagging question ringing on my mind during the last 45 seconds was: will this stain the carpet? Should I clean myself first or should I clean the carpet first? Which one is safer? Did he notice the stain?
Low- and middle-income countries could see an 80 per cent rise in cancer over the next 20 years if treatment and prevention services are not stepped up, according to the latest World Cancer Report.
Eleven-year-old “Anne” went to a health facility with her mother in the conflict-affected province of Ituri, in northeastern Democratic Republic of the Congo. At first, she could barely tell her story.
We are now living in a hyper communicative world where news does travel faster than lightning. Boundaries, borders, geographical and time differences have become next to obsolete in today’s speed driven world. At any point in time people, news and local occurrences can influence internationally without much local isolation. Along with the advantages of technology, communications and connections world is also facing new challenges that are proportionally evolving with advancement. One region affected today is affecting the global economy and population in frenzy of minutes, hours and days.
A recent opinion piece in the New York Times titled, “
Kenya’s New Digital IDs May Exclude Millions of Minorities” raises an issue that the UN is passionate about: that the pursuit of sustainable development should leave no one behind.
With over 37,500 staffers in its global Secretariat payroll, the United Nations has gone high alert as the deadly coronavirus continues to take a heavy toll worldwide.
There was only one topic on everyone’s lips at Davos this year – c
limate change. The headlines focused on the cold war between Greta Thunberg and Donald Trump, but there was much greater consensus among those gathered for the annual meeting of the World Economic Forum (WEF).
The rise in new coronavirus cases outside China, now constitutes a global health emergency, the World Health Organization’s Emergency Committee declared on Thursday, calling on all countries to take urgent measures to contain the respiratory disease.
One year ago, the UN began implementing reforms meant to make it more effective in delivering on sustainable development. Now, with the start of 2020, the global body has declared this as the "decade of action" to turn the ambitious Sustainable Development Goals (SDGs) into a living reality for all humanity. But what does this look like, on the ground?
Steven Seremwe, who is 57 years old, was retrenched from his job as an administrator at Lake Shore Missions in 2012. He decided to focus on farming, and he started growing various crops—white maize, sugar beans, and sweet potatoes, among others—for consumption and sale.
Every year hundreds of immigrants leave their homes and trail to a land of dream and hope where they aspire to find peace, happiness and sometimes a little bit of safety compared to what they leave behind.
With 95 per cent of the ocean still unexplored by humans, we are only just beginning to understand its profound influence on life on earth, including its effect on global climate and ecosystems.
Fifteen years ago, Sattamma – a daily labourer in the Rangareddy district of southern India’s Telangana state – was abandoned by her husband after she was diagnosed with Hansen’s Disease.
The
coronavirus outbreak -- which began in Wuhan, China, and causes a pneumonia-like illness -- is raging across Asia, infecting close to 300 people and killing four. It was initially known to be transmitted from animals to human, and was just confirmed
to be transmitted from human to human.
When 14-year-old Nomcebo Mkhaliphi first noticed the blood discharged from her vagina, she was shocked. Confused, she turned to her older sisters for advice.
“My sisters told me that they were experiencing the same every month and that they used fabric, toilet paper and newspapers as sanitary wear,” recalls the now 45-year-old Mkhaliphi. She had to follow suit and use these materials because she had no money to buy sanitary pads.
If well planned, coordinated and implemented, a government funded school feeding programme for all primary school children can be progressively transformative. Such a programme, involving government departments and agencies working together, can benefit schoolchildren, their families, farmers and public health, now and in the future.
The United States and 18 other UN member states have come under fire for denying a woman’s legitimate right to “bodily autonomy”—the right to self-governance over one’s own body without coercion or external pressure.