Biodiversity

Caribbean Eyes Untapped Potential of World’s Largest Climate Fund

By Zadie Neufville
The Caribbean Community Climate Change Centre (CCCCC) also known as the 5Cs, is looking for ways to boost the region’s access to the Green Climate Fund (GCF).

Drowning for Progress in Cambodia

By Pascal Laureyn
Suddenly the road ends. The cart track disappears under the water. A vast lake stretches out in front of me. I have to transfer from a motorbike to a canoe. "Tuk laang," my guide says coolly. "The water is rising."

A Breath of Fresh Air in India

By Ranjit Devraj
With India’s citizens clamouring for breathable air and efficient energy options, the country’s planners are more receptive than ever to explore sustainable development options, says Frank Rijsberman, Director-General of the Global Green Growth Institute (GGGI).

Biodiversity and Land Degradation: New Expert Insights

By Emma Archer Van Garderen
This month, five landmark expert assessment reports by the Intergovernmental Science-Policy Platform on Biodiversity and Ecosystem Services (IPBES) will be considered by Governments for final approval in Medellín, Colombia.

Legal Africa-Asia Wildlife Trade Gets a Look in

By Willow Outhwaite
In recent years, the focus on wildlife trade between Africa and Asia has been almost exclusively on poaching of iconic mammals and the smuggling of their parts.

Costa Rica Studies Its Land, to Keep from Losing It

By Daniel Salazar
Donald Vásquez points to the soil on a farm located in one of the most degraded basins on the Pacific Ocean side of Costa Rica. Below, where he points with his index finger, there is a huge layer of white earth, with dozens of bare coffee plants struggling to produce beans in the next harvest.

Women on the Front Lines of Halting Deforestation

By Sally Nyakanyanga
In Zimbabwe, the bulk of rural communities and urban poor still get their energy supplies from the forests, leading to deforestation and land degradation.

Indigenous Peoples & Local Communities Vital to the Global Environment

By Katie Reytar and Peter Veit
Indigenous Peoples and local communities are some of the best environmental stewards. Their livelihoods and cultures depend on forests, clean water and other natural resources, so they have strong incentives to sustainably manage their lands.

Biodiversity and Food Security: the Dual Focus of the World Potato Congress

By Mariela Jara
Potatoes were first taken out of Peru, where they originated, 458 years ago to feed the world. Half a millennium later, potatoes have spread throughout the planet but there are challenges to preserve the crop’s biodiversity as a source of food security, as well as the rights of the peasants who sustain this legacy for humanity.

Argentina’s Law on Forests Is Good, But Lacks Enforcement

By Daniel Gutman
Never in the parliamentary history of Argentina had something similar happened: one and a half million people in 2007 signed a petition asking the Senate to pass a law to reduce deforestation. The law was quickly approved, and promulgated on Dec. 26 of that year. But 10 years later, it has left a bittersweet taste.

Central America Weakens Forest Shield Against Future Droughts

By Daniel Salazar
Jazziel Baca lives in the municipality of Esquías, in western Honduras, one of the areas hardest hit by the southern pine beetle (Dendroctonus frontalis), which damaged almost 500,000 hectares of forest in that Central American country between 2013 and 2015.

Long Maligned for Deforestation, Charcoal Emerges from the Shadows

By Friday Phiri
“We have various financial obligations that push us to charcoal making. Top on the list is farming inputs and school fees,” explains Arclay Moonga, a charcoal producer and chairperson of the recently formed Choma District Charcoal Association in Southern Zambia.

Money Talks at One Planet Summit in Paris

By Paris Correspondent
As funding to combat climate change has lagged behind lofty words, the One Planet Summit in France this week invited governments and business leaders to put money on the table.

Build Back Better: The Tiny Island of Dominica Faces New Climate Reality

By Desmond Brown
McCarthy Marie has been living in the Fond Cani community, a few kilometres east of the Dominica capital Roseau, for 38 years. The 68-year-old economist moved to the area in 1979 following the decimation of the island by Hurricane David.

Indigenous People, Guardians of Threatened Forests in Brazil

By Mario Osava
Indigenous peoples, recognised as the best guardians of the world's forests, are losing some battles in Brazil in the face of intensified pressure from the expansion of agriculture, mining and electricity generation.

Q&A: “What Price Do We Put on Our Oceans?”

By Manipadma Jena
“Political resolve is the key for succeeding in our fight against oceans pollution,” Erik Solheim, head of UN Environment, who is leading hands-on the organisation’s global campaign to clean up seas and oceans of plastic litter, agricultural run‑off and chemical dumping, told IPS.

Combating Climate Change? Combat Land Degradation, Says UNCCD Chief

By Stella Paul
Land restoration is not a “glamorous subject even when you give all the numbers,” admits Monique Barbut, the Executive Secretary of United Nations Convention to Combat Desertification UNCCD). But she also stresses that by 2050, the world population will reach 10 billion. To feed that extra 2.4 billion, current food production would need to be increased by 75 percent.

The Mekong, Dammed to Die

By Pascal Laureyn
In Laos, the lush forests are alive with the whines of drills that pierce the air. On the Mekong, a giant concrete wall rises slowly above the trees. The Don Sahong dam is a strong symbol, not only for a power-hungry Asia but also for what critics fear is a disaster in the making.

SLIDESHOW: Two Models of Development in Struggle Coexist in Brazil’s Semi-arid Region

By Fabiana Frayssinet
Irrigated green fields of vineyards and monoculture crops coexist in Brazil’s semiarid Northeast with dry plains dotted with flowering cacti and native crops traditionally planted by the locals. Two models of development in struggle, with very different fruits.

Will Policymakers Listen to Climate Change Science This Time Around?

By Busani Bafana
Climate change is altering the ecosystem of our oceans, a big carbon sink and prime source of protein from fish. This is old news.

Locals Learn to Live in Harmony with Drought in Brazil’s Semi-arid Region

By Fabiana Frayssinet
Irrigated green fields of vineyards and monoculture crops coexist in Brazil’s semiarid Northeast with dry plains dotted with flowering cacti and native crops traditionally planted by the locals. Two models of development in struggle, with very different fruits.
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