After working on the family farm, Carlos Salama comes home and plugs his cell phone into a socket via a solar-powered electrical system, a rarity in this rural village in southern El Salvador.
Over the last decade, Rwanda has invested in building efficient and resilient transport systems. Guided by the country’s Green Growth and Climate Resilience Strategy (GGCRS), the Government of Rwanda has carried out numerous initiatives to promote sustainable mobility and the green economy at large.
Amidst a backdrop of rising food insecurity worldwide and a global food supply chain crisis, many countries are attempting to increase the level of food self-production. One improved input for farming which is receiving renewed attention is improved seed. The two most populous countries in the world, China and India, have recently made ground-breaking moves to improve their competitive position by developing new seeds which will improve their food production and increase resilience to climate change. So far, in 2022, new regulations on using biotechnology (
genetic modification and gene editing) have been put in place by both countries to ultimately allow smallholder farmers to benefit from these new seeds.
When Dominica signed on to the United Nations Multicountry Sustainable Development Framework for the English and Dutch Speaking Caribbean (MSDCF) in March, the country joined others like Saint Lucia, St. Vincent, and the Grenadines, Suriname, and Aruba as part of a 5-year framework to plan and implement UN development initiatives.
Every now and then, experts remind that the Indigenous Peoples are the best (and last?) custodians of the essential web of life: biodiversity.
With 50% of humanity affected by land degradation, the world must move to a ‘crisis footing’ to conserve, restore and use land resources sustainably, a major UN report has said.
In case you were not aware, please know that humanity used to cultivate more than 6.000 plant species for food, but now instead fewer than 200 of these species make major contributions to food production. Out of these, only 9% account for 66% of total crop production.
It will take billions of dollars and many years to fix a growing problem that has placed Jamaica into the unlikely bracket of being among the world's most water-scarce countries due to the unavailability of potable water.
Since the first Earth Day observed on 22 April 1970, world conditions have worsened greatly across three critically interrelated global dimensions that portend a disastrous future for life on planet Earth.
Around the world,
Earth Day 2022 is being celebrated. The theme this year is “Invest in Our Planet”. To mark the day, activities such as planting trees, protests, marches, cleaning up litter, and conferences will be held to highlight the importance of investing and taking care of our planet.
The gloomy picture is drawn from indisputable scientific conclusions and should be already known by everybody, in particular by decision-makers, whether they are politicians… or rather not.
Despite an abundance of fisheries reserves along Kwale County’s lush coastline located on the south coast of Kenya, fishers can no longer cast a net just past the coral reef and expect an abundant crab or prawn harvest.
In September 2020, at the height of the COVID-19 pandemic, the UK-based Commonwealth Secretariat announced that it had dispatched highly skilled climate finance advisors to four member nations to help them navigate the often-complicated process of accessing climate funds. Belize, the Caribbean Community’s (CARICOM) only Central American member, was one of the recipients.
At home, Isabel Bracamontes uses gas only for cooking. "We try to prepare food that doesn't need cooking, like salads," she says in the southeastern Mexican city of Mérida.
The World Bank lists Fiji, Kiribati, Marshall Islands, Federated States of Micronesia, Nauru, Palau, Samoa, Solomon Islands, Tonga, Tuvalu and Vanuatu as Pacific Small Islands Developing States (PSIDS). . Some listings also include the Cook Islands, Niue and Tokelau. In September 2019, these countries had a combined population of 2.3 million spread over hundreds of islands spread over an area roughly equivalent to 15% of the surface area of the earth. Of these, the most populated country – Fiji – has a population of 900,000. The World Bank’s World Development Indicators reveal that annual per capita GDP of these islands fell from $4,340 in 2018 to $3,768 in 2020. It has probably fallen further during the pandemic.
People around the world are unknowingly being exposed to water laced with antibiotics, which could spark the rise of drug-resistant pathogens and potentially fuel another global pandemic, warns a new report.
Climate change activist Mithika Mwenda, the Executive Director of the Pan African Climate Justice Alliance (PACJA), is not reluctant to engage African governments to do what’s necessary to commit to post-COVID-19 green growth strategies.
Look around the world at this very moment. Whether we look at it in stark numbers and statistics, whether we look at it as a generational loss of basic human rights, including the right to an education, or whether we look inwardly and feel the unspeakable human suffering and devastation taking place, we all agree: we are at a historically low point in our collective humanity.
Even as erratic weather and extremely high temperatures increase pest infestation and affect harvests, a combination of traditional methods, integrated pest management through intercropping and multilayering is helping farmers in Ahmednagar and Aurangabad districts of Maharashtra, India.
Along the wide slash of white earth in southwestern Mexico there are no longer trees or animals. In their place, orange signs with white stripes warn visitors: "Heavy machinery in motion," "No unauthorized personnel allowed".
When it comes to water security – a reliable, good supply of safe water – just 29 African countries have made some progress over the past three to five years. Twenty-five have made none.