Water security and profitability are the Achilles heels of the plan to modernise 60 hydroelectric plants in Mexico, drawn up by the administration of President Andrés Manuel López Obrador.
On Thursday 20 and Friday 21 February, the Global Green Growth Institute (GGGI) in partnership with the Ministry of Natural Resources and Environmental Conservation (MONREC) and the University of Queensland (UQ) held a validation workshop on the 3Returns Model and Framework, presenting an Investment Case for Coastal Landscape Mangrove Restoration in Myanmar
through the findings from an Economic Appraisal of Ayeyarwady Mangrove Forests, Bio-based Value Chains for Mangrove Restoration and Benefit Sharing Mechanisms
. The event proved informative for both participants and presenters alike, providing critical insights and opening dialogue between multiple government departments.
"The idea came to a group of schoolmates and me in 2014, but we never thought it could become a reality," says Sebastián Ieraci, 23, as he points to a multitude of photovoltaic solar panels shining on the roof of the Antonio Devoto High School in the Argentine capital.
"It used to be complicated, I would have lunch with the flies," recalls Pedro Colombari, laughing, on his 400-hectare farm where he fattens 5,000 pigs and raises 400 cattle outside of a small town in southern Brazil.
“It is not easy to be in agriculture but you must have the perseverance and you must have the passion for it,” Ngozi Okeke (30), the director of operations at Frotchery Farms, tells IPS during a tour of the company’s factory in Ibadan, Nigeria. For Okeke, passion and patience are pivotal to business success. But she also recognises the need to create opportunities to nurture agripreneurship
among Africa’s growing ranks of unemployed youth.
This year marks the 50th anniversary of the nuclear Non-Proliferation Treaty (NPT) and coincidentally the tenth quinquennial (five yearly) review conference is scheduled to be held at the United Nations in New York from 27 April to 22 May.
Brazil is one of the world’s largest producers and exporters of coffee, sugar, beef, soya, cotton, and ethanol but due to its environmental and water footprint it ranks low on sustainability. Brazilian agriculture’s contribution to the loss of rainforest is a case in point – the Amazon lost as much as 3,465 square miles of forest due to fires last year – triggering widespread international outrage over the lax environment policies that allowed all of this to happen. Its large commercial cattle herd is also a source of greenhouse gas emissions. Brazil’s challenge is to make its model of agricultural development more environment-friendly.
This year, the Paris Agreement’s effectiveness as a global response to the climate crisis is being tested as governments are preparing to submit more ambitious national targets for mitigation and adaptation.
"Slave labour is not declining; it has taken on new forms and is growing; it expanded to new sectors where it did not previously exist," said Ivanete da Silva Sousa, an activist in the fight against modern-day slavery in northern Brazil.
First, it was the ill-fated annual sessions of the UN Commission on the Status of Women (CSW), scheduled for March 9-20, which was undermined by the spreading coronavirus COVID-19.
The Global Green Growth Institute (GGGI) has partnered with the World Agroforestry Centre (ICRAF) and the Peruvian Society for Environmental Law (SPDA) to support Peru’s efforts to reduce deforestation through an innovative approach that promotes sustainable agroforestry practices and secures land tenure of small farmers in the Amazon.
Paradoxically, when the number of people suffering from undernourishment or hunger has risen in the world, so, too, have those afflicted by overweight and obesity. Latin America’s second largest economy, Mexico, for instance, is currently battling one of the world’s largest epidemics of obesity and its success is bound to be emulated by countries of the South. The numbers involved are staggering. The director-general of the National Institute of Public Health, Dr Juan Rivera told the Financial Times that “seventy five percent of adults and 35 percent of children and adolescents are overweight or obese… The State has a duty to protect public health.”
The Mutwales farm a small plot of land in the camp, growing primarily cassava and maize for food. They are also one of the 105 refugee farming families participating in an initiative during the 2019/2020 growing season to help them cultivate nutritious, vitamin A-biofortified orange maize, which was developed by the International Maize and Wheat Improvement Center (CIMMYT
) in partnership with HarvestPlus.
Hillol Datta, 26, travelled for two days from Kolkata to Jampui Hills – a picturesque hill station in the north eastern province of India – to see its fruit-laden orange orchards. However, after driving for several hours, all the young traveller saw were bald patches along the hill slopes and scattered rows of areca (nut) palm trees.
In Aboke, Uganda, a modest restaurant serves locals breakfast, lunch and dinner. Carol Agoa isn’t just the owner and cook, she also supplies all of the food for her restaurant.
This year marks just ten years ahead of the deadline for completing the UN Sustainable Development Goals (SDGs) by 2030.
These universally supported targets were always ambitious in their scope – yet what is clearer now than ever before is that quicker progress is crucial in the decade to come.
There has been a disturbing increase in violence perpetrated against children in conflicts worldwide, coupled with almost total impunity.
Africa needs to invest in agriculture by putting more resources into innovative research and development that can boost food and nutritional security, according to leading scientist, Nteranya Sanginga.
Fomenting biogas production among agricultural producers may seem at first glance to be a distraction from the purpose of Itaipu, the giant hydroelectric power plant shared by Brazil and Paraguay, but in fact it is part of their energy business strategy.
In the wake of the latest coronavirus outbreak, movie buffs are drawing an eerie parallel with the film Contagion, a 2011 thriller based on a lethal airborne virus called Nipah and how the world’s medical community battled to find a cure for the pandemic.
Piles and piles of rotting vegetables at food markets situated right in Zimbabwe's central business district would elsewhere be viewed as a sign of plenty.
But this Southern African nation has not been spared the irony of food wastage at a time of food shortages.