Food and Agriculture

Kenyan Biochar Project Becomes First in Africa Validated Under European Carbon Standard

In June 2025, Kenyan climate-tech firm Tera became the first African project developer to have its carbon removal initiative independently validated and registered under Riverse, a European standard for engineered climate solutions.

From Drylands to Dignity: How Solar Energy and Climate-Smart Farming Are Empowering Communities in Burkina Faso

In the heart of Burkina Faso’s drylands, in the village of Zoungou, a quiet transformation is underway. Alhaji Birba Issa, a smallholder onion farmer, bends over neat rows of lush green crops, the hum of solar-powered pumps audible in the background.

Latin America and the Caribbean Lead the Way Toward a Future Without Hunger

In a region where hunger has cast a persistent shadow for generations, from the debt crises of the 1980s through the volatility of the 1990s to the recent shock of COVID-19, an unexpected and powerful development is now emerging: Latin America and the Caribbean is making significant progress in the global fight against hunger.

Preventing Pandemics Needs Every Tool in the Toolbox – Including Animal Vaccines

Just five years on from the Covid-19 pandemic, another animal-borne disease is mutating and spreading across borders and species. Avian influenza has already resulted in the loss of more than 630 million birds in the last 20 years. And new figures from the inaugural State of the World’s Animal Health report find that the number of reported outbreaks in mammals, including cattle, sheep and cats, doubled last year compared to 2023.

African Fish Workers Excluded From International Trade Deals: Report

A new report has raised concerns about the exclusion of African fish workers from trade protocols between their governments and developed countries, resulting in impoverished communities relying on fishing.

Multi-Year Drought Gives Birth to Extremist Violence, Girls Most Vulnerable

While droughts creep in stealthily, their impacts are often more devastating and far-reaching than any other disaster. Inter-community conflict, extremist violence, and violence and injustice against vulnerable girls and women happen at the intersection of climate-induced droughts and drought-impoverished communities.

The Juggling of Aid: How WFP is Delivering More with Less

Serious-to-severe food insecurity has been widely felt among those living through the worst, protracted humanitarian crises. For organizations like the World Food Programme (WFP), they must work under the “relentless demand” for humanitarian aid, including food.

Science Is Useless if No One Understands It

Despite delivering life-saving medicines, more nutritious crops, and transformative technologies like artificial intelligence (AI), science remains widely misunderstood, polarizing, and underappreciated. Much of this, experts say, comes down to one persistent issue: poor communication.

When Life-Saving Treatment Disappears: The Coming Crisis in Child Malnutrition

On July 1st, USAID officially shuts down and transfers operations to the U.S. State Department. Amid growing uncertainty about the future of U.S. foreign assistance structures and funding, supply chains that deliver life-saving treatment to malnourished children worldwide have broken down, triggering a global nutrition crisis.

Time to Redesign Global Development Finance

Can the Fourth International Conference on Financing for Development (FFD4) be a turning point? The stakes are high. The international financial system—so important to each and every one of us—feels out of reach and resistant to change, because it is deeply entrenched in unjust power imbalances that keep it in place. We deserve better.

Afghanistan’s Children in Dire Need of an ‘Acceleration in Nutrition Action’

Afghanistan is burdened with one of the highest rates of child wasting globally, with 3.5 million children under five years suffering from a severe form of malnutrition, leaving them dangerously underweight and unable to grow or thrive.

Tanzania Champions Aquatic Foods at UN Ocean Conference in Nice

With less than six harvest seasons left to meet the Sustainable Development Goals (SDGs), the urgency to find transformative solutions to end hunger, protect the oceans, and build climate resilience dominated the ninth panel session at the 2025 United Nations Ocean Conference in Nice, France.

Weaponizing Food Worsens Starvation

Wars, economic shocks, planetary heating and aid cuts have worsened food crises in recent years, with almost 300 million people now threatened by starvation.

The Risk of Famine Looms Throughout Multiple Sudanese Counties

Over the course of 2025, the food security situation in Sudan has taken a considerable turn for the worst. Compounded by the Sudanese Civil War, millions of civilians face alarming levels of food insecurity and are at risk of experiencing famine. Humanitarian experts have described the situation in Sudan as being the worst hunger crisis in the world today.

UNOC3: A Cry for Global Action to Save Small-Scale Fisheries

Just before dawn, the worn wooden dhows begin gliding toward the shore at Magogoni fish market in Tanzania’s port city of Dar es Salaam. Their tattered sails flutter against the orange sky. Exhausted fishers step out onto the muddy sand, hauling frayed nets and plastic crates, their sun-creased faces tight with fatigue.

Beating Plastic Pollution in Our Food Systems

Each year, more than 12.5 million tonnes of plastic are used in agriculture alone, and another 37 million tonnes become food packaging. Very little gets recycled.

‘We Are Witnessing Ecocide in West Papua, One of the World’s Richest Biodiversity Centres’

CIVICUS discusses the devastating impact of palm oil extraction in West Papua with Tigor Hutapea, legal representative of Pusaka Bentala Rakyat, an organisation campaigning for Indigenous Papuan people’s rights to manage their customary lands and forests.

Funding Shortfalls Threaten Haiti’s Future

The humanitarian situation in Haiti has deteriorated significantly in the recent weeks as rates of violence, hunger, and displacement soar amid a severe lack of funding. As armed gangs continue to seize more territory in the capital, Port-Au-Prince, as well as in areas in the Artibonite and Centre Department, humanitarian organizations have found themselves unable to keep up with the growing scale of needs.

Islands are Solutions: the Case for Island-Ocean Coalitions

As the world confronts escalating climate impacts, biodiversity loss, and ocean degradation, islands stand as critical test cases—not just as sites of vulnerability, but as living laboratories of resilience, restoration, and innovation. Too often, they are framed as victims of global circumstances, awaiting salvation from external forces.

Economic Growth is the Wrong Metric for Our Time

As the United States lurches toward isolationism and authoritarianism, its political problems are now bleeding into pocketbook anxieties that Trump's policies will torpedo economic growth, both domestically and globally.

Human Life Hinges on the Preservation of Biological Diversity

Since 2000, the United Nations (UN) recognizes May 22 as the International Day for Biological Diversity, in hopes of promoting international cooperation and conversation surrounding biodiversity issues. Through the 2025 theme; Harmony With Nature and Sustainable Development, the UN seeks to increase public awareness around biodiversity loss and promote progress in the Sustainable Development Goals (SDGs).

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