Cuba’s Fish Farming Industry Seeks to Double Output by 2030

Protected from the sun by broad-brimmed hats and long- sleeved shirts, workers at the La Juventud fish farm throw fish feed into the tanks for the tilapias, a fish that is scarce and in high demand in the Cuban markets.

How to Save Thousands of Children’s Lives

When disasters strike, children are among the most vulnerable, and humanitarian aid agencies need to be able to respond immediately to save their lives.

Freedom of the Press Faces Judicial Harassment in Brazil

The same justice that exists to ensure rights can become a tool to violate them and restrict freedom of the press, as seen with the recent wave of lawsuits against journalists and the media in Brazil.

Pan-African Parliament Seeks Larger Role in Food Security, Policy

The Pan African Parliament (PAP) concluded its session in Egypt’s Sharm El-Sheikh Monday with initiatives on PAP’s identity, counter-terrorism challenges in the continent and joint development plans, particularly the question of food security.

Eradicating Poverty – a Lofty Ideal or Achievable Goal?

The first Sustainable Development Goal calls for us to end poverty in all its forms everywhere by 2030. The goal and the deadline are ambitious - and they need to be. We do not have the luxury of time.

Cultivating a Different Future for Rural Women in Argentina

Her seven children have grown up, but she now takes care of a young grandson while working in her organic vegetable garden in El Pato, south of the city of Buenos Aires. Olga Campos wants for them what she wasn’t able to achieve: an education to forge a different future.

What Happens When a Small Farmer Migrates?

Now that world attention is focused on the fast growing process of urbanisation, with 2 in 3 people estimated to be living in towns and cities by the year 2030, an old “equation” jumps rapidly to mind: each time a small farmer migrates to an urban area, equals to one food producer less, and one food consumer more.

The Beating Pulse of Food Security in Africa

Elizabeth Mpofu is a fighter. She is one of a select group of farmers who equate food security with the war against hunger and shun poor agricultural practices which destroy the environment and impoverish farmers, especially women.

Few Families Overcome Forced Displacement by Hydropower Plants in Brazil

The construction of mega-hydropower plants in Brazil has been a tragedy for thousands of families that have been displaced, and a nightmare for the companies that have to relocate them as required by local law.

Low Food Prices: Good for Your Pocket, Bad for Small Farmers

What would be your reaction if you were told that food prices are steadily declining worldwide? Good, very good news, you may say. But do the 600 million small, family farmers, those who produce up to 80 per cent of food in some regions, think the same way? Definitely not at all.

Coffee Producers in Costa Rica Use Science to Tackle Climate Change

“Our coffee production per hectare has dropped due to early ripening of the fruit and diseases,” Maritza Cal[related_articles][related_articles] coffee farmer in the mountains in southern Costa Rica, told IPS.

Canals Save Cambodian Farmers in Times of Drought

In Kampong Speu province, when the wet weather doesn't come, as in other parts of Cambodia, it can affect whether food goes on the dinner table.

New Government Inherits Conflict over Peru’s Biggest Mine

Of the 150 socioeconomic conflicts related to the extractive industries that Peru’s new government inherited, one of the highest-profile is the protest by the people living near the biggest mining project in the history of the country: Las Bambas.

Fish Farming, a Challenge and Opportunity for Small Farmers in Brazil’s Amazon

Domingo Mendes da Silva has lost track of how many visitors he has received at his 10-hectare farm in northwest Brazil. He estimates “more than 500,” including aquaculture technicians, government officials, peasant farmers, journalists and other people interested in fish farming.

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