There's little argument about the basic facts: It's ugly (think strip malls and big box stores). It's not very convenient (hours spent behind the wheel to get to work). And it wreaks havoc on the natural environment (lost farmland and compromised watersheds).
The Third World Conference on Disaster Risk Reduction concluded on Wednesday after a long drawn-out round of final negotiations, with representatives of 187 U.N. member states finally agreeing on what is being described as a far-reaching new framework for the next 15 years: 2015-2030.
Nearly half of the world’s hungry, amounting to about 363 million people, live in some of the rising middle income countries, including Brazil, China, India, Indonesia and Mexico, according to a new report released Wednesday by the Washington-based International Food Policy Research Institute (IFPRI).
When a group of women in the remote village of Sadhuraks in Pakistan’s Thar Desert, some 800 km from the port city of Karachi, were asked if they would want to be born a woman in their next life, the answer from each was a resounding ‘no’.
In the wake of the fire that destroyed more than 34,000 hectares of forests, some of them ancient, in Argentina’s southern Patagonia region, the authorities will have to put out flames that are no less serious: the new socio-environmental catastrophe that will emerge from the ashes.
Filipino Catholic priest and activist Reverend Father Robert Reyes, dubbed by media as the “running priest”, joined a protest of environmental and public health activists last week by running along the streets of the Makati Business District, the Philippines’ financial capital, to urge the government to immediately re-export the 50 Canadian containers filled with hazardous wastes that have been in the Port of Manila for 600 days now.
As the world inched towards a crucial United Nations Conference in Sendai, Japan, Margareta Wahlström, head of the
U.N. Office for Disaster Risk Reduction (UNISDR), assured that there was “general agreement” on the need to “move from managing disasters to managing disaster risk”.
Artificial meat. Indoor aquaculture. Vertical farms. Irrigation drones. Once the realm of science fiction, these things are now fact. Food production is going high tech – at least, in some places.
Six million people in Brazil’s biggest city, São Paulo, may at some point find themselves without water. The February rains did not ward off the risk and could even aggravate it by postponing rationing measures which hydrologists have been demanding for the last six months.
A doctor shakes his head in despair as he examines a 10-year-old child at the Jalozai refugee camp, about 35 km by road from Peshawar, capital of Pakistan’s northern Khyber Pakhtunkhwa (KP) province.
For Roberto Pineda, a smallholder farmer in the Somotillo municipality of Nicaragua, his traditional practice after each harvest was to cut down and burn all crop residues on his land, a practice known as “slash-and-burn” agriculture.
The countdown has begun to September’s Summit on the Sustainable Development Goals (SDGs), with world leaders discussing the 17 goals and 169 targets proposed by the United Nations Open Working Group.
Women are not only the world’s primary food producers. They are hardworking and innovative and, they invest far more of their earnings in their families than men. But most lack the single most important asset for accessing investment resources – land rights.
Despite all the political hoopla surrounding an international pledging conference in Cairo last October to help rebuild Gaza, the reconstruction of the Israeli-devastated territory is apparently moving at the pace of paralytic snail.
Was the four-year-old military conflict in Syria, which has claimed the lives of over 200,000 people, mostly civilians, triggered at least in part by climate change?
Extensive damage to Gaza’s environment as a result of the Israeli blockade and its devastating military campaign against the coastal territory during last year’s war from July to August, is negatively affecting the health of Gazans, especially their food security.
We have entered a watershed year, a moment critical for humanity.
As the international community marks the 70th anniversary of the founding of the United Nations, one question worthy of some reflection is: Is world population better or worse off demographically since the establishment of the U.N.?
Prime Minister Narendra Modi’s call to action for a 100 percent Open Defecation Free (ODF) India by 2019 was announced as part of the Swachh Bharat Mission (SBM) or Clean India Campaign last year.
Overcoming hunger and malnutrition in the 21st century no longer means simply increasing the quantity of available food but also the quality.
So much information about climate change now abounds that it is hard to differentiate fact from fiction. Scientific reports appear alongside conspiracy theories, data is interspersed with drastic predictions about the future, and everywhere one turns, the bad news just seems to be getting worse.