Elizabeth Mpofu is a fighter. She is one of a select group of farmers who equate food security with the war against hunger and shun poor agricultural practices which destroy the environment and impoverish farmers, especially women.
What would be your reaction if you were told that food prices are steadily declining worldwide? Good, very good news, you may say. But do the 600 million small, family farmers, those who produce up to 80 per cent of food in some regions, think the same way? Definitely not at all.
“Our coffee production per hectare has dropped due to early ripening of the fruit and diseases,” Maritza Cal[related_articles][related_articles] coffee farmer in the mountains in southern Costa Rica, told IPS.
Given the enormity of the challenges confronting humanity, the world’s investment in science, technology and innovation is woefully inadequate.
London’s Waterloo Bridge over the River Thames is famously known as the “Ladies Bridge,” for it was built largely by women during the height of World War II. On another continent, women fighting a different war have built an equally remarkable structure: a 3,300-meter anti-salt dyke constructed by a women’s association in Senegal to reclaim land affected by rising levels of salt water.
With malnutrition continuing to afflict one in nine people globally, the UN has appointed 29 global leaders to help tackle the problem head on.
The African Development Bank (AfDB) together with the
International Institute of Tropical Agriculture (IITA) is embarking on the initiative “Jobs for Youth in Africa”, aimed to put an end to youth unemployment in the continent by creating 8 million agribusiness jobs within five years. The president of the AfDB, a former Nigerian minister of agriculture, Akinwumi Adesina visited the Agripreneurs training centre at IITA today, and reiterated his commitment to the initiative.
In Kampong Speu province, when the wet weather doesn't come, as in other parts of Cambodia, it can affect whether food goes on the dinner table.
The looming threat of a world where even minor infections are deadly has led governments to commit to collective action against antibiotic resistance at the UN General Assembly earlier this week.
Following the recent peace agreement between the Colombian government and the FARC in Cartagena which concludes a 52-year armed conflict, the country is now geared toward improving productivity in its agricultural sector. Yara International, a leader in crop nutrition and farmer support, has taken the timely step of supporting the government’s efforts on this issue.
Today 21 September 2016 is the International Day of Peace.
Kenya has the
largest number of jobless youth in East Africa, putting a strain on the economy’s growth and also threatening peace and security when hopeless youth gravitate towards violent extremist groups.
Domingo Mendes da Silva has lost track of how many visitors he has received at his 10-hectare farm in northwest Brazil. He estimates “more than 500,” including aquaculture technicians, government officials, peasant farmers, journalists and other people interested in fish farming.
“In San Lorenzo they cut down the jungle to plant African oil palms. The only reason they didn’t expand more was that indigenous people managed to curb the spread,” Ecuadorean activist Santiago Levy said during the World Conservation Congress.
The two-day Second Africa Rural Development Forum concluded Friday with renewed calls to economically empower young people, many of whom are leaving the resource-rich continent and migrating to places like Europe under very risky circumstances.
Lentils, beans, chick peas, and other pulses often produce negative “collateral social effects" on people hanging around, just a couple of hours after eating them. But, believe it or not, they contribute to reducing greenhouse gas emissions. How come?
Africa is a continent where, at least outwardly, we like to celebrate our diversity—the rich variety that can be found in our many cultures, languages, fashions, flora and fauna. That’s why it’s perplexing to see such a large segment of the African population depending on a very small number of food crops, like maize, rice and wheat.
Stockbreeding generates enormous profits in Latin America, but it also has a broad and varied impact on the environment, which means it must urgently be turned into a sustainable, green-friendly, socially accepted and profitable activity.
With the clock counting down towards the November climate summit in Marrakech, Morocco, where parties to the climate treaty agreed in Paris will negotiate implementation, it's clear that managing water resources will be a key aspect of any effective deal.
Tanchenow Daniel fears he will lose more than half a tonne of his cocoa yield during the next harvest at the end of this month.
More than 2.2 billion people in Asia rely on agriculture for their livelihoods, but the Asian Development Bank warns that stagnant and declining yields of major crops such as rice and wheat can be ultimately linked to declining investments in agriculture. Public investments in agriculture in India, for instance, have been roughly the same since 2004.
While agriculture could be the driving force to lift millions of Africans out of poverty and alleviate hunger, its full potential remains untapped. For example, only between five and seven percent of the continent’s cultivated land is irrigated, leaving farmers vulnerable to climate shocks like the devastating El Nino-driven drought in southern Africa. That's why international agencies like the U.N. Food and Agriculture Organization (FAO) are forging key partnerships to enhance agricultural production, sustainable natural resource management and increased market access.