Rewriting Africa’s Agricultural Narrative

Albert Kanga Azaguie no longer considers himself a smallholder farmer. By learning and monitoring the supply and demand value chains of one of the country’s staple crops, plantain (similar to bananas), Kanga ventured into off-season production to sell his produce at relatively higher prices.

Biogas Brings Heat and Light to Pakistan’s Rural Poor

Nabela Zainab no longer chokes and coughs when she cooks a meal, thanks to the new biogas-fueled two-burner stove in her kitchen.

Making Sustainability Part of the Corporate DNA

Companies, governments and non-profit actors agree that economic growth and sustainable development have to go hand in hand to shape our increasingly globalised world in a fair way.

The Environment: Latin America’s Battleground for Human Rights

2015 was the deadliest year on record for the killings of environmental activists around the world, according to a new Global Witness report.

Grim News from Cape Grim puts ​Australians on Alert

There's some grim news in the media now, if you read newspapers or surf the internet, and it's coming from a scientific CO2 monitoring station in Tasmania situated on Cape Grim there. But more on this later, a few paragraphs down. First the good news, if it can be called that.

Building Africa’s Energy Grid Can Be Green, Smart and Affordable

It’s just after two p.m. on a sunny Saturday and 51-year-old Moses Kasoka is seated outside the grass-thatched hut which serves both as his kitchen and bedroom.

Western Nations, Blaming Cash Crunch, Pull out of UNIDO

The 134-member Group of 77, the largest single coalition of developing countries, has expressed serious concern over the “unprecedented” withdrawal of nine member states from the Vienna-based UN Industrial Development Organization (UNIDO).

Uruguay Seeks Future as Oil Producer in Ultra-Deep Waters

Uruguay is just weeks away from finding out if it will have a chance to stop being totally reliant on oil imports at some point in the future, when the first offshore exploration well in national waters – which set a new world record in terms of water depth - is completed.

New Protocol Aims to Cut Trillion-Dollar Food Waste Bill

Four years ago, 27-year-old Tsering Dorji of western Bhutan’s Satsam village took to organic vegetable farming. Since then, thanks to composted manure and organic pesticide, the soil health of his farm has improved, and the yield has increased manifold.

Mega Dams Remain Controversial Source of Energy

Although mega dams can have devastating impacts on ecosystems and indigenous communities, many of the world’s poorest countries still see them as a way to fill gaping holes in their energy supplies.

Achieving Universal Access to Energy; Africa Caught Between a Rock and a Hard Place

“It is unacceptable that 138 years after Thomas Edison developed the light bulb, hundreds of millions of people cannot have access to electricity to simply light up the bulb in Africa,” says Africa Development Bank (AfDB) Group President, Akinwumi Adesina, mourning the gloomy statistics showing that over 645 million people in Africa lack access to electricity, while over 700 million are without clean energy for cooking.

Economic Interests Harming Global Health: WHO Chief

Putting economic interests over public health is leading the world towards three slow-motion health disasters, Margaret Chan, Director-General of the World Health Organization’s warned the world’s health ministers on Monday.

Natural Capital Investment Key to Africa’s Development

Plugging Africa’s funding gaps to accelerate social and economic development requires a fresh approach to using its natural capital, environment experts said on Monday.

Kenya’s Young Inventors Shake Up Old Technology

Emma Masibo and Lucy Bwire have many things in common.

Making Bangladesh Ready for Renewables

All his life, farmer Nasiruddin saw his poverty ridden village in complete darkness after dusk, with electricity being a distant dream. That changed last year when he installed a solar lantern system.

Justice for Berta Caceres Incomplete Without Land Rights: UN Rapporteur

The murder of Honduran Indigenous woman Berta Caceres is only too familiar to Victoria Tauli-Corpuz, the UN’s Special Rapporteur on the Rights of Indigenous Peoples.

Biomass Could Help Power Africa’s Energy Transition

As fuel, firewood remains the dominant source of energy in Uganda. It has a long history of being unsustainably harvested, leading to severe depletion of the country’s forest cover. But with new technology, biomass is now cleaning up its act.

Climate Change Leaves Kashmir’s Economy High and Dry

Trudging barefoot on his two-acre piece of land, 57-year-old Mukhtar Ahmad has little hope of growing any crops this year due to the sudden dry spell that has struck Kashmir’s winter.

WFO Calls for Farmer-Centred Sustainable Development

Over 600 delegates representing at least 570 million farms scattered around the world gathered in Zambia from May 4-7 under the umbrella of the World Farmers' Organisation (WFO) to discuss climate change, land tenure, innovations and capacity building as four pillars on which to build agricultural development.

Farmers Can Weather Climate Change – With Financing

Merian Kalala, a farmer in Solwezi, capital of the North-Western Province of Zambia, knows firsthand that climate change is posing massive problems for agricultural productivity.

No Farmers, No Food — True But Not Enough

Agriculture is the primary sector of all economies. It is the sector responsible for granting food and nutrition security to all human beings. Consequently it is responsible for social stability and health. And it provides work opportunities to families, men, women and youth, and largely contributes to the country Gross Domestic Product (GDP).