Bags of wheat speed down multiple conveyor belts to be heaved onto trucks lined up during the middle of a blisteringly hot afternoon beside the busy docks of Djibouti Port.
"No one can deny the terrible similarities between those running from the threat of guns and those fleeing creeping desertification, water shortages, floods and hurricanes.”
Two-thirds of the African continent is already desert or dry-lands. But while this vast extension of the second largest continent on Earth after Asia is “vital” for agriculture and food production, nearly three-fourths of it is estimated to be degraded to varying degrees.
Can African farmers feed the world?. Apparently the answer is “yes.” Bold as it may sound, this statement is based on specific facts: Africa is home to 60-65 per cent of the world’s uncultivated arable land and 10 per cent of renewable freshwater resources, and it has registered a 160 per cent increase in agricultural output over the past 30 years.
Mirantsoa Faniry Rakotomalala is different from most farmers in the Greater South of Madagascar, who are devastated after losing an estimated 80 percent of their crops during the recent May/June harvesting season to the ongoing drought here, said to be the most severe in 35 years.
As over 20 million sub-Saharan Africans face a shortage of food because of drought and development issues, representatives of the U.N. Food and Agriculture Organisation (FAO) and the Pan African Parliament (PAP) met in Johannesburg to forge a new parliamentary alliance focusing on food and nutritional security.
Almost half a decade of drought across most of South Africa has led to small towns in crisis and food imports for the first time in over 20 years, as well as severely hampering the government’s planned land redistribution programme.
In a fraught global economic environment, exacerbated by climate change and shrinking resources, ensuring food and nutrition security is a daunting challenge for many nations. India, Asia's third largest economy and the world's second most populous nation after China with 1.3 billion people, is no exception.
Deepa Kumari, a 36-year-old farmer from Pithoragarh district in the Himalayan state of Uttarakhand, lives in a one-room tenement in south Delhi's Mongolpuri slum with her three children. Fleeing devastating floods which killed her husband last year, the widow landed up in the national capital city last week after selling off her farm and two cows at cut-rate prices.
Brightly coloured cans, bags of fertilizer and packets containing all types of seeds catch the eye upon entering Nancy Khorommbi’s agro dealer shop tucked at the corner of a roadside service station.
Albert Kanga Azaguie no longer considers himself a smallholder farmer. By learning and monitoring the supply and demand value chains of one of the country’s staple crops, plantain (similar to bananas), Kanga ventured into off-season production to sell his produce at relatively higher prices.
Rainwater harvesting in Kenya and other places is hardly new. But in this water-stressed country, where two-thirds of the land is arid or semiarid, the quest for a lasting solution to water scarcity has driven useful innovations in this age-old practice.
With the knowledge that Bangladesh's population - which was about 75 million in 1971 - now stands bloated to more than 160 million, all crammed into a land area of only 50,260 sq miles and that the population density is already five times that in any other 'mega' country, contemplate the following scenarios and see if you want to picture the country with any further addition to its population. A population that renders running trains to become invisible under loads of humanity spilling out of their interiors and clinging to all over their exteriors, while carrying people to their homes in the countryside on the eve of Eids; traffic jams resulting into prolongation of say a 30-minute trip in the cities to an absurd three-hour trip; unbridled population increase that has already brought down the per capita land to 24 decimals or less and cultivable land to some 11 decimals; law courts reeling under the unwieldy burdens of hundreds of thousands of civil and criminal suits; innumerable daily occurrences of land-related disputes, countless crimes and murders; dying and moribund rivers; desertification and salinity intrusion from the sea; dire inadequacy of water supply causing distress to an enormous segment of the urban and rural population; a catastrophe from the rising sea-level looming large and threatening to submerge one-third of the land area of the country, which could thus engender the need to move and rehabilitate over 50 million internal migrants in the remaining two-thirds of the country's land territory, which could in turn raise the already high population density to an absurd level; fast-shrinking agricultural and cultivable land due to unplanned and uncontrolled urbanisation, industrialisation, infrastructural and development projects implementation; increasing cost of living, healthcare and education, and rampant and ubiquitous corruption and unscrupulousness; admission of even infants to schools depending on lottery and parents' capability to pay donations and; myriads of such other woes afflicting our daily life.
Voahevetse Fotetse can easily pass for a three-year-old even though he is six and a pupil at Ankilimafaitsy Primary School in Ambovombe district, Androy region, one of the most severely affected by the ongoing drought in the South of Madagascar.
The response to the 2015-2016 severe El Nino - which has effected over 60 million people from Southern Africa, to South-East Asia to Latin America - remains severely underfunded.
Farming and agriculture may not seem cool to young people, but if they can learn the thrill of nurturing plants to produce food, and are provided with their favorite apps and communications software on agriculture, food insecurity will not be an issue, food and agriculture experts said during the Asian Development Bank (ADB)’s Food Security Forum from June 22 to 24 at the ADB headquarters here.
There's some grim news in the media now, if you read newspapers or surf the internet, and it's coming from a scientific CO2 monitoring station in Tasmania situated on Cape Grim there. But more on this later, a few paragraphs down. First the good news, if it can be called that.
It’s just after two p.m. on a sunny Saturday and 51-year-old Moses Kasoka is seated outside the grass-thatched hut which serves both as his kitchen and bedroom.
Curbing soil degradation is essential for ecological sustainability and food security in Latin America and the Caribbean.
“It is everything” is how smallholder farmer Nyovane Ndlovu describes beekeeping, which has long been an alternative sweet source of income for drought-beaten farmers in Zimbabwe.
After over a year of extreme weather changes across the world, causing destruction to homes and lives, 2015-16 El Niño has now come to an end.