Forests and Crops Make Friendly Neighbors in Costa Rica

While Latin America keeps expanding its agricultural frontier by converting large areas of forest, one country, Costa Rica, has taken a different path and is now a role model for a peaceful coexistence between food production and sustainable forestry.

Fertilizer Access Grows Farmers, Food and Finance

Brightly coloured cans, bags of fertilizer and packets containing all types of seeds catch the eye upon entering Nancy Khorommbi’s agro dealer shop tucked at the corner of a roadside service station.

Indigenous Villages in Honduras Overcome Hunger at Schools

Barely 11 years old and in the sixth grade of primary school, this student dreams of becoming a farmer in order to produce food so that the children in his community never have to go hungry. Josué Orlando Torres of the indigenous Lenca people lives in a remote corner of the west of Honduras.

Record High Seafood Consumption Not Sustainable, Warns UN

The UN's Food and Agricultural Organisation (FAO) warned Thursday that global fish stocks cannot keep up with record consumption, with the average person now consuming 20 kilograms of fish a year.

Seaweed gains ground as a pillar of food security in South America

Seaweed, a nutrient-rich foodstuff that was a regular part of the diet of several South American indigenous peoples, is emerging as a new pillar of food security in Latin America and is providing a livelihood for thousands of people in the region’s coastal areas. 

Drought Prompts Debate on Cuba’s Irrigation Problems

Five gargantuan modern irrigation machines water the state farm of La Yuraguana covering 138 hectares in the northeastern province of Holguín, the third largest province in Cuba. However, “sometimes they cannot even be switched on, due to the low water level,” said farm manager Edilberto Pupo.

Can Better Technology Lure Asia’s Youth Back to Farming?

Farming and agriculture may not seem cool to young people, but if they can learn the thrill of nurturing plants to produce food, and are provided with their favorite apps and communications software on agriculture, food insecurity will not be an issue, food and agriculture experts said during the Asian Development Bank (ADB)’s Food Security Forum from June 22 to 24 at the ADB headquarters here.

Soil Degradation Threatens Nutrition in Latin America

Curbing soil degradation is essential for ecological sustainability and food security in Latin America and the Caribbean.

Seeds for Supper as Drought Intensifies in South Madagascar

Havasoa Philomene did not have any maize when the harvesting season kicked off at the end of May since like many in the Greater South of Madagascar, she had already boiled and eaten all her seeds due to the ongoing drought.

New International Accord to Tackle Illegal Fishing

A new international accord to tackle illegal and under-reported fishing will come into force on June 5.

Fund Launched to Help Mountain People Face Climate Change Threat

Jake Norton was on a glacier in northern India. A seemingly impenetrable fortress of sweeping ridges and towering walls of granite, capped by hanging glaciers. It seemed, he said, that nothing could touch it, nothing could beat it down.

Nobel Peace Laureates to Help Achieve Food Security

The Food and Agriculture Organisation (FAO) believes that ongoing military conflicts, which have also devastated agricultural crops and livestock, are one of the primary causes of food shortages in war zones in Africa and the Middle East.

Farmers Hold Keys to Ending Poverty, Hunger, FAO Says

With recent data showing that 793 million people still go to bed hungry, ending hunger and poverty in 15 years is the next development challenge that world leaders have set for themselves.

A Region’s Eyes Turn to Healthy Nutrition

After its remarkable success in reducing hunger, Europe must now rise to the challenge of making sure food assures more than survival and furnishes healthy lives. As head of a global hunger-fighting organization, nothing gives me more satisfaction than to see a vast region of the world achieving food security for its people.

The Family Garden Going Out of Style in Cuban Countryside

In the past, all rural homes in Cuba had gardens for putting fresh vegetables on the dinner table. The local term for these gardens is “conuco”, a word with indigenous roots that is still used in several Caribbean nations.

El Nino-Induced Drought in Zimbabwe

Emaciated and with their ribs jutting out, Evans Sinyoro’s cattle lie on the ground overlooking a dry patch of land while the small earth dam nearby is also dry, thanks to the El Nino-induced drought wreaking havoc across Zimbabwe.

Genetic Resources to Fight Climate Change

With Kenya’s meteorological records over the last 50 years indicating increased irregularity and variability in precipitation, the effects of changing climate are hitting hard. Rising temperatures as well other forms of extreme weather events in form of droughts and floods are a common feature.

Land Tenure Still a Challenge for Women in Latin America

Rural women in Latin America continue to face serious obstacles to land tenure, which leave them vulnerable, despite their growing importance in food production and food security.

Desert Locust Invading Yemen, More Arab States

Now that Yemenis begin to hope that their year-long armed conflict may come to an end as a result of the Gulf Cooperation Council and the United Nations sponsored round of talks between the parties in dispute, scheduled on 18 April in Kuwait, a new threat to their already desperate humanitarian crisis has just appeared in the form of a much feared massive desert locust invasion.

‘Little Boy’ Devouring African Food

There is a ‘Little Boy’ who has nothing to do with the atomic bomb that the United States dropped on the Japanese city of Hiroshima on 6 August 1945. This time it is about another ‘Little Boy’ who has been devastating the harvests in many regions, especially in Africa.

Rural Costa Rican Families Flourish in the Shade

Before they got involved in farming, Luis Diego Murillo and Xinia Solano paid their bills and put food on their table with Luis’s salary as a foreman on construction sites, an unstable job that kept him on the move.